Tiramisu cake Today we prepared tiramisu as a treat. The preparation is easy: mascarpone cheese, sweet cream, egg whites, biscuits, coffee, a little rum and cocoa for sprinkling - for a winning combination and phenomenal taste. So you don't think it's a cake from a pastry shop, here's a picture with a mixer :-)

It's always great to start the day with a good workout and some healthy food to fuel up, but let's be real, sometimes we just need a little bit of humour to lighten up the mood. So, here's a funny take on the buckwheat crepes recipe: If you're feeling a little bit blue and need a pick-me-up, try making these buckwheat crepes! They're like the lovechild of pancakes and tortillas, but with a funky twist. You will need: 400 ml (1 can) of coconut milk full fat, at room temperature 4 large eggs 1/2 tsp Himalayan salt 300 g buckwheat flour The pulp of 2 large and ripe bananas, mashed (about 300 g) 1 tsp orange zest, grated 1 tsp vanilla bean powder 1 tsp cinnamon powder + coconut oil for greasing the pan before each crepe First, mash some bananas until they're as smooth as a baby's bottom. Then, using an electric mixer, in a big bowl, mix the eggs with the salt until they form some bubbles, and add in in some coconut milk (1/3 of the whole can) and continue mixing until creamy. Add in the buckwheat flour and whisk until the batter becomes creamy and smooth. Ad the rest of the ingredients and continue whisking until all creamy and smooth. And don't forget the orange zest, vanilla powder, and a pinch of cinnamon, because we all know that's what makes the crepes sing. Now, here's the tricky part: you have to wait for the batter to rest in the fridge for at least half an hour. We know, it's hard to resist the temptation, but you can do it! Once the batter is ready, heat up a pan with some coconut oil and start making those crepes. Don't worry if they're not perfect, we're not here to judge. And if you're feeling fancy, you can add some sweet or savoury fillings, like cooked apple slices or even an avocado dip. But let's be honest, the best part of making these crepes is getting to tell your friends that you made them with without sugar and you used Himalayan salt. They'll think you're a fancy chef, and you can just smile and nod, knowing that it was all thanks to this recipe. So, go ahead and give it a try! Who knows, maybe these buckwheat crepes will become your new go-to breakfast, or maybe they'll just make you laugh. Either way, it's a win-win situation. ???? Happy Monday to everyone and have a fantastic start to the week! ???? #SomeeEvolution #Somee #Hive #OriginalContentOnly #MondayVibe #StartingTheWeek #Crepes #GymDay

…, my hubby are doing well :) @[patrick.habig] #weekend #residentmixer #adidas #newoutfit

…, new family member #blender #mixer #proteinshake #smoothie

Having a social mixer tonight should be fun. Dressing up for a little Halloween theme. Going with the Men in Black theme again with my good friend. Having some pre-party people over for cocktails. Got to get a little warmed up for the party; enjoy your Friday!!! Posted using SoMee

????????????????WE CALL IT???????????????? ????????RESIDENT MIXER???????? …, and we had soooo much fun :) ????WHATS YOUR FAVE DESERT??????? brownies #donats #fun

..., resident mixer in my apartment building;) #veggies

Bitcoin mixer privacy protection technology coinjoin protect users' privacy such as transaction address when completing bitcoin-based transactions against public access. Little did users know that bitcoin transactions are recorded on a public blockchain which makes it traceable for a centralized authority to closely monitor users' transactions, this means that Bitcoin core aim which is supposed to be a privacy-based protocol is not as private as most users think it is. Wasabi and Sparrow wallets use mixer protocol to protect users' transactions using bitcoin, to keep your bitcoin transaction anonymous mixer protocol is a go option. image source

Vanilla Cupcakes Good night. Today I have an easy, quick and cheap recipe to prepare. Before I begin, I must tell you that there is nothing better than doing things at home, yourself. Not only is it cheaper but it is also much healthier. On many occasions we do not know how people are handling food, nor do we know if they are working with products in good condition, which is why I will always recommend that people prepare everything at home. Personally, I rarely go out to places to eat and when I go to restaurants I usually order seafood since it's the only thing I've never prepared at home and the best seafood in my state is prepared at Hispano's Restaurant, but I don't go often lol (it's expensive ). So I insist that if you can do something, just do it. In this case you need 5 minutes of your time and set an alarm at 15/18min. That's how fast our preparation will be. It is ideal for snacks, for birthdays, to market and even to give away. I have literally almost 100 cupcake recipes in my recipe book and there is one recipe that is the best among the best vanilla cupcake recipes and the simplest of all, here are the ingredients: 100 grams of butter, 150 grams of sugar , 150 grams of flour, 2 eggs, 2 tablespoons of milk, 1 teaspoon of vanilla, 1 teaspoon of baking powder and let's get to work. You can use a hand mixer or a kitchen helper. The procedure is similar to a cake, at first the butter is beaten with the sugar until creamy (at this point the butter becomes more creamy and light yellow), I add eggs, essence, milk and flour at the end. If you beat by hand with a whisk, remember to integrate the flour with enveloping movements and mix only until integrated. You must not overdo it. Pour the mixture into the molds to 3/4 of their capacity since the cupcakes will grow during baking, use a cupcake mold with liners or spread non-stick spray on the mold so they do not stick. Bake at 180° C for 15/18 minutes. The recipe makes approximately 12 cupcakes. Try it.

Stopped into the Salvation Army thrift looking for a snorkel mask and electric mixer for Maureen's baking projects. They didn't have those but I did score an excellent condition vintage Pioneer PL-300 with a Pickering XSV 3000 cartridge! Paid $39.99 and it is still quartz locking perfectly it seems. Will probably put in new capacitors and check the resistors for good measure but I'm feeling like I scored pretty good as is ????????✌????????????????????

..., resident mixer :) enjoying to be with friends

????BREAKING: Warren Pushes Bipartisan Bill to Regulate Crypto Firms After FTX Collapse U.S. Senators Elizabeth Warren (D-Mass.) and Roger Marshall (R-Kan.) are introducing a bill to crack down on money laundering and financing of terrorists and rogue nations via cryptocurrency. If it becomes law, the Digital Asset Anti-Money Laundering Act will bring know-your-customer (KYC) rules to crypto participants such as wallet providers and miners and prohibit financial institutions from transacting with digital asset mixers, which are tools designed to obscure the origin of funds. The act would also allow the Financial Crimes Enforcement Network (FinCEN) to implement a proposed rule requiring institutions to report certain transactions involving unhosted wallets – wallets where the user has complete control over the contents rather than relying on an exchange or other third party. The Democratic US senator from Massachusetts is pushing for the new controls on the crypto industry in the wake of the spectacular collapse of the cryptocurrency exchange FTX. On Tuesday its founder and former CEO Sam Bankman-Fried was charged with eight criminal counts including conspiracy to commit money laundering. In a statement to CNN, Warren said that the “commonsense crypto legislation” would protect US national security. “I’ve been ringing the alarm bell in the Senate on the dangers of these digital asset loopholes,” she said, adding that crypto was “under serious scrutiny across the political spectrum”. Even before the implosion of FTX, the treasury department was focusing on the feared risks to national security posed by relatively unregulated digital currency exchanges. In August it moved against Tornado Cash, a virtual currency mixer which it accused of laundering more than $7bn in virtual currency since 2019. The Treasury said that Tornado Cash was attractive to launderers of the proceeds of cybercrime, including the Lazarus Group, a hacking group sponsored by North Korea. The entity’s appeal to cybercriminals was that it could move digital assets around anonymously, obscuring the origin and destination of transactions and hiding the parties involved. Sources: Coin Desk ( https://www.coindesk.com/policy/2022/12/14/us-senators-warren-marshall-introduce-digital-assets-anti-money-laundering-bill/ ) The Guardian (https://www.theguardian.com/us-news/2022/dec/14/elizabeth-warren-crypto-regulation-bill-ftx), Follow:???? t.me/g3news

Good morning guys. I want to show you my version of the 3 milk cake ... What do you think? I know there are many people who have a hard time preparing cakes but it is actually very easy. In this world of confectionery, the most important thing is to keep the balance in the measure of the ingredients, after learning this you can replace ingredients and why not, make your own recipe. This cake is prepared as follows: Sift 1 cups of flour, 1/4 cup of cornstarch and 2 teaspoons of baking powder. Beat 6 egg whites until stiff, at this point the whites are white and remain stable, add a 1/2 cup of sugar (100g), then add the yolks and another 1/2 cup of sugar (100g) beat until the sugar is completely dissolved. Add the dry ones, mixing in an enveloping way (this is important so that the whites do not fall). The mixture will sag its volume a bit this is normal, but be careful to over-beat the mixture. To finish, add lemon zest and a teaspoon of vanilla or the essence of your choice. Bake in a 24 cm mold at a temperature of 180 ° for 40/50 minutes. This will depend on the oven. You can insert a stick and it should come out dry. But it must be after 30 minutes. I prepare the 3 milk mixture like this: boil the milk and I reduce 1 liter of milk, until I have 1/2 liter left. (I like the 3 milks quite juicy, you can use the traditional evaporated milk and it will suit you too). If the milk is boiling, let it rest. Then whisk in the previous boiled milk, condensed milk, heavy cream and a tablespoon of rum (this is optional). Prick the cake with a toothpick and pour the 3 milk mixture over the cold cake. To decorate I use Italian meringue that is made by preparing a hot syrup (boil 1 cup of sugar and 1/2 cup of water until reaching the ball point, you can try placing a drop of the hot caramel in cold water and with this it should be able to form a soft ball), beat three eggs whites when the syrup is almost ready and once the whites are well foamy, add the hot syrup little by little, beating at high speed until cool. It is important that you do it with a mixer. Prepare some strawberry syrup (boil water, sugar, a teaspoon of rum and crushed strawberry for a few minutes, be careful not to reduce it too much). Let cool. decorate the cake place the strawberries cut in half in the center and bathe the center with strawberries with a little syrup. Enjoy this delight.

…, resident mixer in El Centro - it’s so nice to living here #grateful #goodfood #chrismastree [nick.dong.sik] [julia.hollmann] [patrick.habig]