• ๐Ÿšจ๐ŸŒŽ HOLY CRAP - Tucker Carlson calls out Satanic WEF Depopulation Agenda

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  • The Legendary Lassie
    The Journey Home
    The story revolves around a Rough Collie named Lassie, who belongs to a struggling family in Depression-era Yorkshire, England. Due to financial hardships, the family is forced to sell Lassie to a wealthy Duke. However, Lassie's loyalty to her original family is unwavering. In a dramatic and emotional turn of events, Lassie embarks on an incredible journey to return to her beloved owners, overcoming numerous obstacles and challenges along the way.
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    What makes Lassie's story truly iconic is the enduring bond between the loyal Collie and her human family. Lassie's determination, intelligence, and courage resonate with audiences, creating a narrative that transcends the boundaries of time and culture. The journey home becomes a metaphor for love, loyalty, and the unbreakable connection between humans and their furry companions.

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    Silver Screen Success
    "Lassie Come-Home" was adapted into a highly successful film in 1943, starring Roddy McDowall and Elizabeth Taylor. The film's success catapulted Lassie to stardom, solidifying her place as an enduring symbol of devotion and loyalty. Subsequently, Lassie became the protagonist of a long-running television series, captivating generations of viewers with her intelligence, compassion, and knack for rescuing those in need.
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    Lassie's story has left an indelible mark on American popular culture, shaping the perception of dogs as not just pets but as integral members of the family. The character of Lassie has become synonymous with loyalty, courage, and the unwavering bond between humans and their canine companions. The iconic image of Lassie, with her distinctive rough coat and expressive eyes, continues to evoke a sense of nostalgia and warmth.

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    In the vast landscape of dog stories, Lassie's tale stands out as a cinematic masterpiece that has transcended generations. The enduring legacy of Lassie's journey home has ingrained itself in the hearts of viewers, reminding us of the profound impact that the bond between humans and dogs can have. Lassie's story remains a timeless tribute to the loyalty and love that our furry friends bring into our lives.
    The Legendary Lassie The Journey Home The story revolves around a Rough Collie named Lassie, who belongs to a struggling family in Depression-era Yorkshire, England. Due to financial hardships, the family is forced to sell Lassie to a wealthy Duke. However, Lassie's loyalty to her original family is unwavering. In a dramatic and emotional turn of events, Lassie embarks on an incredible journey to return to her beloved owners, overcoming numerous obstacles and challenges along the way. How To Train Your Puppy. https://www.digistore24.com/redir/434590/sarafraz/ Heartwarming Bonds What makes Lassie's story truly iconic is the enduring bond between the loyal Collie and her human family. Lassie's determination, intelligence, and courage resonate with audiences, creating a narrative that transcends the boundaries of time and culture. The journey home becomes a metaphor for love, loyalty, and the unbreakable connection between humans and their furry companions. Cinematic Legacy Silver Screen Success "Lassie Come-Home" was adapted into a highly successful film in 1943, starring Roddy McDowall and Elizabeth Taylor. The film's success catapulted Lassie to stardom, solidifying her place as an enduring symbol of devotion and loyalty. Subsequently, Lassie became the protagonist of a long-running television series, captivating generations of viewers with her intelligence, compassion, and knack for rescuing those in need. Dog Health eBook + Tennis Ball Machine Automatic Throw Pet! https://07d02a-3.myshopify.com/products/dog-health-ebook?variant=47648500711756#aff=sarafraz Enduring Impact Lassie's story has left an indelible mark on American popular culture, shaping the perception of dogs as not just pets but as integral members of the family. The character of Lassie has become synonymous with loyalty, courage, and the unwavering bond between humans and their canine companions. The iconic image of Lassie, with her distinctive rough coat and expressive eyes, continues to evoke a sense of nostalgia and warmth. Conclusion In the vast landscape of dog stories, Lassie's tale stands out as a cinematic masterpiece that has transcended generations. The enduring legacy of Lassie's journey home has ingrained itself in the hearts of viewers, reminding us of the profound impact that the bond between humans and dogs can have. Lassie's story remains a timeless tribute to the loyalty and love that our furry friends bring into our lives.
    How To Train Your Puppy
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  • The Ultimate Guide to $750 Cash App Gift Card Rewards Store 2024

    In the era of digital rewards and cash incentives, the allure of gift cards has become increasingly prominent. Among the plethora of options available, the $750 Cash App Gift Card stands out as a lucrative and versatile reward, offering recipients the flexibility to choose how they wish to utilize their earnings. Whether you're aiming to treat yourself or seeking the perfect gift for a loved one, understanding the intricacies of this rewards store is essential to maximizing its benefits. Here's everything you need to know about the $750 Cash App Gift Card Rewards Store in 2024:

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    The Ultimate Guide to $750 Cash App Gift Card Rewards Store 2024 In the era of digital rewards and cash incentives, the allure of gift cards has become increasingly prominent. Among the plethora of options available, the $750 Cash App Gift Card stands out as a lucrative and versatile reward, offering recipients the flexibility to choose how they wish to utilize their earnings. Whether you're aiming to treat yourself or seeking the perfect gift for a loved one, understanding the intricacies of this rewards store is essential to maximizing its benefits. Here's everything you need to know about the $750 Cash App Gift Card Rewards Store in 2024: Diverse Redemption Options: One of the most enticing aspects of the $750 Cash App Gift Card Rewards Store is its wide range of redemption options. From popular retailers and online marketplaces to subscription services and entertainment platforms, recipients have the freedom to explore an extensive selection of products and experiences. Whether you're in need of household essentials, craving a shopping spree, or looking to indulge in streaming services, the $750 Cash App Gift Card ensures that there's something for everyone. Seamless Integration with Cash App: As a prominent player in the realm of digital finance, Cash App offers users a seamless and convenient experience when it comes to managing their funds. The integration of the $750 Gift Card into the Cash App ecosystem further enhances this convenience, allowing recipients to effortlessly redeem their rewards and track their transactions within a single platform. With intuitive features and user-friendly interfaces, navigating the rewards store becomes a hassle-free experience for users of all backgrounds. Enhanced Security Measures: Security is paramount in today's digital landscape, and the $750 Cash App Gift Card Rewards Store prioritizes the safety and privacy of its users. Robust encryption protocols and stringent authentication measures safeguard sensitive information, ensuring that transactions remain secure and protected against potential threats. Whether you're redeeming your rewards online or making in-store purchases, you can rest assured that your personal and financial data are in safe hands. Exclusive Deals and Promotions: In addition to its diverse redemption options, the $750 Cash App Gift Card Rewards Store offers exclusive deals and promotions to enhance the value proposition for its users. From limited-time discounts to special offers on premium products and services, there are ample opportunities to stretch your rewards further and make the most out of your shopping experience. Keep an eye out for notifications and updates to capitalize on these lucrative deals and maximize your savings. User-Friendly Redemption Process: Navigating the $750 Cash App Gift Card Rewards Store is a breeze, thanks to its intuitive redemption process. Whether you prefer to browse through categories or search for specific items, the platform offers a seamless and user-friendly interface that caters to your preferences. With just a few clicks or taps, you can select your desired rewards, complete your transaction, and enjoy the satisfaction of securing valuable products or experiences with your gift card earnings. conclusion, the $750 Cash App Gift Card Rewards Store represents a compelling opportunity for individuals seeking versatile and rewarding experiences in 2024. With its diverse redemption options, seamless integration with Cash App, enhanced security measures, exclusive deals, and user-friendly redemption process, it's no wonder why this rewards store continues to captivate users worldwide. Whether you're treating yourself or surprising a loved one, the $750 Cash App Gift Card is your ticket to unlocking a world of possibilities and indulging in the rewards you deserve. check site: https://sites.google.com/view/clickherecahha/home
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  • 12 Israeli sensor technologies that will rock your world
    No more canaries in mines: Today’s sensors provide key information on everything from digital health to airport safety.

    By Brian Blum
    Sensors translate physical phenomena to a measurable signal. Photo courtesy of Consumer Physics/SCiO
    Sensors are the hidden brain in everything from precision agriculture to connected cars, home appliances to security systems, smart cities to digital health.

    “A sensor is anything that translates a physical phenomenon to a measurable signal or other information. For example, in the past they used canaries as sensors for poisonous gas in mines,” explains Amichai Yifrach, an Israeli expert in military and civilian sensor development and currently the CTO of ag-tech startup Flux.

    “Using that definition, Israel is on the cutting edge of technology in all aspects of sensors,” he tells ISRAEL21c. “A lot of it is related to our capabilities in sensing things that others cannot, especially in relation to border security and airport control.”

    Historically, Israel’s edge in sensor technology comes from defense needs and much of the sector is still focused on military applications, with companies such as Elbit Systems, Rafael Advanced Defense Systems and Seraphim Optronics in the lead.

    YOU CAN GET ISRAEL21c NEWS DELIVERED STRAIGHT TO YOUR INBOX.

    But as in many other fields, knowhow from the military gave a huge boost to Israel’s civilian sensor industry. “On the consumer side, we’re strong in image processing and algorithms. We have very good chemists, too,” says Yifrach.

    “Sensors will be more and more important in water quality, air quality and even food quality, like for makers of wine, beer or balsamic vinegar,” Yifrach predicts. “Processes that follow chemical or physical properties need sensing to deduct valuable information for future quality or efficiency of the process. It all comes down to monitoring and controlling processes for quality.”

    ISRAEL21c chose a dozen Israeli sensor pioneers to illustrate the country’s strength in this powerful sector.

    Sensifree
    Sensifree specializes in low-power, contact-free, electromagnetic sensors that accurately collect a range of continuous biometric data without the need to touch the human body. Its first product, a contactless heartrate sensor for wearable devices such as watches, fitness trackers and smart clothing, will be followed by a cuff-free blood-pressure sensor.

    Based in California with R&D in Petah Tikva, Sensifree recently won $5 million in Series A financing, bringing its total funding since launching its revolutionary RF-based biometric sensor technology to $7 million.

    MS Technologies
    Based in Herzliya Pituah, MS Tech designs and manufactures nanotechnology detection and diagnostic sensors. Major airlines use its hand-held, non-radioactive explosives and narcotics detectors for carry-on baggage inspection, air-cargo screening and passenger security checks in several airports. Other industries that use MS Tech sensor technologies include food safety and product inspection, biomedical diagnostics, fire and smoke detection, water and air monitoring and aerospace.

    https://www.youtube.com/watch?v=id4Q4SIYmRs

    ContinUse Biometrics
    ContinUse of Tel Aviv received a strategic investment from the multinational corporation Tyco to develop nanotechnology sensors that will be embedded into a range of construction and smart-home solutions.

    ContinUse Biometrics’ biometric no-contact sensor — based on technology developed over a decade by Bar-Ilan and Valencia universities — can detect heartbeat, blood pressure, breathing pace, glucose level, oxygen saturation and alcohol levels in the blood of a fully dressed person without touching the person. This data can be used to authenticate identity and manage access for security and smart-home applications, workplaces and sensitive facilities.

    Vayyar
    Vayyar sensors could make every cellphone or tablet a full 3D imaging system. Based in Yehud, Vayyar uses low-power radio transmissions to scan objects in a fraction of a second and create an enhanced imaging experience. One of the applications is better detection of irregularities in an object being examined, for example to detect tumors on mammograms or bacteria in milk bottling. The company recently won the Fast Pitch Contest sponsored by the Global Electronics Industry Association in Tel Aviv.

    https://www.youtube.com/watch?v=TLjUK-teB8o

    Elfi-Tech
    Elfi-Tech of Rehovot has introduced several sensor products for noninvasive measurements of physiological and blood parameters for use in fitness, wellness and first-line diagnostics apps. Its proprietary mDLS sensor module was integrated into Samsung’s Simband wearable open platform, and now the company is collaborating with pharma and medical-device industry to integrate mDLS into patient-monitoring devices. Elfi-Tech also is working with companies in the big-data analytics space on its new Data Logger device, which collects and analyzes mass amounts of cardiovascular health data from a single wearable.



    Accurate Sensors Technologies
    Started in 1994 as 3T, Accurate Sensors Technologies manufactures no-contact temperature-measurement solutions for extreme conditions, such as digital infrared thermometers. Headquartered in Misgav, the company also makes plug-and-play pyrometers — instruments for measuring high temperatures in furnaces and kilns – for the aluminum industry.



    Neteera Technologies
    Founded in January 2015 in partnership with Yissum Research Development Company of the Hebrew University of Jerusalem, Neteera is developing novel Terahertz imaging and sensing devices, of unprecedented resolution, size, cost-effectiveness and reliability.

    Neteera’s technology is revolutionary as it allows for multiple applications such as all-weather and night imaging for automotive and surveillance applications; weapons, explosives and contraband detection; medical imaging; manufacturing and quality control; monitoring of human physiological and biometric indicators and more.

    Occipital
    Occipital’s Structure Sensor is touted as the world’s first 3D sensor for mobile devices, adding 3D scanning, large-scale reconstruction and augmented-reality (AR) capabilities to new or existing iOS devices.

    Named a Popular Science “Best of What’s New” gadget for 2013, and recognized with a 2014 CES Innovations award, the Structure Sensor hardware platform gives developers the ability to easily create applications such as 3D mapping of indoor spaces, AR games, body scanning for fitness tracking and virtual clothes fitting, and 3D object scanning for easy 3D content creation.

    Occipital’s Structure Sensor can be used for object and body scans. Photo: courtesy
    Occipital’s Structure Sensor can be used for object and body scans. Photo: courtesy
    Consumer Physics
    Consumer Physics’ soon-to-be-released SCiO device uses optical sensors to read the chemical makeup of just about anything without touching it: for example, the fat in a piece of cake, the ripeness of fruit, the ingredients in medicines, the properties of cosmetics and precious stones.



    Nexense
    Ramat Gan-based Nexense makes a sensor system worn as a chest strap or wristwatch to monitor various physical parameters during sleep for the treatment of snoring and sleep apnea. The product, already approved in Europe and Israel, counts GE Healthcare among its investors and is expected to go public in 2017.

    EarlySense
    EarlySense uses an under-bed sensor system for continuous monitoring of patient vital signs and movement in hospitals and other healthcare settings. Without ever touching the patient, EarlySense helps the clinical team manage early detection of patient deterioration, fall prevention and prevention of bedsores.

    EarlySense goes under the patient’s bed. Photo: courtesy
    EarlySense goes under the patient’s bed. Photo: courtesy
    Saturas
    Saturas, founded in 2013 in the Trendlines incubator program, has developed a system of miniature implanted sensors and wireless transponders for determining the water status of fruit trees easily and inexpensively. According to CEO Anat Halgoa Solomon, the system (to be available in 2018) could save farmers up to 20 percent on water usage.

    Among many other sensor-based ag-tech companies in Israel are Phytech, AutoAgronom, CropX, GreenIQ and Flux.


    ISRAEL'S CIVILIAN BIOSENSOR INDUSTRY

    "Sensors are the hidden brain in everything from precision agriculture to connected cars, home appliances to security systems, smart cities to digital health."

    “Sensors will be more and more important in water quality, air quality and even food quality, like for makers of wine, beer or balsamic vinegar"

    https://www.israel21c.org/12-israeli-sensor-technologies-that-will-rock-your-world/

    https://donshafi911.blogspot.com/2024/02/12-israeli-sensor-technologies-that.html
    12 Israeli sensor technologies that will rock your world No more canaries in mines: Today’s sensors provide key information on everything from digital health to airport safety. By Brian Blum Sensors translate physical phenomena to a measurable signal. Photo courtesy of Consumer Physics/SCiO Sensors are the hidden brain in everything from precision agriculture to connected cars, home appliances to security systems, smart cities to digital health. “A sensor is anything that translates a physical phenomenon to a measurable signal or other information. For example, in the past they used canaries as sensors for poisonous gas in mines,” explains Amichai Yifrach, an Israeli expert in military and civilian sensor development and currently the CTO of ag-tech startup Flux. “Using that definition, Israel is on the cutting edge of technology in all aspects of sensors,” he tells ISRAEL21c. “A lot of it is related to our capabilities in sensing things that others cannot, especially in relation to border security and airport control.” Historically, Israel’s edge in sensor technology comes from defense needs and much of the sector is still focused on military applications, with companies such as Elbit Systems, Rafael Advanced Defense Systems and Seraphim Optronics in the lead. YOU CAN GET ISRAEL21c NEWS DELIVERED STRAIGHT TO YOUR INBOX. But as in many other fields, knowhow from the military gave a huge boost to Israel’s civilian sensor industry. “On the consumer side, we’re strong in image processing and algorithms. We have very good chemists, too,” says Yifrach. “Sensors will be more and more important in water quality, air quality and even food quality, like for makers of wine, beer or balsamic vinegar,” Yifrach predicts. “Processes that follow chemical or physical properties need sensing to deduct valuable information for future quality or efficiency of the process. It all comes down to monitoring and controlling processes for quality.” ISRAEL21c chose a dozen Israeli sensor pioneers to illustrate the country’s strength in this powerful sector. Sensifree Sensifree specializes in low-power, contact-free, electromagnetic sensors that accurately collect a range of continuous biometric data without the need to touch the human body. Its first product, a contactless heartrate sensor for wearable devices such as watches, fitness trackers and smart clothing, will be followed by a cuff-free blood-pressure sensor. Based in California with R&D in Petah Tikva, Sensifree recently won $5 million in Series A financing, bringing its total funding since launching its revolutionary RF-based biometric sensor technology to $7 million. MS Technologies Based in Herzliya Pituah, MS Tech designs and manufactures nanotechnology detection and diagnostic sensors. Major airlines use its hand-held, non-radioactive explosives and narcotics detectors for carry-on baggage inspection, air-cargo screening and passenger security checks in several airports. Other industries that use MS Tech sensor technologies include food safety and product inspection, biomedical diagnostics, fire and smoke detection, water and air monitoring and aerospace. https://www.youtube.com/watch?v=id4Q4SIYmRs ContinUse Biometrics ContinUse of Tel Aviv received a strategic investment from the multinational corporation Tyco to develop nanotechnology sensors that will be embedded into a range of construction and smart-home solutions. ContinUse Biometrics’ biometric no-contact sensor — based on technology developed over a decade by Bar-Ilan and Valencia universities — can detect heartbeat, blood pressure, breathing pace, glucose level, oxygen saturation and alcohol levels in the blood of a fully dressed person without touching the person. This data can be used to authenticate identity and manage access for security and smart-home applications, workplaces and sensitive facilities. Vayyar Vayyar sensors could make every cellphone or tablet a full 3D imaging system. Based in Yehud, Vayyar uses low-power radio transmissions to scan objects in a fraction of a second and create an enhanced imaging experience. One of the applications is better detection of irregularities in an object being examined, for example to detect tumors on mammograms or bacteria in milk bottling. The company recently won the Fast Pitch Contest sponsored by the Global Electronics Industry Association in Tel Aviv. https://www.youtube.com/watch?v=TLjUK-teB8o Elfi-Tech Elfi-Tech of Rehovot has introduced several sensor products for noninvasive measurements of physiological and blood parameters for use in fitness, wellness and first-line diagnostics apps. Its proprietary mDLS sensor module was integrated into Samsung’s Simband wearable open platform, and now the company is collaborating with pharma and medical-device industry to integrate mDLS into patient-monitoring devices. Elfi-Tech also is working with companies in the big-data analytics space on its new Data Logger device, which collects and analyzes mass amounts of cardiovascular health data from a single wearable. Accurate Sensors Technologies Started in 1994 as 3T, Accurate Sensors Technologies manufactures no-contact temperature-measurement solutions for extreme conditions, such as digital infrared thermometers. Headquartered in Misgav, the company also makes plug-and-play pyrometers — instruments for measuring high temperatures in furnaces and kilns – for the aluminum industry. Neteera Technologies Founded in January 2015 in partnership with Yissum Research Development Company of the Hebrew University of Jerusalem, Neteera is developing novel Terahertz imaging and sensing devices, of unprecedented resolution, size, cost-effectiveness and reliability. Neteera’s technology is revolutionary as it allows for multiple applications such as all-weather and night imaging for automotive and surveillance applications; weapons, explosives and contraband detection; medical imaging; manufacturing and quality control; monitoring of human physiological and biometric indicators and more. Occipital Occipital’s Structure Sensor is touted as the world’s first 3D sensor for mobile devices, adding 3D scanning, large-scale reconstruction and augmented-reality (AR) capabilities to new or existing iOS devices. Named a Popular Science “Best of What’s New” gadget for 2013, and recognized with a 2014 CES Innovations award, the Structure Sensor hardware platform gives developers the ability to easily create applications such as 3D mapping of indoor spaces, AR games, body scanning for fitness tracking and virtual clothes fitting, and 3D object scanning for easy 3D content creation. Occipital’s Structure Sensor can be used for object and body scans. Photo: courtesy Occipital’s Structure Sensor can be used for object and body scans. Photo: courtesy Consumer Physics Consumer Physics’ soon-to-be-released SCiO device uses optical sensors to read the chemical makeup of just about anything without touching it: for example, the fat in a piece of cake, the ripeness of fruit, the ingredients in medicines, the properties of cosmetics and precious stones. Nexense Ramat Gan-based Nexense makes a sensor system worn as a chest strap or wristwatch to monitor various physical parameters during sleep for the treatment of snoring and sleep apnea. The product, already approved in Europe and Israel, counts GE Healthcare among its investors and is expected to go public in 2017. EarlySense EarlySense uses an under-bed sensor system for continuous monitoring of patient vital signs and movement in hospitals and other healthcare settings. Without ever touching the patient, EarlySense helps the clinical team manage early detection of patient deterioration, fall prevention and prevention of bedsores. EarlySense goes under the patient’s bed. Photo: courtesy EarlySense goes under the patient’s bed. Photo: courtesy Saturas Saturas, founded in 2013 in the Trendlines incubator program, has developed a system of miniature implanted sensors and wireless transponders for determining the water status of fruit trees easily and inexpensively. According to CEO Anat Halgoa Solomon, the system (to be available in 2018) could save farmers up to 20 percent on water usage. Among many other sensor-based ag-tech companies in Israel are Phytech, AutoAgronom, CropX, GreenIQ and Flux. ISRAEL'S CIVILIAN BIOSENSOR INDUSTRY "Sensors are the hidden brain in everything from precision agriculture to connected cars, home appliances to security systems, smart cities to digital health." “Sensors will be more and more important in water quality, air quality and even food quality, like for makers of wine, beer or balsamic vinegar" https://www.israel21c.org/12-israeli-sensor-technologies-that-will-rock-your-world/ https://donshafi911.blogspot.com/2024/02/12-israeli-sensor-technologies-that.html
    WWW.ISRAEL21C.ORG
    12 Israeli sensor technologies that will rock your world - ISRAEL21c
    No more canaries in mines: Today's sensors provide key information on everything from digital health to airport safety.
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  • Biden-Soros Regime Illegally Funds Hungarian Opposition Media with $320,000 to Bring Down President and Former Justice Minister
    by Richard Abelson Feb. 13, 2024 10:00 am
    “Don’t let him get the last laugh!” – Hungarian ad campaign against Soros 2017
    The Biden regime is once again trying to overthrow the conservative Christian government of Hungary with US taypaxer money, paying over $320,000 via Soros-funded NGOs to 15 opposition media outlets ahead of the European Parliament elections June 6 to 9. A campaign by Soros-tied media forced the resignation of Hungarian President Katalin Novák and former Justice Minister Judit Varga.

    A campaign by Biden-Soros financed 444.hu media has forced the resignantion of popular Hungarian President Katalin Novák and charismatic Justice Minister Judit Varga of Victor Orbán’s Fidesz party. They were accused of pardoning a man convicted of covering sexual abuse of orphans.

    In 2019, the director of the orphanage in Bicske, János V., was sentenced to eight years in prison for the sexual abuse of underage male wards in ten cases between 2004 and 2016.

    His deputy, Endre Kónya, was sentenced to three years and four months in prison for allegedly assisting the orphanage director to coerce one of the victims into retracting their statement. Endre Kónya began serving his prison sentence in November 2021 and transitioned to a halfyway house beginning of 2023. Ahead of the visit by Pope Francis in April 2023, Endre Kónya’s wife appealed to Novak to pardon her husband, who only had a few months left to serve. Novák pardoned the man 27 April 2023 with the signature of then-Justice Minister Judit Varga.

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    This pardon was then revealed by 444.hu media and turned into a campaign by EU- and Soros-backed socialist Momentum party, which organized protests outside the President’s office February 9th and 10th. Novak resigned as President Feb. 10th, and Varga stepped down as MP and European Parliament candidate. Varga had stepped down as Justice Minister in June 2023 to run for the European Parliament.

    Fidesz spokesman János Halász called Momentum part of the “Soros plan” in 2020.

    On Jan. 27, Hungarian political analyst András László and American conservative expat in Hungary Rod Dreher had posted receipts on X showing that 444 and other media involved were funded by the Biden regime.

    László wrote that “left-wing NGOs announce which Hungarian media outlets will receive direct financing from the US Embassy. More than a DOZEN, a total of 15 media will receive US taxpayer money.”


    “US taxpayers are funding anti government media in Hungary, a NATO ally,” Rod Dreher wrote.

    Foreign-funded Soros opposition radio station Klubradio published an opinion piece calling the parting President and Justice Minister “whores”:


    Today Gateway Pundit can reveal the Biden regime funded the outlet that conspired with the Hungarian socialist opposition and Soros media to bring down the popular Hungarian President and Justice Minister – strong conservative Christian women fighting to protect the family and the civilization.

    Hungarian Rock Star Justice Minister Judith Varga in Texas: “Weak America” Leads to War – Hungary Doesn’t Want US Wokeness

    According to the documents posted by László, parent company Magyar Jeti received 10,025,048 Hungarian Forint ($27,939.23) from the US State Dept. via Ökotars Foundation for 444 media and 6452024 Hungarian Forint ($17981,42) for the Qubit publication. Klubradio, which László called “filth”, recieved 5,135,146 Hungarian Forint ($14311,35) from the US State Dept.

    Magyar Jeti was directly funded by the EU with €460,000 in 2022 and €130,000 in 2021, according to the EU Financial Transparency System.

    Ökotars Foundation received €3.86 M from the EU 2018-2022, and Mérték Media Monitor received €260,000 from the EU 2017-2022.

    “The U.S. Department of State entrusted Soros-funded Ökotárs Foundation and media watchdog Mérték Media Monitor to hand over $320,000 in taxpayer dollars to 15 media outlets critical of the pro-freedom Hungarian government, according to NGO and government documents”, Media Research Center wrote:

    Soros has funded Both Ökotárs and Mérték. Between 2017 and 2022, Soros gave $306,147 to the Ökotárs Foundation and $88,113 to Mérték Media Monitor. According to descriptions provided by the Open Society Foundation, all three donations to Mérték Media Monitor aligned with the current goals of the State Department.

    At least five of the media outlets that were awarded grant funding were funded by Soros. Soros has funded Nyugat Media for years, giving them $259,142 in five donations from 2017-2020. “Let’s make democracy together,” a $25,000 donation claimed in its description. ” A second donation referred to Nyugat Media as “the largest, independent media site in the Hungarian countryside.”

    Trending: Mitch McConnell and Senate RINOs Help Pass Ukraine Funding Package that Includes Language for Automatic Impeachment if Trump Terminates Funding for Ukraine War!

    Soros gave $129,962 to the Tilos Cultural Foundation from 2016 to 2022, four grants in total. Two of the grants reference support for “independent community media in Hungary” and “alternative values.”

    Soros has also given $197,478 to grant-recipient Atlatszo.hu Kozhasznu Nonprofit Kft. Two out of the four Soros grants were earmarked for “independent media,” while another donation aided collaboration with a different State Department beneficiary Magyar Hang. Soros gave $15,000 to grant-recipient Debreciner in 2019, again for “independent” media.

    Media Research Center Vice President Dan Schneider ripped the State Department for funding the Hungarian opposition: “It is wrong for U.S. government employees to farm out how our tax dollars are spent. It is outrageous that a lazy diplomat in our embassy relied on the Soros crew to figure out how to spend our taxpayer dollars.”


    Gateway Pundit has extensively covered the Biden-Soros interference in Hungary in the name of “democracy”. Foreign election interference is illegal in Hungary.

    Now it seems the Biden Regime has gone the next step of bringing down the Hungarian President and Justice Minister.

    The aim of the Hungary’s Sovereignty Protection Act is “to prevent foreign attempts to interfere in Hungary’s democratic processes”, Judit Varga wrote on X. “The adoption of the law was necessary: at the 2022 elections, the Hungarian left risked Hungary’s sovereignty by accepting foreign campaign contributions. This proves a serious attempt to interfere in the internal affairs of a sovereign EU member state. Brussels has refused to comment or investigate the case ever since. The initiation of the infringement procedure is a clear proof that bureaucrats in Brussels don’t acknowledge: foreign NGO networks want to gain influence in member states. A main stake of the EP elections is whether it will be possible to elect a Parliament strong enough to free the Brussels bureaucracy from the grip of NGOs & mainstream media financed by international financiers.”



    https://www.thegatewaypundit.com/2024/02/biden-soros-regime-illegally-funds-hungarian-opposition-media/

    https://donshafi911.blogspot.com/2024/02/biden-soros-regime-illegally-funds.html
    Biden-Soros Regime Illegally Funds Hungarian Opposition Media with $320,000 to Bring Down President and Former Justice Minister by Richard Abelson Feb. 13, 2024 10:00 am “Don’t let him get the last laugh!” – Hungarian ad campaign against Soros 2017 The Biden regime is once again trying to overthrow the conservative Christian government of Hungary with US taypaxer money, paying over $320,000 via Soros-funded NGOs to 15 opposition media outlets ahead of the European Parliament elections June 6 to 9. A campaign by Soros-tied media forced the resignation of Hungarian President Katalin Novák and former Justice Minister Judit Varga. A campaign by Biden-Soros financed 444.hu media has forced the resignantion of popular Hungarian President Katalin Novák and charismatic Justice Minister Judit Varga of Victor Orbán’s Fidesz party. They were accused of pardoning a man convicted of covering sexual abuse of orphans. In 2019, the director of the orphanage in Bicske, János V., was sentenced to eight years in prison for the sexual abuse of underage male wards in ten cases between 2004 and 2016. His deputy, Endre Kónya, was sentenced to three years and four months in prison for allegedly assisting the orphanage director to coerce one of the victims into retracting their statement. Endre Kónya began serving his prison sentence in November 2021 and transitioned to a halfyway house beginning of 2023. Ahead of the visit by Pope Francis in April 2023, Endre Kónya’s wife appealed to Novak to pardon her husband, who only had a few months left to serve. Novák pardoned the man 27 April 2023 with the signature of then-Justice Minister Judit Varga. For a Limited Time: Deals At The Gateway Pundit Discounts Page At MyPillow Now Come With Free Shipping On Your Entire Order This pardon was then revealed by 444.hu media and turned into a campaign by EU- and Soros-backed socialist Momentum party, which organized protests outside the President’s office February 9th and 10th. Novak resigned as President Feb. 10th, and Varga stepped down as MP and European Parliament candidate. Varga had stepped down as Justice Minister in June 2023 to run for the European Parliament. Fidesz spokesman János Halász called Momentum part of the “Soros plan” in 2020. On Jan. 27, Hungarian political analyst András László and American conservative expat in Hungary Rod Dreher had posted receipts on X showing that 444 and other media involved were funded by the Biden regime. László wrote that “left-wing NGOs announce which Hungarian media outlets will receive direct financing from the US Embassy. More than a DOZEN, a total of 15 media will receive US taxpayer money.” “US taxpayers are funding anti government media in Hungary, a NATO ally,” Rod Dreher wrote. Foreign-funded Soros opposition radio station Klubradio published an opinion piece calling the parting President and Justice Minister “whores”: Today Gateway Pundit can reveal the Biden regime funded the outlet that conspired with the Hungarian socialist opposition and Soros media to bring down the popular Hungarian President and Justice Minister – strong conservative Christian women fighting to protect the family and the civilization. Hungarian Rock Star Justice Minister Judith Varga in Texas: “Weak America” Leads to War – Hungary Doesn’t Want US Wokeness According to the documents posted by László, parent company Magyar Jeti received 10,025,048 Hungarian Forint ($27,939.23) from the US State Dept. via Ökotars Foundation for 444 media and 6452024 Hungarian Forint ($17981,42) for the Qubit publication. Klubradio, which László called “filth”, recieved 5,135,146 Hungarian Forint ($14311,35) from the US State Dept. Magyar Jeti was directly funded by the EU with €460,000 in 2022 and €130,000 in 2021, according to the EU Financial Transparency System. Ökotars Foundation received €3.86 M from the EU 2018-2022, and Mérték Media Monitor received €260,000 from the EU 2017-2022. “The U.S. Department of State entrusted Soros-funded Ökotárs Foundation and media watchdog Mérték Media Monitor to hand over $320,000 in taxpayer dollars to 15 media outlets critical of the pro-freedom Hungarian government, according to NGO and government documents”, Media Research Center wrote: Soros has funded Both Ökotárs and Mérték. Between 2017 and 2022, Soros gave $306,147 to the Ökotárs Foundation and $88,113 to Mérték Media Monitor. According to descriptions provided by the Open Society Foundation, all three donations to Mérték Media Monitor aligned with the current goals of the State Department. At least five of the media outlets that were awarded grant funding were funded by Soros. Soros has funded Nyugat Media for years, giving them $259,142 in five donations from 2017-2020. “Let’s make democracy together,” a $25,000 donation claimed in its description. ” A second donation referred to Nyugat Media as “the largest, independent media site in the Hungarian countryside.” Trending: Mitch McConnell and Senate RINOs Help Pass Ukraine Funding Package that Includes Language for Automatic Impeachment if Trump Terminates Funding for Ukraine War! Soros gave $129,962 to the Tilos Cultural Foundation from 2016 to 2022, four grants in total. Two of the grants reference support for “independent community media in Hungary” and “alternative values.” Soros has also given $197,478 to grant-recipient Atlatszo.hu Kozhasznu Nonprofit Kft. Two out of the four Soros grants were earmarked for “independent media,” while another donation aided collaboration with a different State Department beneficiary Magyar Hang. Soros gave $15,000 to grant-recipient Debreciner in 2019, again for “independent” media. Media Research Center Vice President Dan Schneider ripped the State Department for funding the Hungarian opposition: “It is wrong for U.S. government employees to farm out how our tax dollars are spent. It is outrageous that a lazy diplomat in our embassy relied on the Soros crew to figure out how to spend our taxpayer dollars.” Gateway Pundit has extensively covered the Biden-Soros interference in Hungary in the name of “democracy”. Foreign election interference is illegal in Hungary. Now it seems the Biden Regime has gone the next step of bringing down the Hungarian President and Justice Minister. The aim of the Hungary’s Sovereignty Protection Act is “to prevent foreign attempts to interfere in Hungary’s democratic processes”, Judit Varga wrote on X. “The adoption of the law was necessary: at the 2022 elections, the Hungarian left risked Hungary’s sovereignty by accepting foreign campaign contributions. This proves a serious attempt to interfere in the internal affairs of a sovereign EU member state. Brussels has refused to comment or investigate the case ever since. The initiation of the infringement procedure is a clear proof that bureaucrats in Brussels don’t acknowledge: foreign NGO networks want to gain influence in member states. A main stake of the EP elections is whether it will be possible to elect a Parliament strong enough to free the Brussels bureaucracy from the grip of NGOs & mainstream media financed by international financiers.” https://www.thegatewaypundit.com/2024/02/biden-soros-regime-illegally-funds-hungarian-opposition-media/ https://donshafi911.blogspot.com/2024/02/biden-soros-regime-illegally-funds.html
    WWW.THEGATEWAYPUNDIT.COM
    Biden-Soros Regime Illegally Funds Hungarian Opposition Media with $320,000 to Bring Down President and Former Justice Minister | The Gateway Pundit | by Richard Abelson
    The Biden regime is once again trying to overthrow the conservative Christian government of Hungary with US taypaxer money, paying over $320,000 via Soros-funded NGOs to 15 opposition media outlets ahead of the European Parliament elections June 6 to 9.
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  • The Ultimate mRNA/Spike Detox?
    Whole Blood/Plasma Donation or Chinese Bloodletting

    Dr. Syed Haider
    Hijama Cupping Therapy Kiya hai aur is k Faiyday? Roman Urdu main Parhain
    The mRNA shots deliver toxic lipid nano particles (LNPs), whole spike mRNA, fragments of mRNA and trigger the production of spike protein and antibodies to the same, and possibly fragments of spike protein (see this substack).

    Furthermore both LNPs and spike protein trigger the creation of microclots in blood vessels.

    There are methods for detoxing from spike protein - for example you can take enzymes like bromelain to digest the spike protein, it can be bound up and more easily removed by taking ivermectin, you can induce autophagy to destroy it by fasting, cold and heat therapies and with supplements like resveratrol and spermidine.

    For microclots you can break them down with blood thinners like aspirin and enzymes like nattokinase and serrapeptase.

    But what about the mRNA and LNPs? How can those be removed?

    Thank you for reading Dr. Syed Haider. This post is public so feel free to share it.

    Share

    The mRNA shot components are taken up by cells throughout our bodies, but also found free floating in our blood, where they join other toxins, including horrific forever chemicals like dioxins, but also many other normal blood components including antibodies, proteins like albumin, red blood cells, white cells, platelets, fats, vitamins and minerals.

    Most of these blood components, except for red blood cells, can passively or actively diffuse out of the blood into our organs and tissues.

    Active diffusion means energy is involved in the process as when infection fighting white cells actively migrate out of the blood into tissues where they have been attracted by inflammatory messaging molecules.

    With active diffusion particles can be moved from an area of lower concentration to an area of higher concentration - something that cannot happen without adding energy to the transport process.

    Passive diffusion means no energy is involved, and the substance in question simply diffuses down a concentration gradient from an area of higher concentration to an area of lower concentration, until the concentrations equalize in all areas - think of smoke or cooking smells diffusing out of the kitchen to fill the whole house.


    So when substances like LNPs carrying mRNA enter the blood they will passively diffuse out into other tissues until the concentrations in the blood and those other tissues equalize.

    If a substance is removed from the blood, what is still in tissues will then diffuse back into the blood until the concentration in blood and tissues equalizes again - at a lower level than before, because there is less total left in the body.

    Repeatedly removing a substance from the blood would eventually deplete the whole body stores of that substance down to zero, unless it were being replaced from the outside (like the natural components of blood from diet and supplements).

    1000s of patients around the world have flocked to specialized centers that perform a procedure called H.E.L.P. apheresis in the hopes of filtering out microclots, free circulating spike protein and mRNA from their bloodstreams.

    I spoke with Dr Beate Jaeger for the free online Long COVID Reset Summit about her work with over 1500 long COVID and Vax injured patients, using both H.E.L.P. as well as prescription anticoagulants like plavix and heparin.

    She reported that with H.E.L.P. apheresis 95-99% of patients showed some degree of benefit and over 80% had very significant improvements or even complete reversal of symptoms.


    In one of the most remarkable and fast turnarounds she saw someone who had been confined to a wheelchair get up for the first time after a session.

    H.E.L.P. apheresis is a specialized version of the more general apheresis procedure which is a simple technology for separating blood components.

    Specifically H.E.L.P. stands for: “heparin-mediated extracorporeal low-density lipoprotein (LDL) fibrinogen precipitation”.

    Essentially a heparin infused filter aids in removal of LDL cholesterol, lipoprotein (a) (levels are far more predictive for heart disease than traditional cholesterol tests) and the clotting protein fibrinogen from the blood of patients.

    Historically this was used for patients with high cholesterol that couldn’t be adequately managed with statins and other traditional lipid lowering therapies.

    Now it has been repurposed to help remove microclots and spike protein, which binds to the heparin.

    Unfortunately there are only 1 or 2 centers that perform this in the US for long COVID and Vax injuries, and just a handful around the world.

    The procedure is also expensive - usually at least $1500 per treatment and often many treatments are required.

    Now, the heparin filter may be particularly helpful for binding spike protein, but there is a far more accessible technology called plasmapheresis (AKA plasma donation) which may work similarly.

    Plasmapheresis uses a centrifuge to separate our whole blood by weight from heaviest to lightest component into: red cells, white blood cells, platelets and a mix of everything else - termed plasma.

    Blood components, including plasma, white blood cells, platelets and red blood cells
    The plasma is removed while the blood cells and platelets are remixed with sterile salt water (at the same concentration as normal blood salt levels and added to the cells because the plasma component takes all the liquid and salt with it) and infused back into the person.

    Plasmapheresis (again the exact same procedure as plasma donation) is used therapeutically in a wide range of medical conditions wherein a toxic component (eg an autoimune antibody) is present in the blood.

    These conditions include Guillaine Barre Syndrome, Myesthenia Gravis, idiopathic dilated cardiomyopathy, hashimotos encephalopathy, multiple sclerosis, myeloma, severe systemic lupus erythematosis (SLE), ap[lastic anemia, acute liver failure, burn shock, complex regional pain syndrome, severe pemphigus vulgaris, stiff-person syndrome, thyroid storm, systemic amyloidosis and many more.

    Of most interest here is the usefulness of plasmapheresis for treating systemic amyloidosis, a disease caused by the buildup of amyloid protein throughout the body, because spike protein toxicity also includes the creation of amyloid inside microclots as well as outside the vasculature.

    There are few contraindications to plasmapheresis including allergies to the common blood thinner heparin (since the tubing is heparinized to avoid blood clotting), low blood calcium levels and ACE inhibitor use within 24 hours.

    Possible side effects are minimal and can include low electrolytes levels including low blood calcium and magnesium (which may require replacement), hypothermia since blood is hot and that heat is removed from the body, and an increased tendency to bleed due to removal of clotting proteins.

    But in general it is a very safe procedure that is conducted on both healthy and ill people daily throughout the world.

    So if everything but the blood cells and platelets are removed we would expect that any toxins would be removed from the blood whether they be circulating forever chemicals, LNPs, mRNA, unwanted antibodies (eg autoantibodies), heavy metals, etc.

    At the same time we would be removing some vitamins and minerals, so if this procedure was done frequently you would want to be sure you focused on a highly nutrient dense diet as well as appropriate supplementation.

    Plasma donation is either free or at some private centers reimbursed at $20-$50 per procedure, because it is sold and used to create medical products.

    Depending on the center donations can be given as often as twice weekly or as little as 6 times a year, and each donation can remove as much as 800ml of plasma.

    Alternatively whole blood donations are only possible every 56 days. In a whole blood donation, nothing is separated or reinfused, you just remove about 500ml of whole blood.

    You'll Decide: Reality-Based Fiscal Policy Or Bloodletting - Colorado Pols
    Bloodletting has actually been used as a therapeutic procedure for millennia throughout the world (perhaps most notoriously it’s been suspected by medical historians that physicians may have killed George Washington by overdoing it during his final deathbed illness).

    There are many different ways it has been done including by leeches and wet cupping (tiny nicks made in the skin covered by suction cups that draw blood out).

    Dean Mouscher is an advanced clinical acupuncturist in Illinois who performs and teaches traditional techniques of blood letting for ameliorating the toughest to treat medical conditions.

    His methods are described in his popular manual, The Complete Guide to Chinese Medicine Bloodletting.

    He explained in a comment on the last post about removing forever chemicals like dioxins that the location of bloodletting may actually be more important than the amount of blood removed:

    “…as an acupuncturist I use many modalities in my practice, but none comes close to the magical efficacy of bloodletting. Chinese Medicine Bloodletting is different from the old Western bloodletting as it is based on taking small amounts of blood from exactly the right point, rather than pints from the cubital fossa. As it happens, Chinese medicine has bloodletting points specifically for detox, right on the scapula.”

    Wet (HIJAMA) Cupping - Holistic Buddha
    This is very interesting, because you would expect that in a structure as complex as the human body, toxins would concentrate in certain areas, so removing blood from those areas might be far more effective (and less draining) than removing large amounts from elsewhere.

    Unsurprisingly there have been no studies that I could find of bloodletting, plasma donation, or even H.E.L.P. apheresis for either mRNA shot detoxification or Long COVID.

    The best we have to go on for now are Dr Beate Jaegers reports and although she is very interested in conducting formal research she doesn’t have the funding to do so.

    The one study I could find that supported the use of whole blood and plasma donation for toxin removal was described in the last Substack on the Ohio train wreck toxic explosion, in this quote taken from a May 2022 Guardian article:

    “A new study published in JAMA Network Open tracked PFAS levels in 285 Australian firefighters, who are regularly exposed to PFAS in firefighting foam and accrue high levels of the chemicals in their bodies. Over a year, one group of firefighters donated plasma every six weeks, another donated blood every 12 weeks, and a third group acted as a control.

    “This randomized clinical trial showed that regular blood or plasma donations result in a significant reduction in serum PFAS levels for participants,” the study’s authors wrote. Blood donors reduced their PFAS levels by 10%, and plasma donors reduced theirs by 30%. Both groups maintained their reduction for at least three months post-trial. The study did not explore whether a reduction in PFAS in the blood necessarily leads to better health.”

    Despite the lack of published evidence some long haulers and vax injured have tried plasmapheresis on themselves and reported impressive results, which are often immediate.

    If you have done this yourself, know someone who has or have more data please drop me a line here on Substack, at my clinic site mygotodoc.com, or on Twitter: @drsyedhaider.

    https://blog.mygotodoc.com/p/the-ultimate-mrnaspike-detox


    https://telegra.ph/The-Ultimate-mRNASpike-Detox-09-17

    https://donshafi911.blogspot.com/2023/09/the-ultimate-mrnaspike-detox-whole.html
    The Ultimate mRNA/Spike Detox? Whole Blood/Plasma Donation or Chinese Bloodletting Dr. Syed Haider Hijama Cupping Therapy Kiya hai aur is k Faiyday? Roman Urdu main Parhain The mRNA shots deliver toxic lipid nano particles (LNPs), whole spike mRNA, fragments of mRNA and trigger the production of spike protein and antibodies to the same, and possibly fragments of spike protein (see this substack). Furthermore both LNPs and spike protein trigger the creation of microclots in blood vessels. There are methods for detoxing from spike protein - for example you can take enzymes like bromelain to digest the spike protein, it can be bound up and more easily removed by taking ivermectin, you can induce autophagy to destroy it by fasting, cold and heat therapies and with supplements like resveratrol and spermidine. For microclots you can break them down with blood thinners like aspirin and enzymes like nattokinase and serrapeptase. But what about the mRNA and LNPs? How can those be removed? Thank you for reading Dr. Syed Haider. This post is public so feel free to share it. Share The mRNA shot components are taken up by cells throughout our bodies, but also found free floating in our blood, where they join other toxins, including horrific forever chemicals like dioxins, but also many other normal blood components including antibodies, proteins like albumin, red blood cells, white cells, platelets, fats, vitamins and minerals. Most of these blood components, except for red blood cells, can passively or actively diffuse out of the blood into our organs and tissues. Active diffusion means energy is involved in the process as when infection fighting white cells actively migrate out of the blood into tissues where they have been attracted by inflammatory messaging molecules. With active diffusion particles can be moved from an area of lower concentration to an area of higher concentration - something that cannot happen without adding energy to the transport process. Passive diffusion means no energy is involved, and the substance in question simply diffuses down a concentration gradient from an area of higher concentration to an area of lower concentration, until the concentrations equalize in all areas - think of smoke or cooking smells diffusing out of the kitchen to fill the whole house. So when substances like LNPs carrying mRNA enter the blood they will passively diffuse out into other tissues until the concentrations in the blood and those other tissues equalize. If a substance is removed from the blood, what is still in tissues will then diffuse back into the blood until the concentration in blood and tissues equalizes again - at a lower level than before, because there is less total left in the body. Repeatedly removing a substance from the blood would eventually deplete the whole body stores of that substance down to zero, unless it were being replaced from the outside (like the natural components of blood from diet and supplements). 1000s of patients around the world have flocked to specialized centers that perform a procedure called H.E.L.P. apheresis in the hopes of filtering out microclots, free circulating spike protein and mRNA from their bloodstreams. I spoke with Dr Beate Jaeger for the free online Long COVID Reset Summit about her work with over 1500 long COVID and Vax injured patients, using both H.E.L.P. as well as prescription anticoagulants like plavix and heparin. She reported that with H.E.L.P. apheresis 95-99% of patients showed some degree of benefit and over 80% had very significant improvements or even complete reversal of symptoms. In one of the most remarkable and fast turnarounds she saw someone who had been confined to a wheelchair get up for the first time after a session. H.E.L.P. apheresis is a specialized version of the more general apheresis procedure which is a simple technology for separating blood components. Specifically H.E.L.P. stands for: “heparin-mediated extracorporeal low-density lipoprotein (LDL) fibrinogen precipitation”. Essentially a heparin infused filter aids in removal of LDL cholesterol, lipoprotein (a) (levels are far more predictive for heart disease than traditional cholesterol tests) and the clotting protein fibrinogen from the blood of patients. Historically this was used for patients with high cholesterol that couldn’t be adequately managed with statins and other traditional lipid lowering therapies. Now it has been repurposed to help remove microclots and spike protein, which binds to the heparin. Unfortunately there are only 1 or 2 centers that perform this in the US for long COVID and Vax injuries, and just a handful around the world. The procedure is also expensive - usually at least $1500 per treatment and often many treatments are required. Now, the heparin filter may be particularly helpful for binding spike protein, but there is a far more accessible technology called plasmapheresis (AKA plasma donation) which may work similarly. Plasmapheresis uses a centrifuge to separate our whole blood by weight from heaviest to lightest component into: red cells, white blood cells, platelets and a mix of everything else - termed plasma. Blood components, including plasma, white blood cells, platelets and red blood cells The plasma is removed while the blood cells and platelets are remixed with sterile salt water (at the same concentration as normal blood salt levels and added to the cells because the plasma component takes all the liquid and salt with it) and infused back into the person. Plasmapheresis (again the exact same procedure as plasma donation) is used therapeutically in a wide range of medical conditions wherein a toxic component (eg an autoimune antibody) is present in the blood. These conditions include Guillaine Barre Syndrome, Myesthenia Gravis, idiopathic dilated cardiomyopathy, hashimotos encephalopathy, multiple sclerosis, myeloma, severe systemic lupus erythematosis (SLE), ap[lastic anemia, acute liver failure, burn shock, complex regional pain syndrome, severe pemphigus vulgaris, stiff-person syndrome, thyroid storm, systemic amyloidosis and many more. Of most interest here is the usefulness of plasmapheresis for treating systemic amyloidosis, a disease caused by the buildup of amyloid protein throughout the body, because spike protein toxicity also includes the creation of amyloid inside microclots as well as outside the vasculature. There are few contraindications to plasmapheresis including allergies to the common blood thinner heparin (since the tubing is heparinized to avoid blood clotting), low blood calcium levels and ACE inhibitor use within 24 hours. Possible side effects are minimal and can include low electrolytes levels including low blood calcium and magnesium (which may require replacement), hypothermia since blood is hot and that heat is removed from the body, and an increased tendency to bleed due to removal of clotting proteins. But in general it is a very safe procedure that is conducted on both healthy and ill people daily throughout the world. So if everything but the blood cells and platelets are removed we would expect that any toxins would be removed from the blood whether they be circulating forever chemicals, LNPs, mRNA, unwanted antibodies (eg autoantibodies), heavy metals, etc. At the same time we would be removing some vitamins and minerals, so if this procedure was done frequently you would want to be sure you focused on a highly nutrient dense diet as well as appropriate supplementation. Plasma donation is either free or at some private centers reimbursed at $20-$50 per procedure, because it is sold and used to create medical products. Depending on the center donations can be given as often as twice weekly or as little as 6 times a year, and each donation can remove as much as 800ml of plasma. Alternatively whole blood donations are only possible every 56 days. In a whole blood donation, nothing is separated or reinfused, you just remove about 500ml of whole blood. You'll Decide: Reality-Based Fiscal Policy Or Bloodletting - Colorado Pols Bloodletting has actually been used as a therapeutic procedure for millennia throughout the world (perhaps most notoriously it’s been suspected by medical historians that physicians may have killed George Washington by overdoing it during his final deathbed illness). There are many different ways it has been done including by leeches and wet cupping (tiny nicks made in the skin covered by suction cups that draw blood out). Dean Mouscher is an advanced clinical acupuncturist in Illinois who performs and teaches traditional techniques of blood letting for ameliorating the toughest to treat medical conditions. His methods are described in his popular manual, The Complete Guide to Chinese Medicine Bloodletting. He explained in a comment on the last post about removing forever chemicals like dioxins that the location of bloodletting may actually be more important than the amount of blood removed: “…as an acupuncturist I use many modalities in my practice, but none comes close to the magical efficacy of bloodletting. Chinese Medicine Bloodletting is different from the old Western bloodletting as it is based on taking small amounts of blood from exactly the right point, rather than pints from the cubital fossa. As it happens, Chinese medicine has bloodletting points specifically for detox, right on the scapula.” Wet (HIJAMA) Cupping - Holistic Buddha This is very interesting, because you would expect that in a structure as complex as the human body, toxins would concentrate in certain areas, so removing blood from those areas might be far more effective (and less draining) than removing large amounts from elsewhere. Unsurprisingly there have been no studies that I could find of bloodletting, plasma donation, or even H.E.L.P. apheresis for either mRNA shot detoxification or Long COVID. The best we have to go on for now are Dr Beate Jaegers reports and although she is very interested in conducting formal research she doesn’t have the funding to do so. The one study I could find that supported the use of whole blood and plasma donation for toxin removal was described in the last Substack on the Ohio train wreck toxic explosion, in this quote taken from a May 2022 Guardian article: “A new study published in JAMA Network Open tracked PFAS levels in 285 Australian firefighters, who are regularly exposed to PFAS in firefighting foam and accrue high levels of the chemicals in their bodies. Over a year, one group of firefighters donated plasma every six weeks, another donated blood every 12 weeks, and a third group acted as a control. “This randomized clinical trial showed that regular blood or plasma donations result in a significant reduction in serum PFAS levels for participants,” the study’s authors wrote. Blood donors reduced their PFAS levels by 10%, and plasma donors reduced theirs by 30%. Both groups maintained their reduction for at least three months post-trial. The study did not explore whether a reduction in PFAS in the blood necessarily leads to better health.” Despite the lack of published evidence some long haulers and vax injured have tried plasmapheresis on themselves and reported impressive results, which are often immediate. If you have done this yourself, know someone who has or have more data please drop me a line here on Substack, at my clinic site mygotodoc.com, or on Twitter: @drsyedhaider. https://blog.mygotodoc.com/p/the-ultimate-mrnaspike-detox https://telegra.ph/The-Ultimate-mRNASpike-Detox-09-17 https://donshafi911.blogspot.com/2023/09/the-ultimate-mrnaspike-detox-whole.html
    BLOG.MYGOTODOC.COM
    The Ultimate mRNA/Spike Detox?
    Whole Blood/Plasma Donation or Chinese Bloodletting
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  • What If Everything They’ve Been Telling You About Food Is… WRONG?
    Vigilant NewsFebruary 2, 2024
    By Brian Cates

    The last 9 months have been an exceedingly strange journey for me.

    While I had already figured out the FDA food pyramid was garbage and had watched in real-time as all the federal “medical” “health” “science” agencies played a direct role in suppressing accurate information on COVID-19 and C-19 origins, treatments, vaccines, etc., it took me the better of part of 3 years to begin critically and logically examining what these self-same propagandists disguised as ‘experts’ have been telling all of us about food and what supposedly comprises a healthy diet.


    I’d struggled with my weight since I was a young man of 24. I am soon turning 60.

    I’d spent the past few years talking about losing weight and the all the issues I was dealing with from lugging around over 100+ pounds of useless bodyfat.

    But I was still eating 4-5 times a day, at least two of those meals being sizable. And though I cut down on the sweets and was eating what I was told were ‘healthy whole grains’, the weight not only refused to go down, it kept going up.

    I would go through the same cycle several times from when I was around 26 to last year: Start working out religiously, while eating what I was told was mostly ‘healthy’ food. I’d add some muscle, my weight would drop maybe 20 pounds or so…and then after 3-4 months, hit the wall. No changes, and despite working out, the weight crept back up. Quit working out, gain all the weight back, a year goes by…then start the cycle again.

    34 years or so I ran on this hamster wheel.

    When this picture was taken, I’d just started writing for The Epoch Times in mid-2018. I was 350 pounds or so. Hadn’t weighed myself in a while. I was too scared to look anyway.

    Image
    I had just gone through the cycle again early last year.

    Working out, eating the “healthy food” chock full of carbs, various forms of sugars and toxic seed oils & chemicals, etc., etc. Then in May, I quit again.

    In late June, my stepmom visited me in my new house in Florida while I was on an RV tour around the US, and when she saw how I was living and eating, she read me the riot act. She kicked me in the ass and got me not only moving again, but that visit was also the catalyst I needed to go back and re-examine 35+ years of failure and why trying the same thing over and over again wasn’t working.

    For years, people like me were told this was a willpower/laziness thing. You’re fat and you can’t lose the weight because you don’t eat right/work out hard enough or long enough, etc.

    So I was mentally beaten down after exhausting myself on this hamster’s wheel as I was headed into decade #4 with the wrong programming in my head.

    Overweight Man Tired after Training, with Hand on Forehead Against ...
    But here’s the thing.

    As a journalist, I’d just spent the last 3 1/2 years extensively and exhaustively covering how federal and state and county ‘health’ ‘medical’ and ‘science’ ‘experts’ had just engaged in a deliberate conspiracy to hide and censor true and accurate information from the American public.

    Not to mention also covering the amount of gaslighting we were all being hit with following the blatant theft of the 2020 election from Donald Trump.

    So at this time, in late June/early July of last year, I started my re-examination of around 35 years of failure with an intriguing thought:

    **COULD IT BE** that the very same ‘health’ ‘medical’ & ‘science’ experts who’d just exposed and outed themselves as Big Pharma propagandists and business partners lying to us about COVID & many of the drugs involved in the treatment/prevention of infection…were also wrong or deliberately misleading us about….food?

    Image
    Could it possibly be….
    One of the first things I realized, when I began examining what the federal ‘health’ ‘medical’ ‘science’ agencies tout as a ‘healthy’ diet, is that when they last changed the food pyramid in the early 1990’s, the rates of both obesity and diabetes exploded in this country as people began following this ‘expert’ advice.

    As you can see from the graphs below, an already alarming rising trend suddenly shot dramatically upward in the early 1990s.

    Image
    Image
    How bad has the obesity/diabetes/insulin resistance crisis gotten in the US?

    It is now so bad they’ve coined a bullshit term – ‘prediabetes’ – to try to mask the deadly seriousness of the crisis. If you are diagnosed as ‘prediabetic,’ you ARE diabetic; it’s just that your insulin resistance hasn’t progressed to such an extent that they’ll officially call it ‘diabetes.’

    Image
    Or as actor Wilford Brimley would say:

    Wilford Brimley Has Diabeetus - Misc - quickmeme
    Insulin resistance leads directly to a massive amount of chronic health issues of which diabetes is only one.


    By giving Americans the ‘expert’ advice that they needed to start chugging down ‘6-11 servings’ every day of ‘healthy whole grains’ and cook their food with seed oils while counseling them to also **reduce** the amount of meat and animal fats they were eating, Americans began ingesting way more carbohydrates and PUFA’s [that’s ‘polyunsaturated fatty acids, for those of you in Rio Linda…] every day than they’d been eating before.


    And yet I recall for the past 30 years or so watching the popular culture health reporters scratch their heads and wondering what could possibly be causing the massive explosion of obesity and chronic illnesses, as well as the dropping testosterone and estrogen levels they were observing.


    So the fact that the federal ‘health’ agencies caused much of the country to make a dramatic wrong turn that exacerbated the rising trends of obesity and chronic illness with their drastically wrong official ‘food pyramid’ in the early 1990s, caused me to wonder:

    If they were giving the American public such rotten, terrible, horrible, no-good ‘expert’ instructions on what they should be eating every day, **what else** have they been telling us that is utter bullshit?

    And the very first thing I stumbled over in this regard was the history of SEED OILS and how medical scientists doing animal experiments back in the 1890s/early 1900s quickly established that seed oils were toxic and harmful to growing and developing animals.

    By the end of July last year, I was sharing the alarming stuff I was finding in my research with my readers on my Substack:

    Image
    You have to fully grasp this. They **knew** from animal experiments on rats and cows and horses and birds **exactly** what SEED OILS did to growing and developing animals.

    Many of these experiments were carried out from the late 1880s through the 1910s. Experiment results were published in books, such as this one from scientist E.V. McCollum in 1918.



    There was no mystery here. The results were established and easily observable.

    And yet…what ended up happening over the next 100 years?

    Government ‘health’ experts working hand-in-glove with Big Food corporations convinced most Americans to stop cooking their food with butter, lard, and tallow, and instead use the new ‘Crisco’ and other highly processed seed oils and margarine. Because they claimed these new processed products were ‘healthier’.

    And because Americans back then were very trusting people who didn’t know their government was controlled by hidden corporations and interests out to make massive profits while not caring about their health, they followed this ‘expert’ advice from authority figures they were taught to trust.

    From the 1920s through today, Big Food, working in conjunction with Big Government, began creating many new highly processed foods that contained large amounts of these seed oils and myriad toxic chemicals and food additives. Our American culture is now flooded with highly processed fake ‘food’ that didn’t exist even 100 years ago. And they are inventing new kinds of fake food every year.

    Image
    If they knew what seed oils would do to human beings who began eating them early in life, and ate them throughout their physical development and into adulthood – and evidence seems to suggest they did – then the only possible reason for them to do that would be to arrest the development of children, cause chronic illnesses throughout life, and ensure a premature death.

    What I saw through my research was **deeply disturbing to me**.

    Image
    This can’t be just about profit motive, the fact they’d make a lot of MONEY creating new addictive processed sugar-and-carb-and-seed oil-filled foods. They had to also have seen the very real and OBVIOUS HARM they would be doing to their fellow citizens by introducing these heavily toxic and health-destroy products into the American food supply.

    Not when you realize the wealthy elite who run everything in this fallen world behind the scenes are constantly wringing their hands and brainstorming about how to ‘fix’ the world’s overpopulation problem, think even the concept of human rights is a big funny hilarious joke, and that human rights don’t exist, just like God doesn’t exist.

    They’ve always sat around at their big, important conferences in places like Davos and talked about culling the human herd like they’re ranchers planning for the next cattle drive. It’s just that they’re starting to get embarrassed that the cows are now spying on them in the barn and figuring out what they’re talking about, their plans for the rest of us.

    What more clever way could be devised than convincing people to simply EAT themselves into chronic illnesses that will guide them expeditiously into an early grave?

    The rise in life expectancy rates over the past 100 years is not because people are HEALTHIER overall.

    Image
    Far from it.

    The rates rose because of medical advancements in keeping chronically ill people alive longer.

    Were people not being tricked and misled into fattening themselves with constant insulin resistance and filling their bodies with toxins, most people would very likely be living into their upper 90s by now. Instead, life expectancy is dropping because the amount of toxic and unhealthy food Americans are eating is going up.

    This cannot be overstated. With the medical/health/scientific advancements in knowledge and technology over the past 120 years, the only way this was allowed to happen and to become so widespread at this point millions of people are dying from easily preventable chronic illnesses is that…

    …and I know some of you will struggle to accept this….

    …the real owners of the world out there **wanted** this to happen. They demanded it.

    There’s no way they don’t know. So if they know…and nothing’s been done to stop it? It’s not just about money. There’s what looks like an exceedingly nefarious agenda at work here.

    Image
    Sometimes in my more paranoid moments, I wonder if….

    Nah. Couldn’t be….

    Could it?

    Image
    Tastes like chicken!
    https://www.youtube-nocookie.com/embed/W-JhfjGtlp8?rel=0&autoplay=0&showinfo=0&enablejsapi=0
    So the first two things I discovered in my new research starting in the middle of last year:

    1. The food pyramid was a massive ‘mistake’…or was it?

    2. Seed Oils are toxic and harm human development and shorten the human lifespan Yet they were allowed to proliferate into the American food supply by accident…or was it really an ‘accident’?

    Next, I discovered that the conventional ‘expert’ findings about animal fat were wrong.

    For decades I’d been endlessly told and had read that too much dietary animal fat caused health/heart issues. Cut down dramatically on the red meat, the eggs, the butter, replace the fat with ‘healthy’ food…

    And yet what do you actually **FIND** when you examine the medical research?

    You find when people dramatically reduced their animal fat intake they still got FATTER and more CHRONICALLY ILL. After all, one of the biggest reasons for creating a ‘new and improved!’ food pyramid back in the early 1990s was to convince people to CUT the amount of meat and animal fat they were eating and replace them with ‘healthy’ carbs.

    For people who were supposedly becoming more ‘healthy’ by following the new food pyramid’s ‘expert’ advice, Americans seemed to be getting fatter, heavier, and more unhealthy.

    It’s been noticed for some time now that people in America in the 1940s and 1950s sure do look pretty darn healthy, even though we were constantly being told by our modern ‘health experts’ that those poor folks were eating WAY too much animal fats and red meat and eggs and [gasp!] butter.

    I mean…there’s just NO WAY that Americans back then eating all that bad stuff were healthier than US today, right?

    ๐Ÿค”

    Why, that very idea would be absurd! They didn’t know any better! They didn’t have our advantages!

    Image
    Image
    Image
    Hey…maybe it’s time for us to stop, go back and look, and rethink this all out again…

    Because SOMETHING clearly isn’t working.

    We’re **supposed to be** far healthier than those poor fools back in the 1940s and 1950s…but we’re NOT.

    Why is that?

    If you commit yourself to finding the truth and facing it unflinchingly, no matter where it leads…you can find it.

    The brutal truth is…people here in America have been misled. Just about EVERYTHING the ‘health’ and ‘diet’ ‘experts’ have been telling them all their lives is….SURPRISE!…wrong.

    It’s not your fault. It is THEIR fault. They either didn’t know what they were talking about when they were teaching you how to eat, or they had a hidden agenda.

    Either way…NOT YOUR FAULT.

    Image
    Image
    Image
    Its not that you lack willpower. Or that you’re lazy. Or that you don’t work out enough.

    Its that what the ‘experts’ taught you about how to eat a proper diet wasn’t true. You were not getting accurate information.

    You were steered towards unhealthy seed oil/sugar/carb-filled processed foods because authority figures you trusted gave you terrible advice.

    You were given bad information by government and medical authority figures on 7 dietary subjects:

    1. Cholesterol levels

    2. Salt/mineral levels

    3. Protein levels

    4. Animal Fats

    5. Fiber

    6. Seed oils

    7. Meal frequency

    My research has led me to conclude that we need to go BACK to how our ancestors ate. A mostly meat diet where we do not eat large meals of highly processed fake foods several times a day with snacks in between.

    We’re not designed to put food into our stomachs 3-6 times a day, constantly spiking our insulin levels and hormonal system, developing lifelong insulin resistance and metabolic syndrome-related chronic illnesses and diseases.

    Especially not the kind of food we’re surrounded by in our popular culture, the highly over-processed stuff that didn’t exist 100 years ago that are now chock-full of toxic seed oils, sugars, and chemicals.

    Sure, people back in the 1940s and 1950s were eating 3 squares a day, but look at **what** they were eating compared to what we are surrounded by now. Until around 120 years ago, most people lived on farms, and even if they didn’t, most of the food they ate came almost directly from a farm.

    Have you heard stories about people who travel to Europe and visit places like France and Italy where they eat all the bread and pasta, drink all the wine they want, etc. and don’t get fat? Know why that is?

    Because it’s ILLEGAL over there in many European countries to add in the toxic chemical crap they put into US processed food on this side of the pond. Look at the following links for just a HINT of how bad this issue is. Why are European governments taking better care of their people’s health than our supposedly superior US government?

    https://www.cbsnews.com/news/us-food-additives-banned-europe-making-americans-sick-expert-says/
    https://www.theguardian.com/us-news/2019/may/28/bread-additives-chemicals-us-toxic-america
    https://foodrevolution.org/blog/banned-ingredients-in-other-countries/
    https://www.theguardian.com/environment/2022/jun/23/titanium-dioxide-banned-chemicals-carcinogen-eu-us
    Image
    So, when I began changing my diet again in 2023, I switched to a [O]ne [M]eal [A] [D]ay program [OMAD] where I ate only once time in every 24-hour period.

    I adopted a 4-hour ‘feeding window’ from 4 pm to 8 pm.

    I also cut out most of the processed foods I had been eating – including the Weight Watcher’s stuff. I increased the amount of meat I ate from around 1/3rd of my diet to 2/3rds.

    From late June through early September, I went from 345 pounds [my stepmom made me get on the scale with her watching. I expected to see around 320. Ulp!] down to 320.

    And then I got stuck. The weight stopped coming off and I fluctuated between 317 and 320 for around a month and a half.


    Then my ‘little sister from another Mister,’ investigative journalist and head editor of Uncover DC, Tracy Beanz, shared some pictures and testimony about her husband William, who had lost over 160 pounds on a Carnivore Diet in one year. He not only lost a massive amount of unhealthy body fat, but he also had several chronic health issues evaporate.

    Image
    Image
    So….in early November, I decided to cut out the bread and the potatoes and the ‘healthy’ cereal I was still eating and stay only with raw milk and unpasteurized cheese for my carbs, and the rest of my diet was Amish-farm raised beef, bison, chicken, turkey, and fish with large brown eggs.

    The weight started coming again…slowly. I went from 320 down to my current weight of 295. I’ve gone down to 293, but 295 is what I saw the last 2 times I weighed myself.

    So. I learned a lot in the last 8 months. I wanted to share some of what I learned in this thread.

    I am not telling or advising anyone to do what I’m doing. I’m providing information and asking for people to check this out for themselves and make up their own minds.

    A key part of The Great Awakening is, I am convinced, teaching people how to get healthy and stay that way. And if people have been getting wrong and perhaps even deliberate disinformation from ‘health experts,’ the more people realize that and start reassessing what they’ve been told over the past few decades?

    THAT’S A BEAUTIFUL THING.



    https://vigilantnews.com/post/what-if-everything-theyve-been-telling-you-about-food-is-wrong/


    https://donshafi911.blogspot.com/2024/02/what-if-everything-theyve-been-telling.html
    What If Everything They’ve Been Telling You About Food Is… WRONG? Vigilant NewsFebruary 2, 2024 By Brian Cates The last 9 months have been an exceedingly strange journey for me. While I had already figured out the FDA food pyramid was garbage and had watched in real-time as all the federal “medical” “health” “science” agencies played a direct role in suppressing accurate information on COVID-19 and C-19 origins, treatments, vaccines, etc., it took me the better of part of 3 years to begin critically and logically examining what these self-same propagandists disguised as ‘experts’ have been telling all of us about food and what supposedly comprises a healthy diet. I’d struggled with my weight since I was a young man of 24. I am soon turning 60. I’d spent the past few years talking about losing weight and the all the issues I was dealing with from lugging around over 100+ pounds of useless bodyfat. But I was still eating 4-5 times a day, at least two of those meals being sizable. And though I cut down on the sweets and was eating what I was told were ‘healthy whole grains’, the weight not only refused to go down, it kept going up. I would go through the same cycle several times from when I was around 26 to last year: Start working out religiously, while eating what I was told was mostly ‘healthy’ food. I’d add some muscle, my weight would drop maybe 20 pounds or so…and then after 3-4 months, hit the wall. No changes, and despite working out, the weight crept back up. Quit working out, gain all the weight back, a year goes by…then start the cycle again. 34 years or so I ran on this hamster wheel. When this picture was taken, I’d just started writing for The Epoch Times in mid-2018. I was 350 pounds or so. Hadn’t weighed myself in a while. I was too scared to look anyway. Image I had just gone through the cycle again early last year. Working out, eating the “healthy food” chock full of carbs, various forms of sugars and toxic seed oils & chemicals, etc., etc. Then in May, I quit again. In late June, my stepmom visited me in my new house in Florida while I was on an RV tour around the US, and when she saw how I was living and eating, she read me the riot act. She kicked me in the ass and got me not only moving again, but that visit was also the catalyst I needed to go back and re-examine 35+ years of failure and why trying the same thing over and over again wasn’t working. For years, people like me were told this was a willpower/laziness thing. You’re fat and you can’t lose the weight because you don’t eat right/work out hard enough or long enough, etc. So I was mentally beaten down after exhausting myself on this hamster’s wheel as I was headed into decade #4 with the wrong programming in my head. Overweight Man Tired after Training, with Hand on Forehead Against ... But here’s the thing. As a journalist, I’d just spent the last 3 1/2 years extensively and exhaustively covering how federal and state and county ‘health’ ‘medical’ and ‘science’ ‘experts’ had just engaged in a deliberate conspiracy to hide and censor true and accurate information from the American public. Not to mention also covering the amount of gaslighting we were all being hit with following the blatant theft of the 2020 election from Donald Trump. So at this time, in late June/early July of last year, I started my re-examination of around 35 years of failure with an intriguing thought: **COULD IT BE** that the very same ‘health’ ‘medical’ & ‘science’ experts who’d just exposed and outed themselves as Big Pharma propagandists and business partners lying to us about COVID & many of the drugs involved in the treatment/prevention of infection…were also wrong or deliberately misleading us about….food? Image Could it possibly be…. One of the first things I realized, when I began examining what the federal ‘health’ ‘medical’ ‘science’ agencies tout as a ‘healthy’ diet, is that when they last changed the food pyramid in the early 1990’s, the rates of both obesity and diabetes exploded in this country as people began following this ‘expert’ advice. As you can see from the graphs below, an already alarming rising trend suddenly shot dramatically upward in the early 1990s. Image Image How bad has the obesity/diabetes/insulin resistance crisis gotten in the US? It is now so bad they’ve coined a bullshit term – ‘prediabetes’ – to try to mask the deadly seriousness of the crisis. If you are diagnosed as ‘prediabetic,’ you ARE diabetic; it’s just that your insulin resistance hasn’t progressed to such an extent that they’ll officially call it ‘diabetes.’ Image Or as actor Wilford Brimley would say: Wilford Brimley Has Diabeetus - Misc - quickmeme Insulin resistance leads directly to a massive amount of chronic health issues of which diabetes is only one. By giving Americans the ‘expert’ advice that they needed to start chugging down ‘6-11 servings’ every day of ‘healthy whole grains’ and cook their food with seed oils while counseling them to also **reduce** the amount of meat and animal fats they were eating, Americans began ingesting way more carbohydrates and PUFA’s [that’s ‘polyunsaturated fatty acids, for those of you in Rio Linda…] every day than they’d been eating before. And yet I recall for the past 30 years or so watching the popular culture health reporters scratch their heads and wondering what could possibly be causing the massive explosion of obesity and chronic illnesses, as well as the dropping testosterone and estrogen levels they were observing. So the fact that the federal ‘health’ agencies caused much of the country to make a dramatic wrong turn that exacerbated the rising trends of obesity and chronic illness with their drastically wrong official ‘food pyramid’ in the early 1990s, caused me to wonder: If they were giving the American public such rotten, terrible, horrible, no-good ‘expert’ instructions on what they should be eating every day, **what else** have they been telling us that is utter bullshit? And the very first thing I stumbled over in this regard was the history of SEED OILS and how medical scientists doing animal experiments back in the 1890s/early 1900s quickly established that seed oils were toxic and harmful to growing and developing animals. By the end of July last year, I was sharing the alarming stuff I was finding in my research with my readers on my Substack: Image You have to fully grasp this. They **knew** from animal experiments on rats and cows and horses and birds **exactly** what SEED OILS did to growing and developing animals. Many of these experiments were carried out from the late 1880s through the 1910s. Experiment results were published in books, such as this one from scientist E.V. McCollum in 1918. There was no mystery here. The results were established and easily observable. And yet…what ended up happening over the next 100 years? Government ‘health’ experts working hand-in-glove with Big Food corporations convinced most Americans to stop cooking their food with butter, lard, and tallow, and instead use the new ‘Crisco’ and other highly processed seed oils and margarine. Because they claimed these new processed products were ‘healthier’. And because Americans back then were very trusting people who didn’t know their government was controlled by hidden corporations and interests out to make massive profits while not caring about their health, they followed this ‘expert’ advice from authority figures they were taught to trust. From the 1920s through today, Big Food, working in conjunction with Big Government, began creating many new highly processed foods that contained large amounts of these seed oils and myriad toxic chemicals and food additives. Our American culture is now flooded with highly processed fake ‘food’ that didn’t exist even 100 years ago. And they are inventing new kinds of fake food every year. Image If they knew what seed oils would do to human beings who began eating them early in life, and ate them throughout their physical development and into adulthood – and evidence seems to suggest they did – then the only possible reason for them to do that would be to arrest the development of children, cause chronic illnesses throughout life, and ensure a premature death. What I saw through my research was **deeply disturbing to me**. Image This can’t be just about profit motive, the fact they’d make a lot of MONEY creating new addictive processed sugar-and-carb-and-seed oil-filled foods. They had to also have seen the very real and OBVIOUS HARM they would be doing to their fellow citizens by introducing these heavily toxic and health-destroy products into the American food supply. Not when you realize the wealthy elite who run everything in this fallen world behind the scenes are constantly wringing their hands and brainstorming about how to ‘fix’ the world’s overpopulation problem, think even the concept of human rights is a big funny hilarious joke, and that human rights don’t exist, just like God doesn’t exist. They’ve always sat around at their big, important conferences in places like Davos and talked about culling the human herd like they’re ranchers planning for the next cattle drive. It’s just that they’re starting to get embarrassed that the cows are now spying on them in the barn and figuring out what they’re talking about, their plans for the rest of us. What more clever way could be devised than convincing people to simply EAT themselves into chronic illnesses that will guide them expeditiously into an early grave? The rise in life expectancy rates over the past 100 years is not because people are HEALTHIER overall. Image Far from it. The rates rose because of medical advancements in keeping chronically ill people alive longer. Were people not being tricked and misled into fattening themselves with constant insulin resistance and filling their bodies with toxins, most people would very likely be living into their upper 90s by now. Instead, life expectancy is dropping because the amount of toxic and unhealthy food Americans are eating is going up. This cannot be overstated. With the medical/health/scientific advancements in knowledge and technology over the past 120 years, the only way this was allowed to happen and to become so widespread at this point millions of people are dying from easily preventable chronic illnesses is that… …and I know some of you will struggle to accept this…. …the real owners of the world out there **wanted** this to happen. They demanded it. There’s no way they don’t know. So if they know…and nothing’s been done to stop it? It’s not just about money. There’s what looks like an exceedingly nefarious agenda at work here. Image Sometimes in my more paranoid moments, I wonder if…. Nah. Couldn’t be…. Could it? Image Tastes like chicken! https://www.youtube-nocookie.com/embed/W-JhfjGtlp8?rel=0&autoplay=0&showinfo=0&enablejsapi=0 So the first two things I discovered in my new research starting in the middle of last year: 1. The food pyramid was a massive ‘mistake’…or was it? 2. Seed Oils are toxic and harm human development and shorten the human lifespan Yet they were allowed to proliferate into the American food supply by accident…or was it really an ‘accident’? Next, I discovered that the conventional ‘expert’ findings about animal fat were wrong. For decades I’d been endlessly told and had read that too much dietary animal fat caused health/heart issues. Cut down dramatically on the red meat, the eggs, the butter, replace the fat with ‘healthy’ food… And yet what do you actually **FIND** when you examine the medical research? You find when people dramatically reduced their animal fat intake they still got FATTER and more CHRONICALLY ILL. After all, one of the biggest reasons for creating a ‘new and improved!’ food pyramid back in the early 1990s was to convince people to CUT the amount of meat and animal fat they were eating and replace them with ‘healthy’ carbs. For people who were supposedly becoming more ‘healthy’ by following the new food pyramid’s ‘expert’ advice, Americans seemed to be getting fatter, heavier, and more unhealthy. It’s been noticed for some time now that people in America in the 1940s and 1950s sure do look pretty darn healthy, even though we were constantly being told by our modern ‘health experts’ that those poor folks were eating WAY too much animal fats and red meat and eggs and [gasp!] butter. I mean…there’s just NO WAY that Americans back then eating all that bad stuff were healthier than US today, right? ๐Ÿค” Why, that very idea would be absurd! They didn’t know any better! They didn’t have our advantages! Image Image Image Hey…maybe it’s time for us to stop, go back and look, and rethink this all out again… Because SOMETHING clearly isn’t working. We’re **supposed to be** far healthier than those poor fools back in the 1940s and 1950s…but we’re NOT. Why is that? If you commit yourself to finding the truth and facing it unflinchingly, no matter where it leads…you can find it. The brutal truth is…people here in America have been misled. Just about EVERYTHING the ‘health’ and ‘diet’ ‘experts’ have been telling them all their lives is….SURPRISE!…wrong. It’s not your fault. It is THEIR fault. They either didn’t know what they were talking about when they were teaching you how to eat, or they had a hidden agenda. Either way…NOT YOUR FAULT. Image Image Image Its not that you lack willpower. Or that you’re lazy. Or that you don’t work out enough. Its that what the ‘experts’ taught you about how to eat a proper diet wasn’t true. You were not getting accurate information. You were steered towards unhealthy seed oil/sugar/carb-filled processed foods because authority figures you trusted gave you terrible advice. You were given bad information by government and medical authority figures on 7 dietary subjects: 1. Cholesterol levels 2. Salt/mineral levels 3. Protein levels 4. Animal Fats 5. Fiber 6. Seed oils 7. Meal frequency My research has led me to conclude that we need to go BACK to how our ancestors ate. A mostly meat diet where we do not eat large meals of highly processed fake foods several times a day with snacks in between. We’re not designed to put food into our stomachs 3-6 times a day, constantly spiking our insulin levels and hormonal system, developing lifelong insulin resistance and metabolic syndrome-related chronic illnesses and diseases. Especially not the kind of food we’re surrounded by in our popular culture, the highly over-processed stuff that didn’t exist 100 years ago that are now chock-full of toxic seed oils, sugars, and chemicals. Sure, people back in the 1940s and 1950s were eating 3 squares a day, but look at **what** they were eating compared to what we are surrounded by now. Until around 120 years ago, most people lived on farms, and even if they didn’t, most of the food they ate came almost directly from a farm. Have you heard stories about people who travel to Europe and visit places like France and Italy where they eat all the bread and pasta, drink all the wine they want, etc. and don’t get fat? Know why that is? Because it’s ILLEGAL over there in many European countries to add in the toxic chemical crap they put into US processed food on this side of the pond. Look at the following links for just a HINT of how bad this issue is. Why are European governments taking better care of their people’s health than our supposedly superior US government? https://www.cbsnews.com/news/us-food-additives-banned-europe-making-americans-sick-expert-says/ https://www.theguardian.com/us-news/2019/may/28/bread-additives-chemicals-us-toxic-america https://foodrevolution.org/blog/banned-ingredients-in-other-countries/ https://www.theguardian.com/environment/2022/jun/23/titanium-dioxide-banned-chemicals-carcinogen-eu-us Image So, when I began changing my diet again in 2023, I switched to a [O]ne [M]eal [A] [D]ay program [OMAD] where I ate only once time in every 24-hour period. I adopted a 4-hour ‘feeding window’ from 4 pm to 8 pm. I also cut out most of the processed foods I had been eating – including the Weight Watcher’s stuff. I increased the amount of meat I ate from around 1/3rd of my diet to 2/3rds. From late June through early September, I went from 345 pounds [my stepmom made me get on the scale with her watching. I expected to see around 320. Ulp!] down to 320. And then I got stuck. The weight stopped coming off and I fluctuated between 317 and 320 for around a month and a half. Then my ‘little sister from another Mister,’ investigative journalist and head editor of Uncover DC, Tracy Beanz, shared some pictures and testimony about her husband William, who had lost over 160 pounds on a Carnivore Diet in one year. He not only lost a massive amount of unhealthy body fat, but he also had several chronic health issues evaporate. Image Image So….in early November, I decided to cut out the bread and the potatoes and the ‘healthy’ cereal I was still eating and stay only with raw milk and unpasteurized cheese for my carbs, and the rest of my diet was Amish-farm raised beef, bison, chicken, turkey, and fish with large brown eggs. The weight started coming again…slowly. I went from 320 down to my current weight of 295. I’ve gone down to 293, but 295 is what I saw the last 2 times I weighed myself. So. I learned a lot in the last 8 months. I wanted to share some of what I learned in this thread. I am not telling or advising anyone to do what I’m doing. I’m providing information and asking for people to check this out for themselves and make up their own minds. A key part of The Great Awakening is, I am convinced, teaching people how to get healthy and stay that way. And if people have been getting wrong and perhaps even deliberate disinformation from ‘health experts,’ the more people realize that and start reassessing what they’ve been told over the past few decades? THAT’S A BEAUTIFUL THING. https://vigilantnews.com/post/what-if-everything-theyve-been-telling-you-about-food-is-wrong/ https://donshafi911.blogspot.com/2024/02/what-if-everything-theyve-been-telling.html
    VIGILANTNEWS.COM
    What If Everything They’ve Been Telling You About Food Is… WRONG?
    Have our trusted health authority figures led us astray? And if so... what can we do about it?
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  • Gaza Versus The Hague: The ICJ Failed Again – A Case of “Political Correctness”?
    All Global Research articles can be read in 51 languages by activating the Translate Website button below the author’s name (only available in desktop version).
    To receive Global Research’s Daily Newsletter (selected articles), click here.
    Click the share button above to email/forward this article to your friends and colleagues. Follow us on Instagram and Twitter and subscribe to our Telegram Channel. Feel free to repost and share widely Global Research articles.
    New Year Donation Drive: Global Research Is Committed to the “Unspoken Truth”
    ***
    The 17-judge panel of the International Court of Justice (ICJ) today (26 January 2024) found South Africa’s assertion that Israel is committing genocide “plausible.” This would indicate that South Africa won the case.
    Unfortunately, a closer look is much less optimistic. It shows again a hesitant judgment the ICJ, despite all indications for massive and brutal genocide. The judgment is weak and close to meaningless, when it comes to safe future Palestinian lives.
    First, the ICJ accepted that South Africa had jurisdiction in this case, because “some things that South Africa has alleged are certainly taking place and fall within the definition of the UN Genocide Convention of 1948.” See this.
    Al Jazeera summarized the ICJ’s ruling as follows:
    The court says it has jurisdiction to rule in the case.
    The court orders Israel to take measures to prevent acts of genocide in the Gaza Strip, must report back in one month.
    The court says Israel must prevent and punish incitement to genocide.
    The court says Israel must allow humanitarian aid into the Strip.
    The court obliges Israel to take more measures to protect Palestinians but does not order it to end military operations in the Strip.
    The Court evidently did not go far enough. What good does it do to “allow humanitarian aid and prevent the deaths of innocent citizens”, if Israel is permitted to continue killing hundreds if not thousands of innocent and defenseless Palestinians.
    The Court did not rule an immediate ceasefire or a ceasefire at all – nor did it issue a request for Peace negotiations.
    Of course, Israel would not have obeyed such a ruling, nor would the staunch supporters of Israel have stopped encouraging Israels “self-defense” killing, but it would have sent a message to the world, namely that ICJ is not afraid to fall “politically unpopular” judgments, and that Israel and genocide would be enshrined in Israels short 75-year history.
    PM Netanyahu’s and Co’s argument of “self-defense”, justified by “We are genocide victims” are the arguments of psychopaths. The extent of the Israeli atrocious and merciless killing of Palestinians, shows the truth to the world.
    *
    Ahead of the judgment the South African Foreign Minister, Naledi Pandor, had this to say:
    “The three letters ‘ICJ’ were not known to many people in South Africa until the case was filed”. And “Our aim was and is to highlight the plight of the innocent in Palestine” and “draw attention to the lack of justice and freedom.”
    She added that regardless of success or failure, “the real analysis and judgment is going to be on the court itself.” See this from RT 26 January 2024.
    The Israeli government does not accept the ICJ ruling, ordering preventing the genocide of the Palestinian people. Prime Minister Benjamin Netanyahu declared that the very claim that Israeli is committing genocide is “not only false, it’s outrageous.”
    Where does this judgment leave the war?
    Unless the western support will falter rapidly, both morally and by monetary and weapon deliveries – perhaps because of some ethics that the Court’s decision may have awoken – Israel’s brutal genocide is likely going to continue.
    PM Netanyahu, practically from day one, anticipated that this would be a long war, intimidating that it was not just a war of retaliation for an [Israeli / Western planned] Hamas attack on Israel on 7 October 2023, but it was a war to conquer over the coming years much of the Middles East and its riches, by gradually establishing “The Greater Israel”, which would include 100% of Palestine, 100% Jordan, 100% of Lebanon, 70% of Syria, 50% of Iraq, 33% of Saudi Arabia, Egypt and the Nile. Netanyahu would, of course, not say tis, but it was implicit.
    To top it off, since about 1984, Israel has a ten Agorot coin, said to depict on its backside a map of Greater Israel.
    The sign on the coin could also resemble the ancient kingdom of Babylon in 539 BCE.
    The 10 Agorot coin is one of the New Israeli Sheqel (NIS) coin series, also known as simply the Israeli shekel (sign: โ‚ช, code: ILS). Israeli agorot and shekel are the currency of Israel.
    undefined
    The depiction on the coin is full of controversy. Some Israeli say that the picture of this new coins was taken over form the original sheqel – and that, indeed, it represented Israel’s aspiration of expansion towards a Greater Israel. Israelis are proud of carrying “Greater Israel” in their pockets. See this.
    Without speaking much about it, most Israelis support the war against Gaza / Palestine, as it is supposed to pave the way towards Greater Israel. No time horizon is given to achieve this goal.
    However, a Greater Israel would be one of the resources richest nations in the world, especially in terms of hydrocarbons. It would also include the trillion-plus cubic feet of gas discovered in the 1990s off shore of Gaza, belonging today to Palestine.
    Back to the 26th of January 2024 weak ICJ judgment. It leaves room for Israel to pursue her course towards the Greater Israel, which is no doubt in the interest of the west. Having an almost endless supply of oil and gas from a secure source, Israel, would allow the west breaking any ties with Russia and the Arab world for energy supply.
    It also shows clearly the symbiotic relationship between Israel – an artificial western (UK) Zionist invented country, an interdependence that serves primarily those who created Israel in the first place and, on the other hand, gives Zionist Israel the grandeur of the Chosen People, plainly anchored in their bible, the Torah.
    To get there, much bloodshed would be the course of the conquest. This MUST be avoided by sensible people, and here is where an International Court of Justice – one that is neutral, not responding to any commands from globalist leaders, might and would have significant influence, by appealing to the conscience of those supporting the genocide.
    *
    Note to readers: Please click the share button above. Follow us on Instagram and Twitter and subscribe to our Telegram Channel. Feel free to repost and share widely Global Research articles.
    Peter Koenig is a geopolitical analyst and a former Senior Economist at the World Bank and the World Health Organization (WHO), where he worked for over 30 years around the world. He is the author of Implosion – An Economic Thriller about War, Environmental Destruction and Corporate Greed; and co-author of Cynthia McKinney’s book “When China Sneezes: From the Coronavirus Lockdown to the Global Politico-Economic Crisis” (Clarity Press – November 1, 2020).
    Peter is a Research Associate of the Centre for Research on Globalization (CRG). He is also a non-resident Senior Fellow of the Chongyang Institute of Renmin University, Beijing.
    Featured image: Judge Joan Donoghue of the U.S., president of the ICJ, reading the Court’s ruling on Friday. (U.N. TV Screenshot)
    Related Articles from our Archives
    https://www.globalresearch.ca/gaza-versus-hague-icj-failed-again-case-political-correctness/5847838


    https://telegra.ph/Gaza-Versus-The-Hague-The-ICJ-Failed-Again--A-Case-of-Political-Correctness-01-30

    https://donshafi911.blogspot.com/2024/01/gaza-versus-hague-icj-failed-again-case.html
    Gaza Versus The Hague: The ICJ Failed Again – A Case of “Political Correctness”? All Global Research articles can be read in 51 languages by activating the Translate Website button below the author’s name (only available in desktop version). To receive Global Research’s Daily Newsletter (selected articles), click here. Click the share button above to email/forward this article to your friends and colleagues. Follow us on Instagram and Twitter and subscribe to our Telegram Channel. Feel free to repost and share widely Global Research articles. New Year Donation Drive: Global Research Is Committed to the “Unspoken Truth” *** The 17-judge panel of the International Court of Justice (ICJ) today (26 January 2024) found South Africa’s assertion that Israel is committing genocide “plausible.” This would indicate that South Africa won the case. Unfortunately, a closer look is much less optimistic. It shows again a hesitant judgment the ICJ, despite all indications for massive and brutal genocide. The judgment is weak and close to meaningless, when it comes to safe future Palestinian lives. First, the ICJ accepted that South Africa had jurisdiction in this case, because “some things that South Africa has alleged are certainly taking place and fall within the definition of the UN Genocide Convention of 1948.” See this. Al Jazeera summarized the ICJ’s ruling as follows: The court says it has jurisdiction to rule in the case. The court orders Israel to take measures to prevent acts of genocide in the Gaza Strip, must report back in one month. The court says Israel must prevent and punish incitement to genocide. The court says Israel must allow humanitarian aid into the Strip. The court obliges Israel to take more measures to protect Palestinians but does not order it to end military operations in the Strip. The Court evidently did not go far enough. What good does it do to “allow humanitarian aid and prevent the deaths of innocent citizens”, if Israel is permitted to continue killing hundreds if not thousands of innocent and defenseless Palestinians. The Court did not rule an immediate ceasefire or a ceasefire at all – nor did it issue a request for Peace negotiations. Of course, Israel would not have obeyed such a ruling, nor would the staunch supporters of Israel have stopped encouraging Israels “self-defense” killing, but it would have sent a message to the world, namely that ICJ is not afraid to fall “politically unpopular” judgments, and that Israel and genocide would be enshrined in Israels short 75-year history. PM Netanyahu’s and Co’s argument of “self-defense”, justified by “We are genocide victims” are the arguments of psychopaths. The extent of the Israeli atrocious and merciless killing of Palestinians, shows the truth to the world. * Ahead of the judgment the South African Foreign Minister, Naledi Pandor, had this to say: “The three letters ‘ICJ’ were not known to many people in South Africa until the case was filed”. And “Our aim was and is to highlight the plight of the innocent in Palestine” and “draw attention to the lack of justice and freedom.” She added that regardless of success or failure, “the real analysis and judgment is going to be on the court itself.” See this from RT 26 January 2024. The Israeli government does not accept the ICJ ruling, ordering preventing the genocide of the Palestinian people. Prime Minister Benjamin Netanyahu declared that the very claim that Israeli is committing genocide is “not only false, it’s outrageous.” Where does this judgment leave the war? Unless the western support will falter rapidly, both morally and by monetary and weapon deliveries – perhaps because of some ethics that the Court’s decision may have awoken – Israel’s brutal genocide is likely going to continue. PM Netanyahu, practically from day one, anticipated that this would be a long war, intimidating that it was not just a war of retaliation for an [Israeli / Western planned] Hamas attack on Israel on 7 October 2023, but it was a war to conquer over the coming years much of the Middles East and its riches, by gradually establishing “The Greater Israel”, which would include 100% of Palestine, 100% Jordan, 100% of Lebanon, 70% of Syria, 50% of Iraq, 33% of Saudi Arabia, Egypt and the Nile. Netanyahu would, of course, not say tis, but it was implicit. To top it off, since about 1984, Israel has a ten Agorot coin, said to depict on its backside a map of Greater Israel. The sign on the coin could also resemble the ancient kingdom of Babylon in 539 BCE. The 10 Agorot coin is one of the New Israeli Sheqel (NIS) coin series, also known as simply the Israeli shekel (sign: โ‚ช, code: ILS). Israeli agorot and shekel are the currency of Israel. undefined The depiction on the coin is full of controversy. Some Israeli say that the picture of this new coins was taken over form the original sheqel – and that, indeed, it represented Israel’s aspiration of expansion towards a Greater Israel. Israelis are proud of carrying “Greater Israel” in their pockets. See this. Without speaking much about it, most Israelis support the war against Gaza / Palestine, as it is supposed to pave the way towards Greater Israel. No time horizon is given to achieve this goal. However, a Greater Israel would be one of the resources richest nations in the world, especially in terms of hydrocarbons. It would also include the trillion-plus cubic feet of gas discovered in the 1990s off shore of Gaza, belonging today to Palestine. Back to the 26th of January 2024 weak ICJ judgment. It leaves room for Israel to pursue her course towards the Greater Israel, which is no doubt in the interest of the west. Having an almost endless supply of oil and gas from a secure source, Israel, would allow the west breaking any ties with Russia and the Arab world for energy supply. It also shows clearly the symbiotic relationship between Israel – an artificial western (UK) Zionist invented country, an interdependence that serves primarily those who created Israel in the first place and, on the other hand, gives Zionist Israel the grandeur of the Chosen People, plainly anchored in their bible, the Torah. To get there, much bloodshed would be the course of the conquest. This MUST be avoided by sensible people, and here is where an International Court of Justice – one that is neutral, not responding to any commands from globalist leaders, might and would have significant influence, by appealing to the conscience of those supporting the genocide. * Note to readers: Please click the share button above. Follow us on Instagram and Twitter and subscribe to our Telegram Channel. Feel free to repost and share widely Global Research articles. Peter Koenig is a geopolitical analyst and a former Senior Economist at the World Bank and the World Health Organization (WHO), where he worked for over 30 years around the world. He is the author of Implosion – An Economic Thriller about War, Environmental Destruction and Corporate Greed; and co-author of Cynthia McKinney’s book “When China Sneezes: From the Coronavirus Lockdown to the Global Politico-Economic Crisis” (Clarity Press – November 1, 2020). Peter is a Research Associate of the Centre for Research on Globalization (CRG). He is also a non-resident Senior Fellow of the Chongyang Institute of Renmin University, Beijing. Featured image: Judge Joan Donoghue of the U.S., president of the ICJ, reading the Court’s ruling on Friday. (U.N. TV Screenshot) Related Articles from our Archives https://www.globalresearch.ca/gaza-versus-hague-icj-failed-again-case-political-correctness/5847838 https://telegra.ph/Gaza-Versus-The-Hague-The-ICJ-Failed-Again--A-Case-of-Political-Correctness-01-30 https://donshafi911.blogspot.com/2024/01/gaza-versus-hague-icj-failed-again-case.html
    WWW.GLOBALRESEARCH.CA
    Gaza Versus The Hague: The ICJ Failed Again – A Case of “Political Correctness”?
    All Global Research articles can be read in 51 languages by activating the Translate Website button below the author’s name (only available in desktop version). To receive Global Research’s Daily Newsletter (selected articles), click here. Click the share button above to email/forward this article to your friends and colleagues. Follow us on Instagram and Twitter and subscribe to our Telegram Channel. Feel …
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  • 25 mainstream studies that show measles vaccine is failing https://popularrationalism.substack.com/p/measles-eradication-via-vaccination/comment/21350583
    25 mainstream studies that show measles vaccine is failing https://popularrationalism.substack.com/p/measles-eradication-via-vaccination/comment/21350583
    POPULARRATIONALISM.SUBSTACK.COM
    Comment by John Stone on Popular Rationalism
    Here you go! Bolotin et al. What is the evidence to support a correlate of protection for measles? A systematic review. J Infect Dis 2020;221:1576–83 Cherry, J. D., & Zahn, M. (2018). Clinical Characteristics of Measles in Previously Vaccinated and Unvaccinated Patients in California. Clinical Infectious Diseases: An Official Publication of the Infectious Diseases Society of America, 67(9), 1315–1319. https://doi.org/10.1093/cid/ciy286 Fiebelkorn, A. P., Coleman, L. A., Belongia, E. A., Freeman, S. K., York, D., Bi, D., ... Beeler, J. (2016). Measles Virus Neutralizing Antibody Response, Cell-Mediated Immunity, and Immunoglobulin G Antibody Avidity Before and After Receipt of a Third Dose of Measles, Mumps, and Rubella Vaccine in Young Adults. The Journal of Infectious Diseases, 213(7), 1115–1123. https://doi.org/10.1093/infdis/jiv555 Gibney, K. B., Attwood, L. O., Nicholson, S., Tran, T., Druce, J., Healy, J., ... Cross, G. B. (2019). Emergence of attenuated measles illness among IgG positive/IgM negative measles cases, Victoriaโ€‹, Australia 2008-2017. Clinical Infectious Diseases: An Official Publication of the Infectious Diseases Society of America. https://doi.org/10.1093/cid/ciz363 Heffernan J.M., & Keeling M.J. (2009). Implications of vaccination and waning immunity. Proceedings of the Royal Society B: Biological Sciences, 276(1664), 2071–2080. https://doi.org/10.1098/rspb.2009.0057 Kang, H. J., Han, Y. W., Kim, S. J., Kim, Y.-J., Kim, A.-R., Kim, J. A., ... Kim, S. S. (2017). An increasing, potentially measles-susceptible population over time after vaccination in Korea. Vaccine, 35(33), 4126–4132. https://doi.org/10.1016/j.vaccine.2017.06.058 Kang, J. H., & Yoo, J.-H. (2019). The Measles Strikes Back. Journal of Korean Medical Science, 34(6), e59. https://doi.org/10.3346/jkms.2019.34.e59 Kontio, M., Jokinen, S., Paunio, M., Peltola, H., & Davidkin, I. (2012). Waning antibody levels and avidity: implications for MMR vaccine-induced protection. The Journal of Infectious Diseases, 206(10), 1542–1548. https://doi.org/10.1093/infdis/jis568 Leuridan, E., Hens, N., Hutse, V., Ieven, M., Aerts, M., & Van Damme, P. (2010). Early waning of maternal measles antibodies in era of measles elimination: longitudinal study. BMJ , 340, c1626. https://doi.org/10.1136/bmj.c1626 Liu, Y., Liu, Z., Deng, X., Hu, Y., Wang, Z., Lu, P., ... Zhu, F.-C. (2018). Waning immunity of one-dose measles-mumps-rubella vaccine to mumps in children from kindergarten to early school age: a prospective study. Expert Review of Vaccines, 17(5), 445–452.โ€‹ โ€‹https://doi.org/10.1080/14760584.2018.1445529 Markowitz LE, Albrecht P, Rhodes P, Demonteverde R, Swint E, Maes EF, Powell C, Patriarca PA., 'Changing levels of measles antibody titers in women and children in the United States: impact on response to vaccination. Kaiser Permanente Measles Vaccine Trial Team.', Pediatrics. 1996 Jan;97(1):53-8. Melenotte C, Zandotti C, Gautret P, Parola P, Raoult D. Measles: is a new vaccine approach needed? Lancet Infect Dis 2018; 18:1060–1. Mossong, J., & Muller, C. P. (2003). Modelling measles re-emergence as a result of waning of immunity in vaccinated populations. Vaccine, 21(31), 4597–4603. Mossong, J., Nokes, D. J., Edmunds, W. J., Cox, M. J., Ratnam, S., & Muller, C. P. (1999). Modeling the impact of subclinical measles transmission in vaccinated populations with waning immunity. American Journal of Epidemiology, 150(11), 1238–1249. Nkowane, B. M., Bart, S. W., Orenstein, W. A., & Baltier, M. (1987). Measles outbreak in a vaccinated school population: epidemiology, chains of transmission and the role of vaccine failures. American Journal of Public Health, 77(4), 434–438. https://doi.org/10.2105/ajph.77.4.434 Orenstein, W. A., Strebel, P. M., Papania, M., Sutter, R. W., Bellini, W. J., & Cochi, S. L. (2000). Measles eradication: is it in our future? American Journal of Public Health, 90(10), 1521–1525. Retrieved fromโ€‹ โ€‹https://www.ncbi.nlm.nih.gov/pubmed/11029981 Pannuti, C. S., Morello, R. J., Moraes, J. C. de, Curti, S. P., Afonso, A. M. S., Camargo, M. C. C., & Souza, V. A. U. F. de. (2004a). Identification of primary and secondary measles vaccine failures by measurement of immunoglobulin G avidity in measles cases during the 1997 São Paulo epidemic. Clinical and Diagnostic Laboratory Immunology, 11(1), 119–122. Paunio et al, 'Secondary measles vaccine failures identified by measurement of IgG avidity: high occurrence among teenagers vaccinated at a young age', Epidemiol Infect. 2000 Apr;124(2):263-71. Stanley A Plotkin, 'Is There a Correlate of Protection for Measles Vaccine?’, The Journal of Infectious Disease 1 November 2019 Gregory A. Poland and Robert M. Jacobson, ‘The Re-Emergence of Measles in Developed Countries: Time to Develop the Next-Generation Measles Vaccines?’, Vaccine. 2012 Jan 5; 30(2): 103–104., https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3905323/ Rosen JB, Rota JS, Hickman CJ, Sowers SB, Mercader S, Rota PA, Bellini WJ, Huang AJ, Doll MK, Zucker JR, Zimmerman CM., 'Outbreak of measles among persons with prior evidence of immunity, New York City, 2011', Clin Infect Dis. 2014 May;58(9):1205-10. doi: 10.1093/cid/ciu105. Epub 2014 Feb 27 Felicia Roy, Lillian Mendoza, Joanne Hiebert, Rebecca J. McNall, Bettina Bankamp, Sarah Connolly, Amy Lüdde, Nicole Friedrich, Annette Mankertz, Paul A. Rota, Alberto Severini , 'Rapid Identification of Measles Virus Vaccine Genotype by Real-Time PCR' https://jcm.asm.org/content/55/3/735"Of the 194 measles virus sequences obtained in the United States in 2015, 73 were identified as vaccine sequences (RJ McNall, unpublished data)". Waaijenborg S., Hahné S.J.M., Mollema L., Smits G.P., Berbers G.A.M., van der Klis F.R.M., de Melker H.E., and Wallinga J., 'Waning of Maternal Antibodies Against Measles, Mumps, Rubella, and Varicella in Communities With Contrasting Vaccination Coverage', J Infect Dis. 2013 Jul 1; 208(1): 10–16 Zhao et al, 'Low titers of measles antibody in mothers whose infants suffered from measles before eligible age for measles vaccination' Virol J. 2010; 7: 87., Published online 2010 May 6. doi: 10.1186/1743-422X-7-87 Glass, K., & Grenfell, B. T. (2004). Waning immunity and subclinical measles infections in England. Vaccine, 22(29-30), 4110–4116. โ€‹https://pubmed.ncbi.nlm.nih.gov/15364464/
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  • Everything to know about the Health Benefits of Beets
    Some benefits of eating beets may include lower blood pressure and better athletic performance, among others. Eating beets raw or juicing and roasting them may be more beneficial than boiling them.

    Beetroots, commonly known as beets, are a vibrant and versatile type of vegetable. They’re known for their earthy flavor and aroma. Many people call them a superfood because of their rich nutritional profile.

    In addition to bringing a pop of color to your plate, beets are highly nutritious and packed with essential vitamins, minerals, and plant compounds, many of which have medicinal properties.

    What’s more, they’re delicious and easy to add to your diet in dishes like balsamic roasted beets, hummus, fries, and salads, among many others.

    Here are 9 evidence-based benefits of beets, plus some tasty ways to increase your intake.

    Share on Pinterest
    Beets boast an impressive nutritional profile.

    They’re low in calories yet high in valuable vitamins and minerals. In fact, they contain a bit of almost all of the vitamins and minerals your body needs (1Trusted Source).

    Here’s an overview of the nutrients found in a 3.5-ounce (100-gram) serving of boiled beetroot (1Trusted Source):

    Calories: 44
    Protein: 1.7 grams
    Fat: 0.2 grams
    Carbs: 10 grams
    Fiber: 2 grams
    Folate: 20% of the Daily Value (DV)
    Manganese: 14% of the DV
    Copper: 8% of the DV
    Potassium: 7% of the DV
    Magnesium: 6% of the DV
    Vitamin C: 4% of the DV
    Vitamin B6: 4% of the DV
    Iron: 4% of the DV
    Beets are particularly rich in folate, a vitamin that plays a key role in growth, development, and heart health (2Trusted Source).

    They also contain a good amount of manganese, which is involved in bone formation, nutrient metabolism, brain function, and more (3Trusted Source).

    Plus, they’re high in copper, an important mineral required for energy production and the synthesis of certain neurotransmitters (4Trusted Source).

    Summary
    Beets are loaded with vitamins and minerals yet low in calories and fat. They’re also a good source of several key nutrients, including folate, manganese, and copper.

    Beets have been well studied for their ability to decrease elevated blood pressure levels, which are a major risk factor for heart disease (5Trusted Source).

    In fact, some studies show that beetroot juice could significantly lower levels of both systolic and diastolic blood pressure (6Trusted Source, 7Trusted Source).

    The effect appears to be greater for systolic blood pressure, which is the pressure when your heart contracts, rather than diastolic blood pressure, which is the pressure when your heart is relaxed. Also, raw beets may exert a stronger effect than cooked ones (7Trusted Source, 8Trusted Source).

    These blood-pressure-lowering effects are likely due to the high concentration of nitrates in this root vegetable. In your body, dietary nitrates are converted into nitric oxide, a molecule that dilates blood vessels and causes blood pressure levels to drop (9Trusted Source).

    Beets are also a great source of folate. Although research has turned up mixed results, several studies suggest that increasing your intake of folate could significantly lower blood pressure levels (10Trusted Source).

    However, keep in mind that beets’ effect on blood pressure is only temporary. As such, you need to consume them regularly to experience heart-health benefits over the long term (11Trusted Source).

    Summary
    Beets contain a high concentration of nitrates, which can help lower your blood pressure levels. This may lead to a reduced risk of heart disease and stroke.

    Several studies suggest that dietary nitrates like those found in beets may enhance athletic performance.

    Nitrates appear to affect physical performance by improving the efficiency of mitochondria, which are responsible for producing energy in your cells (12Trusted Source).

    According to one review, beetroot juice could enhance endurance by increasing how long it takes to become exhausted, boosting cardiorespiratory performance, and improving efficiency for athletes (13Trusted Source).

    Promisingly, beet juice has also been shown to improve cycling performance and increase oxygen use by up to 20% (14Trusted Source, 15Trusted Source).

    It’s important to note that blood nitrate levels peak within 2–3 hours of consuming beets or their juice. Therefore, it’s best to consume them a couple of hours before training or competing to maximize their potential benefits (16Trusted Source).

    Summary
    Eating beets may enhance athletic performance by improving oxygen use and endurance. To maximize their effects, consume them 2–3 hours prior to training or competing.

    Beets contain pigments called betalains, which possess a number of anti-inflammatory properties (8Trusted Source, 17Trusted Source, 18Trusted Source).

    This could benefit several aspects of health, as chronic inflammation has been associated with conditions like obesity, heart disease, liver disease, and cancer (19Trusted Source).

    One study in 24 people with high blood pressure found that consuming 8.5 ounces (250 mL) of beet juice for 2 weeks significantly reduced several markers of inflammation, including C-reactive protein (CRP) and tumor necrosis factor-alpha (TNF-a) (8Trusted Source).

    Plus, an older 2014 study in people with osteoarthritis — a condition that causes inflammation in the joints — showed that betalain capsules made with beetroot extract reduced pain and discomfort (20).

    Beetroot juice and extract have also been shown to reduce kidney inflammation in rats injected with toxic, injury-causing chemicals (17Trusted Source).

    Still, more studies in humans are needed to determine whether enjoying beets in normal amounts as part of a healthy diet may provide the same anti-inflammatory benefits.

    Summary
    Beets may have a number of anti-inflammatory effects, although further research in humans is needed.

    One cup of beetroot contains 3.4 grams of fiber, making beets a good fiber source (1Trusted Source).

    Fiber bypasses digestion and travels to the colon, where it feeds friendly gut bacteria and adds bulk to stools (21Trusted Source).

    This can promote digestive health, keep you regular, and prevent digestive conditions like constipation, inflammatory bowel disease (IBS), and diverticulitis (22Trusted Source, 23Trusted Source).

    Moreover, fiber has been linked to a reduced risk of chronic diseases, including colon cancer, heart disease, and type 2 diabetes (23Trusted Source, 24Trusted Source, 25Trusted Source).

    Summary
    Beets are a good source of fiber, which benefits your digestive health and reduces the risk of several chronic health conditions.

    »MORE:Living with diabetes? Explore our top resources.
    Mental and cognitive functions naturally decline with age, which can increase the risk of neurodegenerative disorders like dementia.

    The nitrates in beets may improve brain function by promoting the dilation of blood vessels and thus increasing blood flow to the brain (26Trusted Source).

    Particularly, beets have been shown to improve blood flow to the frontal lobe of the brain, an area associated with higher level thinking like decision making and working memory (27Trusted Source).

    Furthermore, an older study in people with type 2 diabetes found that reaction time during a cognitive function test was 4% faster in those who consumed 8.5 ounces (250 mL) of beetroot juice daily for 2 weeks, compared with a control group (28Trusted Source).

    However, more research is needed to determine whether beets could be used to improve brain function and reduce the risk of dementia among the general population.

    Summary
    Beets contain nitrates, which may increase blood flow to the brain and improve cognitive function. However, more research in this area is needed.

    Beetroot contains several compounds with cancer-fighting properties, including betaine, ferulic acid, rutin, kaempferol, and caffeic acid (29Trusted Source).

    Although more research is needed, test-tube studies have shown that beetroot extract can slow the division and growth of cancer cells (30Trusted SourceTrusted Source, 31Trusted Source, 32Trusted Source).

    Several other studies have found that having higher blood levels of betaine may be associated with a lower risk of developing cancer (33Trusted Source, 34Trusted Source).

    However, it’s important to note that most studies on the topic have used isolated compounds rather than beetroot. Therefore, further research on beetroot consumption as part of a well-rounded diet and cancer risk is needed.

    Summary
    Some studies show that certain compounds found in beets could have cancer-fighting properties. Still, further research is needed to better understand this potential connection.

    Beets have several nutritional properties that could make them a great addition to a balanced diet.

    First, they’re low in fat and calories but high in water, which can help balance your energy intake. Increasing your intake of low calorie foods like this root vegetable has also been associated with weight loss (35Trusted Source).

    Furthermore, despite their low calorie content, they contain moderate amounts of protein and fiber. Both of these nutrients can make it easier to achieve and maintain a moderate weight (36Trusted Source, 37Trusted Source).

    The fiber in beets may also support digestive health, decrease appetite, and promote feelings of fullness, thereby reducing your overall calorie intake (38Trusted Source).

    Additionally, by including them in smoothies or other recipes, you can easily increase your intake of fruits and vegetables to improve the quality of your diet (39Trusted Source).

    Summary
    Beets have are high in water, moderate in fiber and protein, and low in calories. All of these properties can balance your energy intake and improve your diet quality.

    Beets are not only nutritious but also incredibly delicious and easy to incorporate into your diet.

    You can juice, roast, steam, or pickle them. For a convenient option, you can purchase them precooked and canned. You can even enjoy them raw, either sliced thinly or grated.

    Choose beets that feel heavy for their size with fresh, unwilted green leafy tops still attached, if possible.

    Because dietary nitrates are water-soluble, it’s best to avoid boiling beets if you’d like to maximize their nitrate content.

    Are beets good for people with diabetes?

    Here are some delicious and interesting ways to add more beets to your diet:

    Salad. Grated beets make a flavorful and colorful addition to coleslaw or other salads. Try this recipe for Amazing Dressed Beets or a Beetroot, Orange, and Carrot Salad.
    Dip. Beets blended with Greek yogurt and fresh garlic make a delicious, healthy, and colorful dip. Have a go at this Beetroot and Honey Lemon Houmous.
    Juice. Fresh beetroot juice is typically better than store-bought versions, which can be high in added sugar and contain only a small amount of beets. Try this beetroot juice recipe, which uses carrot, apple, ginger, celery, and lemon for flavor
    Soup: Borscht is a popular soup in Eastern Europe and Northeast Asia. Try this classic recipe or this beetroot and tomato variation.
    Leaves. You can cook and enjoy fresh beet leaves similarly to how you’d use spinach. Get some ideas for cooking beet greens here.
    Roasted. Wedge beetroots and toss them with a little olive oil, salt, pepper, and herbs or spices of your choice. Then, roast them in a 400°F (205°C) oven for 15–20 minutes until they’re tender. Or try these Balsamic Roasted Beets.
    Summary
    Beetroot is a delicious and versatile vegetable that’s easy to add to your diet. If possible, choose beets that feel heavy for their size with green tops still attached.

    Can you eat beets everyday?

    It’s always best to follow a varied diet.

    Eating a small amount of beetroot every day is unlikely to do any harm, but a high intake could lead to low blood pressure, red or black urine and feces, and digestive problems for anyone with a sensitivity to the nutrients. A high daily beet consumption may also mean you are not getting nutrients from other foods, however, so try to vary your diet.

    Always speak with a doctor before making significant dietary changes.

    Are beets a superfood?

    Some people call beets a superfood because they are rich in essential nutrients.

    Are beets anti-inflammatory?

    Beets contain betalains, a natural coloring agent with antioxidant and anti-inflammatory properties. Some research suggests belatains may help reduce both symptoms and biological markers in the body related to inflammation (8Trusted Source, 17Trusted Source, 20).

    Can beets boost your sexual health?

    Beets contain nitrates and there is some evidence they may improve the body’s nitric oxide production (40Trusted Source).

    The body needs nitric oxide to open the blood vessels that are necessary for getting and maintaining an erection. This may make them suitable for people with erectile dysfunction, although there is no scientific evidence to confirm this.

    Can beets help with sexual function?

    Beets are highly nutritious and loaded with health-promoting properties.

    They can support the health of your brain, heart, and digestive system, are a great addition to a balanced diet, boost athletic performance, help alleviate inflammation, and possibly slow the growth of cancer cells.

    Best of all, beets are delicious and easy to include in your diet. For example, they’re a great addition to salads, side dishes, smoothies, dips, and juices.

    https://www.healthline.com/nutrition/benefits-of-beets#nutrients-and-calories
    Everything to know about the Health Benefits of Beets Some benefits of eating beets may include lower blood pressure and better athletic performance, among others. Eating beets raw or juicing and roasting them may be more beneficial than boiling them. Beetroots, commonly known as beets, are a vibrant and versatile type of vegetable. They’re known for their earthy flavor and aroma. Many people call them a superfood because of their rich nutritional profile. In addition to bringing a pop of color to your plate, beets are highly nutritious and packed with essential vitamins, minerals, and plant compounds, many of which have medicinal properties. What’s more, they’re delicious and easy to add to your diet in dishes like balsamic roasted beets, hummus, fries, and salads, among many others. Here are 9 evidence-based benefits of beets, plus some tasty ways to increase your intake. Share on Pinterest Beets boast an impressive nutritional profile. They’re low in calories yet high in valuable vitamins and minerals. In fact, they contain a bit of almost all of the vitamins and minerals your body needs (1Trusted Source). Here’s an overview of the nutrients found in a 3.5-ounce (100-gram) serving of boiled beetroot (1Trusted Source): Calories: 44 Protein: 1.7 grams Fat: 0.2 grams Carbs: 10 grams Fiber: 2 grams Folate: 20% of the Daily Value (DV) Manganese: 14% of the DV Copper: 8% of the DV Potassium: 7% of the DV Magnesium: 6% of the DV Vitamin C: 4% of the DV Vitamin B6: 4% of the DV Iron: 4% of the DV Beets are particularly rich in folate, a vitamin that plays a key role in growth, development, and heart health (2Trusted Source). They also contain a good amount of manganese, which is involved in bone formation, nutrient metabolism, brain function, and more (3Trusted Source). Plus, they’re high in copper, an important mineral required for energy production and the synthesis of certain neurotransmitters (4Trusted Source). Summary Beets are loaded with vitamins and minerals yet low in calories and fat. They’re also a good source of several key nutrients, including folate, manganese, and copper. Beets have been well studied for their ability to decrease elevated blood pressure levels, which are a major risk factor for heart disease (5Trusted Source). In fact, some studies show that beetroot juice could significantly lower levels of both systolic and diastolic blood pressure (6Trusted Source, 7Trusted Source). The effect appears to be greater for systolic blood pressure, which is the pressure when your heart contracts, rather than diastolic blood pressure, which is the pressure when your heart is relaxed. Also, raw beets may exert a stronger effect than cooked ones (7Trusted Source, 8Trusted Source). These blood-pressure-lowering effects are likely due to the high concentration of nitrates in this root vegetable. In your body, dietary nitrates are converted into nitric oxide, a molecule that dilates blood vessels and causes blood pressure levels to drop (9Trusted Source). Beets are also a great source of folate. Although research has turned up mixed results, several studies suggest that increasing your intake of folate could significantly lower blood pressure levels (10Trusted Source). However, keep in mind that beets’ effect on blood pressure is only temporary. As such, you need to consume them regularly to experience heart-health benefits over the long term (11Trusted Source). Summary Beets contain a high concentration of nitrates, which can help lower your blood pressure levels. This may lead to a reduced risk of heart disease and stroke. Several studies suggest that dietary nitrates like those found in beets may enhance athletic performance. Nitrates appear to affect physical performance by improving the efficiency of mitochondria, which are responsible for producing energy in your cells (12Trusted Source). According to one review, beetroot juice could enhance endurance by increasing how long it takes to become exhausted, boosting cardiorespiratory performance, and improving efficiency for athletes (13Trusted Source). Promisingly, beet juice has also been shown to improve cycling performance and increase oxygen use by up to 20% (14Trusted Source, 15Trusted Source). It’s important to note that blood nitrate levels peak within 2–3 hours of consuming beets or their juice. Therefore, it’s best to consume them a couple of hours before training or competing to maximize their potential benefits (16Trusted Source). Summary Eating beets may enhance athletic performance by improving oxygen use and endurance. To maximize their effects, consume them 2–3 hours prior to training or competing. Beets contain pigments called betalains, which possess a number of anti-inflammatory properties (8Trusted Source, 17Trusted Source, 18Trusted Source). This could benefit several aspects of health, as chronic inflammation has been associated with conditions like obesity, heart disease, liver disease, and cancer (19Trusted Source). One study in 24 people with high blood pressure found that consuming 8.5 ounces (250 mL) of beet juice for 2 weeks significantly reduced several markers of inflammation, including C-reactive protein (CRP) and tumor necrosis factor-alpha (TNF-a) (8Trusted Source). Plus, an older 2014 study in people with osteoarthritis — a condition that causes inflammation in the joints — showed that betalain capsules made with beetroot extract reduced pain and discomfort (20). Beetroot juice and extract have also been shown to reduce kidney inflammation in rats injected with toxic, injury-causing chemicals (17Trusted Source). Still, more studies in humans are needed to determine whether enjoying beets in normal amounts as part of a healthy diet may provide the same anti-inflammatory benefits. Summary Beets may have a number of anti-inflammatory effects, although further research in humans is needed. One cup of beetroot contains 3.4 grams of fiber, making beets a good fiber source (1Trusted Source). Fiber bypasses digestion and travels to the colon, where it feeds friendly gut bacteria and adds bulk to stools (21Trusted Source). This can promote digestive health, keep you regular, and prevent digestive conditions like constipation, inflammatory bowel disease (IBS), and diverticulitis (22Trusted Source, 23Trusted Source). Moreover, fiber has been linked to a reduced risk of chronic diseases, including colon cancer, heart disease, and type 2 diabetes (23Trusted Source, 24Trusted Source, 25Trusted Source). Summary Beets are a good source of fiber, which benefits your digestive health and reduces the risk of several chronic health conditions. »MORE:Living with diabetes? Explore our top resources. Mental and cognitive functions naturally decline with age, which can increase the risk of neurodegenerative disorders like dementia. The nitrates in beets may improve brain function by promoting the dilation of blood vessels and thus increasing blood flow to the brain (26Trusted Source). Particularly, beets have been shown to improve blood flow to the frontal lobe of the brain, an area associated with higher level thinking like decision making and working memory (27Trusted Source). Furthermore, an older study in people with type 2 diabetes found that reaction time during a cognitive function test was 4% faster in those who consumed 8.5 ounces (250 mL) of beetroot juice daily for 2 weeks, compared with a control group (28Trusted Source). However, more research is needed to determine whether beets could be used to improve brain function and reduce the risk of dementia among the general population. Summary Beets contain nitrates, which may increase blood flow to the brain and improve cognitive function. However, more research in this area is needed. Beetroot contains several compounds with cancer-fighting properties, including betaine, ferulic acid, rutin, kaempferol, and caffeic acid (29Trusted Source). Although more research is needed, test-tube studies have shown that beetroot extract can slow the division and growth of cancer cells (30Trusted SourceTrusted Source, 31Trusted Source, 32Trusted Source). Several other studies have found that having higher blood levels of betaine may be associated with a lower risk of developing cancer (33Trusted Source, 34Trusted Source). However, it’s important to note that most studies on the topic have used isolated compounds rather than beetroot. Therefore, further research on beetroot consumption as part of a well-rounded diet and cancer risk is needed. Summary Some studies show that certain compounds found in beets could have cancer-fighting properties. Still, further research is needed to better understand this potential connection. Beets have several nutritional properties that could make them a great addition to a balanced diet. First, they’re low in fat and calories but high in water, which can help balance your energy intake. Increasing your intake of low calorie foods like this root vegetable has also been associated with weight loss (35Trusted Source). Furthermore, despite their low calorie content, they contain moderate amounts of protein and fiber. Both of these nutrients can make it easier to achieve and maintain a moderate weight (36Trusted Source, 37Trusted Source). The fiber in beets may also support digestive health, decrease appetite, and promote feelings of fullness, thereby reducing your overall calorie intake (38Trusted Source). Additionally, by including them in smoothies or other recipes, you can easily increase your intake of fruits and vegetables to improve the quality of your diet (39Trusted Source). Summary Beets have are high in water, moderate in fiber and protein, and low in calories. All of these properties can balance your energy intake and improve your diet quality. Beets are not only nutritious but also incredibly delicious and easy to incorporate into your diet. You can juice, roast, steam, or pickle them. For a convenient option, you can purchase them precooked and canned. You can even enjoy them raw, either sliced thinly or grated. Choose beets that feel heavy for their size with fresh, unwilted green leafy tops still attached, if possible. Because dietary nitrates are water-soluble, it’s best to avoid boiling beets if you’d like to maximize their nitrate content. Are beets good for people with diabetes? Here are some delicious and interesting ways to add more beets to your diet: Salad. Grated beets make a flavorful and colorful addition to coleslaw or other salads. Try this recipe for Amazing Dressed Beets or a Beetroot, Orange, and Carrot Salad. Dip. Beets blended with Greek yogurt and fresh garlic make a delicious, healthy, and colorful dip. Have a go at this Beetroot and Honey Lemon Houmous. Juice. Fresh beetroot juice is typically better than store-bought versions, which can be high in added sugar and contain only a small amount of beets. Try this beetroot juice recipe, which uses carrot, apple, ginger, celery, and lemon for flavor Soup: Borscht is a popular soup in Eastern Europe and Northeast Asia. Try this classic recipe or this beetroot and tomato variation. Leaves. You can cook and enjoy fresh beet leaves similarly to how you’d use spinach. Get some ideas for cooking beet greens here. Roasted. Wedge beetroots and toss them with a little olive oil, salt, pepper, and herbs or spices of your choice. Then, roast them in a 400°F (205°C) oven for 15–20 minutes until they’re tender. Or try these Balsamic Roasted Beets. Summary Beetroot is a delicious and versatile vegetable that’s easy to add to your diet. If possible, choose beets that feel heavy for their size with green tops still attached. Can you eat beets everyday? It’s always best to follow a varied diet. Eating a small amount of beetroot every day is unlikely to do any harm, but a high intake could lead to low blood pressure, red or black urine and feces, and digestive problems for anyone with a sensitivity to the nutrients. A high daily beet consumption may also mean you are not getting nutrients from other foods, however, so try to vary your diet. Always speak with a doctor before making significant dietary changes. Are beets a superfood? Some people call beets a superfood because they are rich in essential nutrients. Are beets anti-inflammatory? Beets contain betalains, a natural coloring agent with antioxidant and anti-inflammatory properties. Some research suggests belatains may help reduce both symptoms and biological markers in the body related to inflammation (8Trusted Source, 17Trusted Source, 20). Can beets boost your sexual health? Beets contain nitrates and there is some evidence they may improve the body’s nitric oxide production (40Trusted Source). The body needs nitric oxide to open the blood vessels that are necessary for getting and maintaining an erection. This may make them suitable for people with erectile dysfunction, although there is no scientific evidence to confirm this. Can beets help with sexual function? Beets are highly nutritious and loaded with health-promoting properties. They can support the health of your brain, heart, and digestive system, are a great addition to a balanced diet, boost athletic performance, help alleviate inflammation, and possibly slow the growth of cancer cells. Best of all, beets are delicious and easy to include in your diet. For example, they’re a great addition to salads, side dishes, smoothies, dips, and juices. https://www.healthline.com/nutrition/benefits-of-beets#nutrients-and-calories
    WWW.HEALTHLINE.COM
    9 Impressive Health Benefits of Beets
    Beetroots are a vibrantly colored, delicious, and nutritious vegetable with many health benefits. Here are 9 beet benefits, backed by science.
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  • CO2 Is Not a Pollutant
    The video above, “CO2, The Gas of Life,” features a lecture given at the Summit Old Guard Meeting in New Jersey, October 3, 2023, by William Happer, Ph.D., Professor Emeritus of physics at Princeton University and former scientific adviser to the Bush and Trump administrations.

    The topic: carbon dioxide (CO2), commonly mischaracterized as a harmful waste product of respiration and a pollutant that is disrupting the planetary climate. As explained by Happer in this lecture, CO2 is actually an essential gas necessary for life. Moreover, its impact on Earth’s temperatures is negligible, and will remain negligible even if the current concentration in the atmosphere were to double.

    At present, the CO2 concentration in the atmosphere at a few thousand feet of elevation is around 430 parts per million (ppm). Closer to the ground, concentrations vary widely, both by location and time of day. This is because ground-level readings are impacted by photosynthesis and the respiration of insects and the like.

    In the room where Happer was giving his lecture, the CO2 reading was 1,800 ppm — the result of having a large group of people breathing in a closed space. Air conditioning systems have CO2 meters that turn on fans to bring outdoor air inside when levels get too high.

    The question of what is too high is an important one, considering The Great Resetters are pushing a green agenda that demands the dismantling of energy infrastructure and farming in the name of stopping climate change, which quite obviously threatens our quality of life and food supply. Ultimately, it may threaten human existence altogether.

    The fact of the matter is that CO2 is not the “bad guy” it’s made out to be, and the “net zero” agenda is wholly inappropriate if maintaining life on Earth is part of the equation.

    “CO2 is a very essential and natural part of life,” Happer says. “It is the gas of life. We’re made of carbon after all, mostly carbon, and we breathe out a lot of CO2 a day just by living. Each of us breathes out about 2 pounds of CO2 a day. Multiply that by 8 billion people and 365 days a year, and just [by] living, people are a non-negligible part of the CO2 budget of the Earth.

    Nevertheless, we are living through a crusade against so-called pollutant CO2. People talk about carbon pollution. [But] every one of us is polluting Earth by breathing, [so] if you want to stop polluting ... apparently God wants us to commit suicide ...

    We're doing all sorts of crazy things because of this alleged pollutant ... more and more beautiful meadows are being covered with black solar panels. It doesn't work very well; it doesn't work at all at night. It doesn't work on cloudy days. It doesn't work terribly well in the middle of the winter because of the angle of the sun.

    But nevertheless we're doing it. We’re being misled into climate hysteria, and if you haven't read this book, I highly recommend it. It was published first in 1841, called ‘Extraordinary Popular Delusions and the Madness of Crowds.’ It’s as relevant today as it was then ...

    I'm a physicist. I'm proud to say that no one could call me a climate scientist, but I know a lot about climate and I was a coauthor of one of the first books on the effects of carbon dioxide 41 years ago. This was a study done by the Jason Group which I was a member of. I was chairman for a while and it had really good people there.”

    Long-Term Impact of Increasing Atmospheric CO2

    The key question when it comes to global warming is, how much do you warm the Earth if you double the atmospheric CO2 concentration? This is called the climate sensitivity question. The GUESS is that doubling CO2 would result in a 3-degree centigrade rise in the global temperature.

    “It was not based on any hard calculations,” Happer says. “It was because of group-think. That's what everybody else thought, and so that's what we thought. Now, in my defense, one of the reasons I didn't pay much attention to this [is because] I was working on something at this time that I thought was much more important. So, let me tell you about that, so you get a feeling for why I think I'm qualified to pontificate about this subject.

    It was the beginning of the Strategic Defense Initiative, of Star Wars ... President Reagan ... wanted some way to defend the United States so that we didn't have to have this mass suicide pact, and among other things we considered using high-powered lasers to burn up incoming missiles ...

    But here's the problem. If you take the 1 megawatt laser on the ground and you send it toward the missile, by the time it gets to the missile, the beam — instead of focusing all the power on the missile — breaks up into hundreds of sub beams — speckles — and this was something that was well-known to astronomers. You have the same problem when you're looking at distant stars and galaxies.

    Astronomers knew how to fix this ... If you can measure how much this wave is bent, then you can bounce it off a mirror bent in the opposite direction, and when the wave bounces up it's absolutely flat. That's called adaptive optics and it works beautifully. Then, when you focus the corrected beam, you get a single spot instead of hundreds of [beams].

    The trouble with that is that if you look at the night sky, there are only four or five stars that are bright enough to have enough photons to do the measurement of the distortion of the wave. So, we had a classified meeting in the summer of 1982. There were a number of Air Force officers there who explained the problem. By chance, I knew how to solve it.

    You can make an artificial star anywhere in the sky by shining a laser tuned to the sodium frequency onto the layer of sodium above our heads, at 90 to 100 kilometers.”

    While the Air Force was initially dubious about there being a sodium layer in the atmosphere, they did eventually build the sodium laser proposed by Happer, and if you go to any ground-based telescope today, you'll usually see one or two of them. Anyway, that story was simply to impress you with the fact that Happer knows what he’s talking about when it comes to atmospheric constituents and their related phenomena.

    CO2 Has No Discernible Impact on Earth Temperatures

    According to the climate alarmists, rising CO2 will result in global warming that will threaten all life on earth. In actuality, however, CO2 “is a very puny tool to do anything to the climate,” Happer says.

    Keep in mind that there’s no single temperature on the Earth. It varies by location and altitude. For every kilometer of altitude, you have an average cooling of 6.6 degrees C. This is known as the lapse rate. That cooling continues up to the troposphere, where it stops.

    The cooling is due to the fact that warm air rises and cool air descends. “It’s the convection that sets that rapid drop of temperatures — 6-and-a-half degrees per kilometer,” Happer says. He then explains the following graph, which details the thermal radiation to space from the Earth, assuming a surface temperature of 15.5 degrees C. The greenhouse gases is the area beneath the jagged black curve.

    According to Happer, this is only 70% of what it would be without greenhouse gases, which is shown as the smooth blue curve, because as the sun heats the earth, greenhouse gases — mostly water vapor — impede cooling.

    The most important part of this graph is the red jagged line, shown here with a red arrow pointing to it. That red line shows the effect that a doubling (a 100% increase) of CO2 would have on the surface temperature of Earth. As you can see, it’s negligible. It decreases radiation into space by just 1.1%.

    As noted by Happer:

    “Let that sink in. We’re far from doubling [CO2] today. It'll take a long time, [and] it only causes a 1% change. So, CO2 is a very poor greenhouse gas. It's not an efficient greenhouse gas.”

    If you remove ALL CO2, you end up with the green jagged curve. As you can see, the green and black jagged lines run parallel with the exception of one spot. There’s a huge effect if you go from zero CO2 to 400 ppm (green arrow). But it’s again negligible when you go from 400 ppm to 800 ppm (black arrow). As explained by Happer:

    “You get all of the effect in the first little bit of added CO2 ... So, it's really true that doubling CO2 only causes a 1% decrease of radiation. The IPCC [Intergovernmental Panel on Climate Change] gets the same answer so this is not really controversial, although they will never show you the curve or tell you that it's 1%. That would interfere with the narrative ...

    So, this is radiation to space. How do you change that into a temperature? They're worried that we'll get intolerable warming of the surface of the Earth where we live, or other parts of the atmosphere.

    Here again it's important to do the first order calculation ... and it says that the warming from doubling CO2 is ... less than one degree ... 0.7 [degree] C. Very small. You really can’t feel that.”

    Why, Then, the Alarm Over Rising CO2?

    Needless to say, this is a huge problem for the climate science community, because a 0.7 degree C difference means there’s no climate emergency, and no matter what we do to reduce CO2 emissions, it’s not going to impact the climate.

    So, to fabricate an emergency where there really is none, the IPCC “assumes enormous positive feedbacks,” Happer says. Because CO2 is not a potent greenhouse gas, the tiny direct warming caused by it is amplified by factors of anywhere from four to six to make it seem like it has a discernible impact.

    “I like to say it's affirmative action for CO2,” Happer says. “It’s not very good at warming but if you assume lots of feedback, you can keep the money coming in.” The problem with that is that most who have a background in physical chemistry and physics know that most natural feedbacks are negative, not positive.

    “The 0.7 degree C of warming you get when you double the CO2 is probably an overestimate, because there are probably negative feedbacks operating in this very complicated climate system that we live in.” ~ William Happer, Ph.D.

    This is known as the Chatelier Principle, named after the French chemist who first discovered that “when a simple system in thermodynamic equilibrium is subjected to a change in concentration, temperature, volume or pressure ... the system changes to a new equilibrium and ... the change partly counteracts the applied change.”

    So, the 0.7 degree C of warming you get when you double the CO2 is “probably an overestimate,” Happer says, “because there are probably negative feedbacks operating in this very complicated climate system that we live in. The atmosphere, the oceans, everything is nonlinear.”

    The key take-home from all this is that whether we’re at 400 ppm of CO2 or 800 ppm doesn’t matter when it comes to impacting the temperature of the earth. In short, the climate hysteria is just that. It’s not based on any real threat. Only if we were able to get to absolute zero CO2 would there be a change, but doing so also means we’d exterminate all living things on the planet. It’s nothing short of a suicide agenda.

    More CO2 Will Green the Planet

    As explained by Happer, more CO2 will green the planet, making it more hospitable to plant life. The more CO2 there is, the better plants and trees grow, so if we want lush forests and bountiful harvests, cutting CO2 is the last thing we’d want to do.

    “All plants grow better with more CO2 [in the air],” he says. “Plants are really starved [of] CO2 today. We know plants need many essential nutrients. They need nitrogen, phosphorus, potassium; most important of all they need water. But they also need CO2, and like many of the other nutrients, CO2 today is in short supply.”

    CO2 benefits plants by reducing their water needs, hence less risk from drought. Higher CO2 levels also reduce harmful photorespiration. According to Happer, C3-type plants lose about 25% of their photosynthesis potential due to increased photorespiration. For more in-depth information about the role of CO2 in plant growth and photosynthesis, please view the video. This discussion begins around the 40-minute mark.

    Lies, Ignorance, Stupidity or Something Else?

    In closing, Happer makes an effort to explain what’s driving the climate hysteria:

    “In spite of incontrovertible arguments that there is no climate emergency — CO2 is good for the Earth — the campaign to banish CO2, ‘net zero,’ has been very successful. So, how can that be? I’m really out of my depth here because now I'm talking about human nature. I'm really good with instruments and with solving differential equations but I'm not very good at understanding human beings.

    But here are some of the drivers: noble lies, political lies, ignorance, stupidity, greed. Noble lies goes back to Plato who discusses it in ‘The Republic.’ ‘In politics, a noble lie is a myth or untruth, often, but not invariably of a religious nature, knowingly propagated by an elite to maintain social harmony or to advance an agenda.’

    And here there's a clear agenda. If you could somehow unite mankind to fight some external threat, for example CO2 pollution, then we won't fight each other. There won't be wars. So, I think many sincere people have latched on to the CO2 narrative partly for that reason. You can actually read about it in the early writings of the Club of Rome.

    Then there are political lies. This is one my favorite H.L. Menken quotes: ‘The whole aim of practical politics is to keep the populace alarmed (and hence clamorous to be led to safety) by menacing it with an endless series of hobgoblins, all of them imaginary.’”

    Ignorance, of course, is widespread, and largely based on incomplete knowledge or a flawed understanding of the facts. And what of stupidity? Dietrich Bonhoeffer, one of the few German clergymen who opposed Hitler and eventually paid for his public dissent with his life, once wrote about human stupidity:

    “Against stupidity we have no defense. Neither protest nor force can touch it. Reasoning is of no use. Facts that contradict personal prejudices can simply be disbelieved — indeed, the fool can counter by criticizing them, and if they are undeniable, they can just be pushed aside as trivial exceptions.

    So the fool, as distinct from the scoundrel, is completely self-satisfied. In fact, they can easily become dangerous, as it does not take much to make them aggressive. For that reason, greater caution is called for than with a malicious one.”

    Happer himself has experienced the danger of opposing stupidity. “I regularly get phone calls threatening me, my wife and children with death,” he says. “So, what kind of movement is this?” Lastly, greed. A.S. Pushkin once said, “If there should happen to be a trough, there will be pigs.” And climate science is currently where the big bucks are — provided your work furthers the global warming narrative and the need for net zero emissions.

    Whatever the drivers are, responsible people everywhere need to push back against the false climate change narrative and the net zero agenda, as it will accomplish nothing in terms of normalizing temperatures, but will rapidly erode quality of life and the sustainability of food production, and shift wealth into the hands of the few.

    https://articles.mercola.com/sites/articles/archive/2024/01/27/carbon-dioxide.aspx
    CO2 Is Not a Pollutant The video above, “CO2, The Gas of Life,” features a lecture given at the Summit Old Guard Meeting in New Jersey, October 3, 2023, by William Happer, Ph.D., Professor Emeritus of physics at Princeton University and former scientific adviser to the Bush and Trump administrations. The topic: carbon dioxide (CO2), commonly mischaracterized as a harmful waste product of respiration and a pollutant that is disrupting the planetary climate. As explained by Happer in this lecture, CO2 is actually an essential gas necessary for life. Moreover, its impact on Earth’s temperatures is negligible, and will remain negligible even if the current concentration in the atmosphere were to double. At present, the CO2 concentration in the atmosphere at a few thousand feet of elevation is around 430 parts per million (ppm). Closer to the ground, concentrations vary widely, both by location and time of day. This is because ground-level readings are impacted by photosynthesis and the respiration of insects and the like. In the room where Happer was giving his lecture, the CO2 reading was 1,800 ppm — the result of having a large group of people breathing in a closed space. Air conditioning systems have CO2 meters that turn on fans to bring outdoor air inside when levels get too high. The question of what is too high is an important one, considering The Great Resetters are pushing a green agenda that demands the dismantling of energy infrastructure and farming in the name of stopping climate change, which quite obviously threatens our quality of life and food supply. Ultimately, it may threaten human existence altogether. The fact of the matter is that CO2 is not the “bad guy” it’s made out to be, and the “net zero” agenda is wholly inappropriate if maintaining life on Earth is part of the equation. “CO2 is a very essential and natural part of life,” Happer says. “It is the gas of life. We’re made of carbon after all, mostly carbon, and we breathe out a lot of CO2 a day just by living. Each of us breathes out about 2 pounds of CO2 a day. Multiply that by 8 billion people and 365 days a year, and just [by] living, people are a non-negligible part of the CO2 budget of the Earth. Nevertheless, we are living through a crusade against so-called pollutant CO2. People talk about carbon pollution. [But] every one of us is polluting Earth by breathing, [so] if you want to stop polluting ... apparently God wants us to commit suicide ... We're doing all sorts of crazy things because of this alleged pollutant ... more and more beautiful meadows are being covered with black solar panels. It doesn't work very well; it doesn't work at all at night. It doesn't work on cloudy days. It doesn't work terribly well in the middle of the winter because of the angle of the sun. But nevertheless we're doing it. We’re being misled into climate hysteria, and if you haven't read this book, I highly recommend it. It was published first in 1841, called ‘Extraordinary Popular Delusions and the Madness of Crowds.’ It’s as relevant today as it was then ... I'm a physicist. I'm proud to say that no one could call me a climate scientist, but I know a lot about climate and I was a coauthor of one of the first books on the effects of carbon dioxide 41 years ago. This was a study done by the Jason Group which I was a member of. I was chairman for a while and it had really good people there.” Long-Term Impact of Increasing Atmospheric CO2 The key question when it comes to global warming is, how much do you warm the Earth if you double the atmospheric CO2 concentration? This is called the climate sensitivity question. The GUESS is that doubling CO2 would result in a 3-degree centigrade rise in the global temperature. “It was not based on any hard calculations,” Happer says. “It was because of group-think. That's what everybody else thought, and so that's what we thought. Now, in my defense, one of the reasons I didn't pay much attention to this [is because] I was working on something at this time that I thought was much more important. So, let me tell you about that, so you get a feeling for why I think I'm qualified to pontificate about this subject. It was the beginning of the Strategic Defense Initiative, of Star Wars ... President Reagan ... wanted some way to defend the United States so that we didn't have to have this mass suicide pact, and among other things we considered using high-powered lasers to burn up incoming missiles ... But here's the problem. If you take the 1 megawatt laser on the ground and you send it toward the missile, by the time it gets to the missile, the beam — instead of focusing all the power on the missile — breaks up into hundreds of sub beams — speckles — and this was something that was well-known to astronomers. You have the same problem when you're looking at distant stars and galaxies. Astronomers knew how to fix this ... If you can measure how much this wave is bent, then you can bounce it off a mirror bent in the opposite direction, and when the wave bounces up it's absolutely flat. That's called adaptive optics and it works beautifully. Then, when you focus the corrected beam, you get a single spot instead of hundreds of [beams]. The trouble with that is that if you look at the night sky, there are only four or five stars that are bright enough to have enough photons to do the measurement of the distortion of the wave. So, we had a classified meeting in the summer of 1982. There were a number of Air Force officers there who explained the problem. By chance, I knew how to solve it. You can make an artificial star anywhere in the sky by shining a laser tuned to the sodium frequency onto the layer of sodium above our heads, at 90 to 100 kilometers.” While the Air Force was initially dubious about there being a sodium layer in the atmosphere, they did eventually build the sodium laser proposed by Happer, and if you go to any ground-based telescope today, you'll usually see one or two of them. Anyway, that story was simply to impress you with the fact that Happer knows what he’s talking about when it comes to atmospheric constituents and their related phenomena. CO2 Has No Discernible Impact on Earth Temperatures According to the climate alarmists, rising CO2 will result in global warming that will threaten all life on earth. In actuality, however, CO2 “is a very puny tool to do anything to the climate,” Happer says. Keep in mind that there’s no single temperature on the Earth. It varies by location and altitude. For every kilometer of altitude, you have an average cooling of 6.6 degrees C. This is known as the lapse rate. That cooling continues up to the troposphere, where it stops. The cooling is due to the fact that warm air rises and cool air descends. “It’s the convection that sets that rapid drop of temperatures — 6-and-a-half degrees per kilometer,” Happer says. He then explains the following graph, which details the thermal radiation to space from the Earth, assuming a surface temperature of 15.5 degrees C. The greenhouse gases is the area beneath the jagged black curve. According to Happer, this is only 70% of what it would be without greenhouse gases, which is shown as the smooth blue curve, because as the sun heats the earth, greenhouse gases — mostly water vapor — impede cooling. The most important part of this graph is the red jagged line, shown here with a red arrow pointing to it. That red line shows the effect that a doubling (a 100% increase) of CO2 would have on the surface temperature of Earth. As you can see, it’s negligible. It decreases radiation into space by just 1.1%. As noted by Happer: “Let that sink in. We’re far from doubling [CO2] today. It'll take a long time, [and] it only causes a 1% change. So, CO2 is a very poor greenhouse gas. It's not an efficient greenhouse gas.” If you remove ALL CO2, you end up with the green jagged curve. As you can see, the green and black jagged lines run parallel with the exception of one spot. There’s a huge effect if you go from zero CO2 to 400 ppm (green arrow). But it’s again negligible when you go from 400 ppm to 800 ppm (black arrow). As explained by Happer: “You get all of the effect in the first little bit of added CO2 ... So, it's really true that doubling CO2 only causes a 1% decrease of radiation. The IPCC [Intergovernmental Panel on Climate Change] gets the same answer so this is not really controversial, although they will never show you the curve or tell you that it's 1%. That would interfere with the narrative ... So, this is radiation to space. How do you change that into a temperature? They're worried that we'll get intolerable warming of the surface of the Earth where we live, or other parts of the atmosphere. Here again it's important to do the first order calculation ... and it says that the warming from doubling CO2 is ... less than one degree ... 0.7 [degree] C. Very small. You really can’t feel that.” Why, Then, the Alarm Over Rising CO2? Needless to say, this is a huge problem for the climate science community, because a 0.7 degree C difference means there’s no climate emergency, and no matter what we do to reduce CO2 emissions, it’s not going to impact the climate. So, to fabricate an emergency where there really is none, the IPCC “assumes enormous positive feedbacks,” Happer says. Because CO2 is not a potent greenhouse gas, the tiny direct warming caused by it is amplified by factors of anywhere from four to six to make it seem like it has a discernible impact. “I like to say it's affirmative action for CO2,” Happer says. “It’s not very good at warming but if you assume lots of feedback, you can keep the money coming in.” The problem with that is that most who have a background in physical chemistry and physics know that most natural feedbacks are negative, not positive. “The 0.7 degree C of warming you get when you double the CO2 is probably an overestimate, because there are probably negative feedbacks operating in this very complicated climate system that we live in.” ~ William Happer, Ph.D. This is known as the Chatelier Principle, named after the French chemist who first discovered that “when a simple system in thermodynamic equilibrium is subjected to a change in concentration, temperature, volume or pressure ... the system changes to a new equilibrium and ... the change partly counteracts the applied change.” So, the 0.7 degree C of warming you get when you double the CO2 is “probably an overestimate,” Happer says, “because there are probably negative feedbacks operating in this very complicated climate system that we live in. The atmosphere, the oceans, everything is nonlinear.” The key take-home from all this is that whether we’re at 400 ppm of CO2 or 800 ppm doesn’t matter when it comes to impacting the temperature of the earth. In short, the climate hysteria is just that. It’s not based on any real threat. Only if we were able to get to absolute zero CO2 would there be a change, but doing so also means we’d exterminate all living things on the planet. It’s nothing short of a suicide agenda. More CO2 Will Green the Planet As explained by Happer, more CO2 will green the planet, making it more hospitable to plant life. The more CO2 there is, the better plants and trees grow, so if we want lush forests and bountiful harvests, cutting CO2 is the last thing we’d want to do. “All plants grow better with more CO2 [in the air],” he says. “Plants are really starved [of] CO2 today. We know plants need many essential nutrients. They need nitrogen, phosphorus, potassium; most important of all they need water. But they also need CO2, and like many of the other nutrients, CO2 today is in short supply.” CO2 benefits plants by reducing their water needs, hence less risk from drought. Higher CO2 levels also reduce harmful photorespiration. According to Happer, C3-type plants lose about 25% of their photosynthesis potential due to increased photorespiration. For more in-depth information about the role of CO2 in plant growth and photosynthesis, please view the video. This discussion begins around the 40-minute mark. Lies, Ignorance, Stupidity or Something Else? In closing, Happer makes an effort to explain what’s driving the climate hysteria: “In spite of incontrovertible arguments that there is no climate emergency — CO2 is good for the Earth — the campaign to banish CO2, ‘net zero,’ has been very successful. So, how can that be? I’m really out of my depth here because now I'm talking about human nature. I'm really good with instruments and with solving differential equations but I'm not very good at understanding human beings. But here are some of the drivers: noble lies, political lies, ignorance, stupidity, greed. Noble lies goes back to Plato who discusses it in ‘The Republic.’ ‘In politics, a noble lie is a myth or untruth, often, but not invariably of a religious nature, knowingly propagated by an elite to maintain social harmony or to advance an agenda.’ And here there's a clear agenda. If you could somehow unite mankind to fight some external threat, for example CO2 pollution, then we won't fight each other. There won't be wars. So, I think many sincere people have latched on to the CO2 narrative partly for that reason. You can actually read about it in the early writings of the Club of Rome. Then there are political lies. This is one my favorite H.L. Menken quotes: ‘The whole aim of practical politics is to keep the populace alarmed (and hence clamorous to be led to safety) by menacing it with an endless series of hobgoblins, all of them imaginary.’” Ignorance, of course, is widespread, and largely based on incomplete knowledge or a flawed understanding of the facts. And what of stupidity? Dietrich Bonhoeffer, one of the few German clergymen who opposed Hitler and eventually paid for his public dissent with his life, once wrote about human stupidity: “Against stupidity we have no defense. Neither protest nor force can touch it. Reasoning is of no use. Facts that contradict personal prejudices can simply be disbelieved — indeed, the fool can counter by criticizing them, and if they are undeniable, they can just be pushed aside as trivial exceptions. So the fool, as distinct from the scoundrel, is completely self-satisfied. In fact, they can easily become dangerous, as it does not take much to make them aggressive. For that reason, greater caution is called for than with a malicious one.” Happer himself has experienced the danger of opposing stupidity. “I regularly get phone calls threatening me, my wife and children with death,” he says. “So, what kind of movement is this?” Lastly, greed. A.S. Pushkin once said, “If there should happen to be a trough, there will be pigs.” And climate science is currently where the big bucks are — provided your work furthers the global warming narrative and the need for net zero emissions. Whatever the drivers are, responsible people everywhere need to push back against the false climate change narrative and the net zero agenda, as it will accomplish nothing in terms of normalizing temperatures, but will rapidly erode quality of life and the sustainability of food production, and shift wealth into the hands of the few. https://articles.mercola.com/sites/articles/archive/2024/01/27/carbon-dioxide.aspx
    ARTICLES.MERCOLA.COM
    The Importance of Carbon Dioxide for Life
    Carbon dioxide is commonly mischaracterized as a waste product of respiration, but it's actually necessary for life to flourish.
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  • The Lion Diet Reset for Jumpstarting Your Healing Journey
    Just red meat, salt and mineral water to wash it down.

    Dr. Syed Haider
    What do Lions Eat? - Discovery UK
    I gained about 40 - 50 pounds during the pandemic primarily due to stress, poor sleep and too much sugar, then I lost it all by eating whole foods, sleeping well and walking 10,000-15,000 steps a day, then I gained some of it back by eating sugar again and slacking on sleep hygiene, though I mostly kept up the walking, which had become a morning habit (I was actually pleasantly surprised to see that for over 18 months now I’ve always averaged close to 10,000 steps a day over any 6 month period (the health app in my phone)).

    Meanwhile a friend of mine who had benefited greatly from the carnivore diet in the past, but fell off the wagon and had been trying to get back on for awhile had been encouraging me for some time to be his accountability partner on a diet change journey so finally I decided to take the plunge.

    From personal experience I know very well that the hardest hill to climb is that initial decision to make a change for the better. After you’ve truly made a commitment to change, sustaining it is not nearly as hard.

    You also find many complementary healthy changes suddenly become easier to implement. It feels like there is a “good boy” template in the subconscious and an opposing “bad boy” one, though that term carries other perhaps conflicting (perhaps not) connotations.

    What I mean is that all the things I’ve collected throughout my life that I consider good healthy behaviors tend to creep back sooner or later once I decided to get healthier and take the first steps towards better health.

    Similarly if I cheat unexpectedly, that single “bad” choice has usually led to most of the good I was doing falling apart and me going back to all the old bad ways.

    In order to circumvent this tendency I’m planning to build in some flexibility in the form of “cheat” days, but I don’t think it’s helpful to think of them as cheat days, in fact I think it only serves to make it likely that your subconscious considers them a “bad” thing.

    The key to success and sustainability is to consider them a good thing instead, think of them more as health/metabolic/recovery hormetic stress tests, that are preplanned and executed as a key part of a healthy lifestyle protocol (hormesis: low dose stressor is beneficial, high dose is harmful. Applies to exercise, sunlight, water, food, homeopathy, pharmacology, herbology, even many so called chemical toxins - the dose makes the poison and all).

    The goal is not only to regain good health but to regain maximal resilience and ability to sustain that good health in the face of challenging situations where you can’t sleep properly, or eat properly or exercise the way you usually do, or you’re exposed to toxic blue light for prolonged periods, or someone close to you passes away, or you lose a job, etc.

    Thank you for reading Dr. Syed Haider. This post is public so feel free to share it.

    Share

    I’m one of those people who can eat a dozen cupcakes if I’m feeling stressed out, but if I stop eating sugar entirely I don’t have any cravings for it. Moderation is impossible, but abstinence is easy. So maybe I’m addicted, or maybe I’m just populated by microbes that depend on sugar.

    I did a 5 day carnivore reset before my initial weight loss journey started perhaps 18 months ago now, and I was amazed to see that I had no sugar cravings for a couple of months afterwards. Literally for the first time in my life sugar bombs survived in my house for over 48 hours. We had a tub of ice cream that was not finished for a month, which would have been as likely as a pig flying before that.

    But after that period of a couple months I gradually lost my indifference to sweets and then eventually went back to full on sweet-tooth, cookie-monster mode, which was a big part of my eventual downfall later.

    My weight loss also stalled out before I got really lean, I felt way better, looked away better, at least in clothes, but I was probably still carrying an extra 30 pounds of fat internally - the visceral fat - which, though invisible to the naked eye, is the worst kind for your health.

    Carnivore seems to most people to be like an extreme overreaction to the vegan movement, and perhaps it is culturally an immune reaction of sorts, but it pays to consider what the proponents of the diet say.

    One of the most telling arguments in favor is that plants are trying to kill you.

    Losing my finger to a 'meat eating' plant? - YouTube
    Plants like all living things, would prefer to stay alive, and are in a life or death struggle with those who would kill them.

    Since they can’t run away or fight off their predators, they primarily rely on poisoning them, and animals have developed finely tuned senses that let them know if there is a poison present - it tastes bad, usually very bitter, and the usual reaction is to spit it out (and wash your mouth out), the way a baby will when you try to feed them broccoli or Brussel sprouts.

    Most non-human mammals that are herbivores or omnivores are only evolutionarily optimized to digest a small selection of plants in their environment.

    Human civilizations first of all domesticated and bred plants to make them more palatable, and then developed intricate methods of neutralizing and predigesting plants via soaking, sprouting, culturing and cooking plant foods to make them less toxic, though we can’t entirely eliminate all toxins even with these complicated traditional procedures (hormesis argues the remaining toxins are probably beneficial stressors, and there are other beneficial phytonutrients too).

    Modern manufacturing eschews all that traditional wisdom for quick production methods that leave the lectins, oxalates, phtyates, tannins, hormone disruptors, and nutrient blockers intact.

    But even if someone took appropriate care to use traditional methods of food preparation, and also made sure to use seasonal ingredients, and combined them in the traditional recipes that made use of various complementary ingredients, they would still be left with some degree of plant poisons in their diet.

    I was shocked to learn that every plant in the grocery store has dozens of known carcinogens, and plants produce phytotoxins that total 10,000 times the amount of pesticides sprayed on them (the primary concern with meat is improper handling leading to microorganisms polluting it, and improper cooking methods leading to char - i.e. you don’t want to burn it).

    As far as we know all human societies in every age throughout history ate as much meat as they could get their hands on, and supplemented with plants only when necessary to avert calorie restriction, treat/prevent illness, and as a garnish, or side dish to their meat. The farther back we go the less palatable the plants were and they required even more processing to make them edible.

    Agrarian societies were always, and still are, less healthy than their hunter gatherer counterparts.

    Now, to be clear, I’m not arguing for a forever meat diet.

    The Lion diet refers to eating just ruminant red meat garnished with salt and washed down with mineral rich water.

    The way I see it, this is an elimination diet, of which there are many.

    Some popular ones include AIP, Carnivore and Vegan.

    AIP is the autoimmune paleo diet and advises removing grains, sugars, eggs, dairy, soy, and nightshade vegetables.

    Carnivore allows all meat, fish, dairy and eggs.

    Vegan allows only plant products.

    The idea behind elimination diets, which were a mainstay of pre-modern medical systems, and still used heavily in functional and alternative medicine today, is that something you are eating is preventing your body from recovering from chronic illness, perhaps due to a “leaky gut”, i.e. your gut lining has become damaged and permeable by some toxic insult (like viral/vax entry into the bloodstream and subsequent transfection of key cells) to partially digested food particles which trigger immune reactions that can cross react with your own tissues or simply create inflammation that keeps you sick, and keeps the gut lining from healing.

    Eliminate the foods and eliminate your symptoms, heal the gut, then reintroduce the foods one at a time, carefully watching for reactions.

    It can get complicated because the reactions can take weeks to wear off, and days to recur upon reexposure. So the reintroduction phase is usually done by consuming the test food for 3 days then waiting another 4 days for a reaction.

    Tracking gut permeability tests (lactulose-mannitol ratio, zonulin level, antibodies to zonulin, actin, and lipopolysaccharide) can help determine when to begin the reintroduction phase.

    Given the inherent toxicity of plants, which has developed as an evolutionary defense mechanism against being eaten, and the relatively benign nature of animal meat the safest elimination diets either limit the most toxic plant foods, or eliminate plant foods altogether.

    Share

    In my case I know I have an autoimmune issue with mild psoriasis, which is likely related to leaky gut, I also have had chronic constipation, occasional reflux, occasional headaches, occasional stuffy nose, a tendency towards insomnia, and relatively rapid aging in the last few years with significant weight gain.

    So my plan is to try to reverse all of these naturally and I’ll likely be checking micronutrient levels and genetics at some point to fine tune things using protocols developed by Chris Masterjohn.

    Diet over the longer term will likely trend towards lower in carbs, higher in meat/seafood, dairy, and eggs, but this will depend on my carb tolerance in the future as evidenced by markers like body fat and fasting insulin levels. Will eat shortly after waking to help strengthen the circadian rhythm further.

    Exercise will start with mobility drills, walks, sprints (because no other exercise naturally stimulates muscle gain and fat loss better - just look at an olympic sprinter - the message to your body is either: something’s about to kill us, or we’re about to starve and need to catch some food fast, so shape up ASAP and help me out here), body weight exercises, maybe kettlebell swings.

    Skin and hair care will include traditional topical treatments like egg whites, egg yolks, tallow, and essential oils.

    Sleep will be as much as needed and regular hours.

    Light environment: aim to minimize blue light toxicity from sunlight filtered through window glass, and indoor bulbs by spending as much time outdoors as possible. Sun exposure in the mornings and around sunset especially with some midday sun.

    Also need to work on emotional and spiritual growth and interpersonal relationships, but those are higher hanging fruit.

    Anyway let me know if you’ve tried an elimination diet in the past and how it went for you.

    https://blog.mygotodoc.com/p/the-lion-diet-reset-for-jumpstarting
    The Lion Diet Reset for Jumpstarting Your Healing Journey Just red meat, salt and mineral water to wash it down. Dr. Syed Haider What do Lions Eat? - Discovery UK I gained about 40 - 50 pounds during the pandemic primarily due to stress, poor sleep and too much sugar, then I lost it all by eating whole foods, sleeping well and walking 10,000-15,000 steps a day, then I gained some of it back by eating sugar again and slacking on sleep hygiene, though I mostly kept up the walking, which had become a morning habit (I was actually pleasantly surprised to see that for over 18 months now I’ve always averaged close to 10,000 steps a day over any 6 month period (the health app in my phone)). Meanwhile a friend of mine who had benefited greatly from the carnivore diet in the past, but fell off the wagon and had been trying to get back on for awhile had been encouraging me for some time to be his accountability partner on a diet change journey so finally I decided to take the plunge. From personal experience I know very well that the hardest hill to climb is that initial decision to make a change for the better. After you’ve truly made a commitment to change, sustaining it is not nearly as hard. You also find many complementary healthy changes suddenly become easier to implement. It feels like there is a “good boy” template in the subconscious and an opposing “bad boy” one, though that term carries other perhaps conflicting (perhaps not) connotations. What I mean is that all the things I’ve collected throughout my life that I consider good healthy behaviors tend to creep back sooner or later once I decided to get healthier and take the first steps towards better health. Similarly if I cheat unexpectedly, that single “bad” choice has usually led to most of the good I was doing falling apart and me going back to all the old bad ways. In order to circumvent this tendency I’m planning to build in some flexibility in the form of “cheat” days, but I don’t think it’s helpful to think of them as cheat days, in fact I think it only serves to make it likely that your subconscious considers them a “bad” thing. The key to success and sustainability is to consider them a good thing instead, think of them more as health/metabolic/recovery hormetic stress tests, that are preplanned and executed as a key part of a healthy lifestyle protocol (hormesis: low dose stressor is beneficial, high dose is harmful. Applies to exercise, sunlight, water, food, homeopathy, pharmacology, herbology, even many so called chemical toxins - the dose makes the poison and all). The goal is not only to regain good health but to regain maximal resilience and ability to sustain that good health in the face of challenging situations where you can’t sleep properly, or eat properly or exercise the way you usually do, or you’re exposed to toxic blue light for prolonged periods, or someone close to you passes away, or you lose a job, etc. Thank you for reading Dr. Syed Haider. This post is public so feel free to share it. Share I’m one of those people who can eat a dozen cupcakes if I’m feeling stressed out, but if I stop eating sugar entirely I don’t have any cravings for it. Moderation is impossible, but abstinence is easy. So maybe I’m addicted, or maybe I’m just populated by microbes that depend on sugar. I did a 5 day carnivore reset before my initial weight loss journey started perhaps 18 months ago now, and I was amazed to see that I had no sugar cravings for a couple of months afterwards. Literally for the first time in my life sugar bombs survived in my house for over 48 hours. We had a tub of ice cream that was not finished for a month, which would have been as likely as a pig flying before that. But after that period of a couple months I gradually lost my indifference to sweets and then eventually went back to full on sweet-tooth, cookie-monster mode, which was a big part of my eventual downfall later. My weight loss also stalled out before I got really lean, I felt way better, looked away better, at least in clothes, but I was probably still carrying an extra 30 pounds of fat internally - the visceral fat - which, though invisible to the naked eye, is the worst kind for your health. Carnivore seems to most people to be like an extreme overreaction to the vegan movement, and perhaps it is culturally an immune reaction of sorts, but it pays to consider what the proponents of the diet say. One of the most telling arguments in favor is that plants are trying to kill you. Losing my finger to a 'meat eating' plant? - YouTube Plants like all living things, would prefer to stay alive, and are in a life or death struggle with those who would kill them. Since they can’t run away or fight off their predators, they primarily rely on poisoning them, and animals have developed finely tuned senses that let them know if there is a poison present - it tastes bad, usually very bitter, and the usual reaction is to spit it out (and wash your mouth out), the way a baby will when you try to feed them broccoli or Brussel sprouts. Most non-human mammals that are herbivores or omnivores are only evolutionarily optimized to digest a small selection of plants in their environment. Human civilizations first of all domesticated and bred plants to make them more palatable, and then developed intricate methods of neutralizing and predigesting plants via soaking, sprouting, culturing and cooking plant foods to make them less toxic, though we can’t entirely eliminate all toxins even with these complicated traditional procedures (hormesis argues the remaining toxins are probably beneficial stressors, and there are other beneficial phytonutrients too). Modern manufacturing eschews all that traditional wisdom for quick production methods that leave the lectins, oxalates, phtyates, tannins, hormone disruptors, and nutrient blockers intact. But even if someone took appropriate care to use traditional methods of food preparation, and also made sure to use seasonal ingredients, and combined them in the traditional recipes that made use of various complementary ingredients, they would still be left with some degree of plant poisons in their diet. I was shocked to learn that every plant in the grocery store has dozens of known carcinogens, and plants produce phytotoxins that total 10,000 times the amount of pesticides sprayed on them (the primary concern with meat is improper handling leading to microorganisms polluting it, and improper cooking methods leading to char - i.e. you don’t want to burn it). As far as we know all human societies in every age throughout history ate as much meat as they could get their hands on, and supplemented with plants only when necessary to avert calorie restriction, treat/prevent illness, and as a garnish, or side dish to their meat. The farther back we go the less palatable the plants were and they required even more processing to make them edible. Agrarian societies were always, and still are, less healthy than their hunter gatherer counterparts. Now, to be clear, I’m not arguing for a forever meat diet. The Lion diet refers to eating just ruminant red meat garnished with salt and washed down with mineral rich water. The way I see it, this is an elimination diet, of which there are many. Some popular ones include AIP, Carnivore and Vegan. AIP is the autoimmune paleo diet and advises removing grains, sugars, eggs, dairy, soy, and nightshade vegetables. Carnivore allows all meat, fish, dairy and eggs. Vegan allows only plant products. The idea behind elimination diets, which were a mainstay of pre-modern medical systems, and still used heavily in functional and alternative medicine today, is that something you are eating is preventing your body from recovering from chronic illness, perhaps due to a “leaky gut”, i.e. your gut lining has become damaged and permeable by some toxic insult (like viral/vax entry into the bloodstream and subsequent transfection of key cells) to partially digested food particles which trigger immune reactions that can cross react with your own tissues or simply create inflammation that keeps you sick, and keeps the gut lining from healing. Eliminate the foods and eliminate your symptoms, heal the gut, then reintroduce the foods one at a time, carefully watching for reactions. It can get complicated because the reactions can take weeks to wear off, and days to recur upon reexposure. So the reintroduction phase is usually done by consuming the test food for 3 days then waiting another 4 days for a reaction. Tracking gut permeability tests (lactulose-mannitol ratio, zonulin level, antibodies to zonulin, actin, and lipopolysaccharide) can help determine when to begin the reintroduction phase. Given the inherent toxicity of plants, which has developed as an evolutionary defense mechanism against being eaten, and the relatively benign nature of animal meat the safest elimination diets either limit the most toxic plant foods, or eliminate plant foods altogether. Share In my case I know I have an autoimmune issue with mild psoriasis, which is likely related to leaky gut, I also have had chronic constipation, occasional reflux, occasional headaches, occasional stuffy nose, a tendency towards insomnia, and relatively rapid aging in the last few years with significant weight gain. So my plan is to try to reverse all of these naturally and I’ll likely be checking micronutrient levels and genetics at some point to fine tune things using protocols developed by Chris Masterjohn. Diet over the longer term will likely trend towards lower in carbs, higher in meat/seafood, dairy, and eggs, but this will depend on my carb tolerance in the future as evidenced by markers like body fat and fasting insulin levels. Will eat shortly after waking to help strengthen the circadian rhythm further. Exercise will start with mobility drills, walks, sprints (because no other exercise naturally stimulates muscle gain and fat loss better - just look at an olympic sprinter - the message to your body is either: something’s about to kill us, or we’re about to starve and need to catch some food fast, so shape up ASAP and help me out here), body weight exercises, maybe kettlebell swings. Skin and hair care will include traditional topical treatments like egg whites, egg yolks, tallow, and essential oils. Sleep will be as much as needed and regular hours. Light environment: aim to minimize blue light toxicity from sunlight filtered through window glass, and indoor bulbs by spending as much time outdoors as possible. Sun exposure in the mornings and around sunset especially with some midday sun. Also need to work on emotional and spiritual growth and interpersonal relationships, but those are higher hanging fruit. Anyway let me know if you’ve tried an elimination diet in the past and how it went for you. https://blog.mygotodoc.com/p/the-lion-diet-reset-for-jumpstarting
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    The Lion Diet Reset for Jumpstarting Your Healing Journey
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  • The Four Horsemen of Gaza’s Apocalypse. Chris Hedges
    Joe Biden relies on advisors who view the world through the prism of the West’s civilizing mission to the “lesser breeds” of the earth to formulate his policies towards Israel and the Middle East.


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    ***

    Joe Biden’s inner circle of strategists for the Middle East — Antony Blinken, Jake Sullivan and Brett McGurk — have little understanding of the Muslim world and a deep animus towards Islamic resistance movements. They see Europe, the United States and Israel as involved in a clash of civilizations between the enlightened West and a barbaric Middle East. They believe that violence can bend Palestinians and other Arabs to their will. They champion the overwhelming firepower of the U.S. and Israeli military as the key to regional stability — an illusion that fuels the flames of regional war and perpetuates the genocide in Gaza.

    In short, these four men are grossly incompetent. They join the club of other clueless leaders, such as those who waltzed into the suicidal slaughter of World War One, waded into the quagmire of Vietnam or who orchestrated the series of recent military debacles in Iraq, Libya, Syria and Ukraine. They are endowed with the presumptive power vested in the Executive Branch to bypass Congress, to provide weapons to Israel and carry out military strikes in Yemen and Iraq. This inner circle of true believers dismiss the more nuanced and informed counsels in the State Department and the intelligence communities, who view the refusal of the Biden administration to pressure Israel to halt the ongoing genocide as ill-advised and dangerous.

    Biden has always been an ardent militarist — he was calling for war with Iraq five years before the U.S. invaded. He built his political career by catering to the distaste of the white middle class for the popular movements, including the anti-war and civil rights movements, that convulsed the country in the 1960s and 1970s. He is a Republican masquerading as a Democrat. He joined Southern segregationists to oppose bringing Black students into Whites-only schools. He opposed federal funding for abortions and supported a constitutional amendment allowing states to restrict abortions. He attacked President George H. W. Bush in 1989 for being too soft in the “war on drugs.” He was one of the architects of the 1994 crime bill and a raft of other draconian laws that more than doubled the U.S. prison population, militarized the police and pushed through drug laws that saw people incarcerated for life without parole. He supported the North American Free Trade Agreement, the greatest betrayal of the working class since the 1947 Taft-Hartley Act. He has always been a strident defender of Israel, bragging that he did more fundraisers for the American Israel Public Affairs Committee (AIPAC) than any other Senator.

    “As many of you heard me say before, were there no Israel, America would have to invent one. We’d have to invent one because… you protect our interests like we protect yours,” Biden said in 2015, to an audience that included the Israeli ambassador, at the 67th Annual Israeli Independence Day Celebration in Washington D.C. During the same speech he said, “The truth of the matter is we need you. The world needs you. Imagine what it would say about humanity and the future of the 21st century if Israel were not sustained, vibrant and free.”

    The year before Biden gave a gushing eulogy for Ariel Sharon, the former Israeli prime minister and general who was implicated in massacres of Palestinians, Lebanese and others in Palestine, Jordan and Lebanon — as well as Egyptian prisoners of war — going back to the 1950s. He described Sharon as “part of one of the most remarkable founding generations in the history not of this nation, but of any nation.”

    While repudiating Donald Trump and his administration, Biden has not reversed Trump’s abrogation of the Iran nuclear deal negotiated by Barack Obama, or Trump’s sanctions against Iran. He has embraced Trump’s close ties with Saudi Arabia, including the rehabilitation of Crown Prince and Prime Minister Mohammed bin Salman, following the assassination of the Saudi journalist Jamal Khashoggi in 2017 in the consulate of Saudi Arabia in Istanbul. He has not intervened to curb Israeli attacks on Palestinians and settlement expansion in the West Bank. He did not reverse Trump’s moving of the U.S. Embassy to Jerusalem, although the embassy includes land Israel illegally colonized after invading the West Bank and Gaza in 1967.

    As a seven-term senator of Delaware, Biden received more financial support from pro-Israel donors than any other senator, since 1990. Biden retains this record despite the fact that his senatorial career ended in 2009, when he became Obama’s vice president. Biden explains his commitment to Israel as “personal” and “political.”

    He has parroted back Israeli propaganda — including fabrications about beheaded babies and widespread rape of Israeli women by Hamas fighters — and asked Congress to provide $14 billion in additional aid to Israel since the Oct. 7 attack. He has twice bypassed Congress to supply Israel with thousands of bombs and munitions, including at least 100 2,000-pound bombs, used in the scorched earth campaign in Gaza.

    Israel has killed or seriously wounded close to 90,000 Palestinians in Gaza, almost one in every 20 inhabitants. It has destroyed or damaged over 60 percent of the housing. The “safe areas,” to which some 2 million Gazans were instructed to flee in southern Gaza, have been bombed, with thousands of casualties. Palestinians in Gaza now make up 80 percent of all the people facing famine or catastrophic hunger worldwide, according to the U.N. Every person in Gaza is hungry. A quarter of the population are starving and struggling to find food and drinkable water. Famine is imminent. The 335,000 children under the age of five are at high risk of malnutrition. Some 50,000 pregnant women lack healthcare and adequate nutrition.

    And it could all end if the U.S. chose to intervene.

    “All of our missiles, the ammunition, the precision-guided bombs, all the airplanes and bombs, it’s all from the U.S.,” retired Israeli Major General Yitzhak Brick told the Jewish News Syndicate. “The minute they turn off the tap, you can’t keep fighting. You have no capability… Everyone understands that we can’t fight this war without the United States. Period.”

    Blinken was Biden’s principal foreign policy adviser when Biden was the ranking Democrat on the Foreign Relations Committee. He, along with Biden, lobbied for the invasion of Iraq. When he was Obama’s deputy national security advisor, he advocated the 2011 overthrow of Muammar Gaddafi in Libya. He opposed withdrawing U.S. forces from Syria. He worked on the disastrous Biden Plan to partition Iraq along ethnic lines.

    “Within the Obama White House, Blinken played an influential role in the imposition of sanctions against Russia over the 2014 invasion of Crimea and eastern Ukraine, and subsequently led ultimately unsuccessful calls for the U.S. to arm Ukraine,” according to the Atlantic Council, NATO’s unofficial think tank.

    Image: US Secretary of State Antony Blinken meets with Israeli Prime Minister Benjamin Netanyahu in Tel Aviv, Oct. 12, 2023. – Secretary Antony Blinken on X



    When Blinken landed in Israel following the attacks by Hamas and other resistance groups on Oct. 7, he announced at a press conference with Prime Minister Benjamin Netanyahu:

    “I come before you not only as the United States Secretary of State, but also as a Jew.”

    He attempted, on Israel’s behalf, to lobby Arab leaders to accept the 2.3 million Palestinian refugees Israel intends to ethnically cleanse from Gaza, a request that evoked outrage among Arab leaders.

    Sullivan, Biden’s national security advisor, and McGurk, are consummate opportunists, Machiavellian bureaucrats who cater to the reigning centers of power, including the Israel lobby.

    Sullivan was the chief architect of Hillary Clinton’s Asia pivot. He backed the corporate and investor rights Trans-Pacific Partnership Agreement, which was sold as helping the U.S. contain China. Trump ultimately killed the trade agreement in the face of mass opposition from the U.S. public. His focus is thwarting a rising China, including through the expansion of the U.S. military.

    While not focused on the Middle East, Sullivan is a foreign policy hawk who has a knee jerk embrace of force to shape the world to U.S. demands. He embraces military Keynesianism, arguing that massive government spending on the weapons industry benefits the domestic economy.

    In a 7,000-word essay for Foreign Affairs magazine published five days before the Oct. 7 attacks, which left some 1,200 Israelis dead, Sullivan exposed his lack of understanding of the dynamics of the Middle East.



    Screenshot from The New York Times

    “Although the Middle East remains beset with perennial challenges,” he writes in the original version of the essay, “the region is quieter than it has been for decades,” adding that in the face of “serious” frictions, “we have de-escalated crises in Gaza.”

    Sullivan ignores Palestinian aspirations and Washington’s rhetorical backing for a two-state solution in the article, hastily rewritten in the online version after the Oct. 7 attacks. He writes in his original piece:

    At a meeting in Jeddah, Saudi Arabia, last year, the president set forth his policy for the Middle East in an address to the leaders of members of the Gulf Cooperation Council, Egypt, Iraq, and Jordan. His approach returns discipline to US policy. It emphasizes deterring aggression, de-escalating conflicts, and integrating the region through joint infrastructure projects and new partnerships, including between Israel and its Arab neighbors.

    McGurk, the deputy assistant to President Biden and the coordinator for the Middle East and North Africa at the White House National Security Council, was a chief architect of Bush’s “surge” in Iraq, which accelerated the bloodletting. He worked as a legal advisor to the Coalition Provisional Authority and the U.S. ambassador in Baghdad. He then became Trump’s anti-ISIS czar.

    He does not speak Arabic — none of the four men does — and came to Iraq with no knowledge of its history, peoples or culture. Nevertheless, he helped draft Iraq’s interim constitution and oversaw the legal transition from the Coalition Provisional Authority to an Interim Iraqi Government led by Prime Minister Ayad Allawi. McGurk was an early backer of Nouri al-Maliki, who was Iraq’s prime minister between 2006 and 2014. Al-Maliki built a Shi’ite-controlled sectarian state that deeply alienated Sunni Arabs and Kurds. In 2005, McGurk transferred to the National Security Council (NSC), where he served as director for Iraq, and later as special assistant to the president and senior director for Iraq and Afghanistan. He served on the NSC staff from 2005 to 2009. In 2015, he was appointed as Obama’s Special Presidential Envoy for the Global Coalition to Counter ISIL. He was retained by Trump until his resignation in Dec. 2018.

    An article in April 2021 titled “Brett McGurk: A Hero of Our Times,” in New Lines Magazine by former BBC foreign correspondent Paul Wood, paints a scathing portrait of McGurk. Wood writes:

    A senior Western diplomat who served in Baghdad told me that McGurk had been an absolute disaster for Iraq. “He is a consummate operator in Washington, but I saw no sign that he was interested in Iraqis or Iraq as a place full of real people. It was simply a bureaucratic and political challenge for him.” One critic who was in Baghdad with McGurk called him Machiavelli reincarnated. “It’s intellect plus ambition plus the utter ruthlessness to rise no matter the cost.”

    [….]

    A U.S. diplomat who was in the embassy when McGurk arrived found his steady advance astonishing. “Brett only meets people who speak English. … There are like four people in the government who speak English. And somehow he’s now the person who should decide the fate of Iraq? How did this happen?”

    Even those who didn’t like McGurk had to admit that he had a formidable intellect — and was a hard worker. He was also a gifted writer, no surprise as he had clerked for Supreme Court Chief Justice William Rehnquist. His rise mirrored that of an Iraqi politician named Nouri al-Maliki, one careerist helping the other. That is McGurk’s tragedy — and Iraq’s.

    [….]

    McGurk’s critics say his lack of Arabic meant he missed the vicious, sectarian undertones of what al-Maliki was saying in meetings right from the start. Translators censored or failed to keep up. Like many Americans in Iraq, McGurk was deaf to what was happening around him.

    Al-Maliki was the consequence of two mistakes by the U.S. How much McGurk had to do with them remains in dispute. The first mistake was the “80 Percent Solution” for ruling Iraq. The Sunni Arabs were mounting a bloody insurgency, but they were just 20% of the population. The theory was that you could run Iraq with the Kurds and the Shiites. The second error was to identify the Shiites with hardline, religious parties backed by Iran. Al-Maliki, a member of the religious Da’wa Party, was the beneficiary of this.

    In a piece in HuffPost in May 2022 by Akbar Shahid Ahmed, titled “Biden’s Top Middle East Advisor ‘Torched the House and Showed Up With a Firehose,’” McGurk is described by a colleague, who asked not to be named, as “the most talented bureaucrat they’ve ever seen, with the worst foreign policy judgment they’ve ever seen.”

    McGurk, like others in the Biden administration, is bizarrely focused on what comes after Israel’s genocidal campaign, rather than trying to halt it. McGurk proposed denying humanitarian aid and refusing to implement a pause in the fighting in Gaza until all the Israeli hostages were freed. Biden and his three closest policy advisors have called for the Palestinian Authority — an Israeli puppet regime that is reviled by most Palestinians — to take control of Gaza once Israel finishes leveling it. They have called on Israel — since Oct. 7 — to take steps towards a two-state solution, a plan rejected in an humiliating public rebuke to the the Biden White House by Netanyahu.

    The Biden White House spends more time talking to the Israelis and Saudis, who are being lobbied to normalize relations with Israel and help rebuild Gaza, than the Palestinians, who are at best, an afterthought. It believes the key to ending Palestinian resistance is found in Riyadh, summed up in a top-secret document peddled by McGurk called the “Jerusalem-Jeddah Pact,” the HuffPost reported. It is unable or unwilling to curb Israel’s bloodlust, which included missile strikes in a residential neighborhood in Damascus, Syria, on Saturday that killed five military advisors from Iran’s Islamic Revolutionary Guard Corps, and a drone attack in South Lebanon on Sunday, which killed two senior members of Hezbollah. These Israeli provocations will not go unanswered, evidenced by the ballistic missiles and rockets launched on Sunday by militants in western Iraq that targeted U.S. personnel stationed at the al-Assad Airbase.

    The Alice-in-Wonderland idea that once the slaughter in Gaza ends a diplomatic pact between Israel and Saudi Arabia will be the key to regional stability is stupefying. Israel’s genocide, and Washington’s complicity, is shredding U.S. credibility and influence, especially in the Global South and the Muslim world. It ensures another generation of enraged Palestinians — whose families have been obliterated and whose homes have been destroyed — seeking vengeance.

    The policies embraced by the Biden administration not only blithely ignore the realities in the Arab world, but the realities of an extremist Israeli state that, with Congress bought and paid for by the Israel lobby, couldn’t care less what the Biden White House dreams up. Israel has no intention of creating a viable Palestinian state. Its goal is the ethnic cleansing of the 2.3 million Palestinians from Gaza and the annexation of Gaza by Israel. And when Israel is done with Gaza, it will turn on the West Bank, where Israeli raids now occur on an almost nightly basis and where thousands have been arrested and detained without charge since Oct. 7.

    Those running the show in the Biden White House are chasing after rainbows. The march of folly led by these four blind mice perpetuates the cataclysmic suffering of the Palestinians, stokes a regional war and presages another tragic and self-defeating chapter in the two decades of U.S. military fiascos in the Middle East.

    *

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    Featured image: Blood Brothers – by Mr. Fish via Chris Hedges

    https://www.globalresearch.ca/four-horsemen-gaza-apocalypse/5847199
    The Four Horsemen of Gaza’s Apocalypse. Chris Hedges Joe Biden relies on advisors who view the world through the prism of the West’s civilizing mission to the “lesser breeds” of the earth to formulate his policies towards Israel and the Middle East. All Global Research articles can be read in 51 languages by activating the Translate Website button below the author’s name (only available in desktop version). To receive Global Research’s Daily Newsletter (selected articles), click here. Click the share button above to email/forward this article to your friends and colleagues. Follow us on Instagram and Twitter and subscribe to our Telegram Channel. Feel free to repost and share widely Global Research articles. New Year Donation Drive: Global Research Is Committed to the “Unspoken Truth” *** Joe Biden’s inner circle of strategists for the Middle East — Antony Blinken, Jake Sullivan and Brett McGurk — have little understanding of the Muslim world and a deep animus towards Islamic resistance movements. They see Europe, the United States and Israel as involved in a clash of civilizations between the enlightened West and a barbaric Middle East. They believe that violence can bend Palestinians and other Arabs to their will. They champion the overwhelming firepower of the U.S. and Israeli military as the key to regional stability — an illusion that fuels the flames of regional war and perpetuates the genocide in Gaza. In short, these four men are grossly incompetent. They join the club of other clueless leaders, such as those who waltzed into the suicidal slaughter of World War One, waded into the quagmire of Vietnam or who orchestrated the series of recent military debacles in Iraq, Libya, Syria and Ukraine. They are endowed with the presumptive power vested in the Executive Branch to bypass Congress, to provide weapons to Israel and carry out military strikes in Yemen and Iraq. This inner circle of true believers dismiss the more nuanced and informed counsels in the State Department and the intelligence communities, who view the refusal of the Biden administration to pressure Israel to halt the ongoing genocide as ill-advised and dangerous. Biden has always been an ardent militarist — he was calling for war with Iraq five years before the U.S. invaded. He built his political career by catering to the distaste of the white middle class for the popular movements, including the anti-war and civil rights movements, that convulsed the country in the 1960s and 1970s. He is a Republican masquerading as a Democrat. He joined Southern segregationists to oppose bringing Black students into Whites-only schools. He opposed federal funding for abortions and supported a constitutional amendment allowing states to restrict abortions. He attacked President George H. W. Bush in 1989 for being too soft in the “war on drugs.” He was one of the architects of the 1994 crime bill and a raft of other draconian laws that more than doubled the U.S. prison population, militarized the police and pushed through drug laws that saw people incarcerated for life without parole. He supported the North American Free Trade Agreement, the greatest betrayal of the working class since the 1947 Taft-Hartley Act. He has always been a strident defender of Israel, bragging that he did more fundraisers for the American Israel Public Affairs Committee (AIPAC) than any other Senator. “As many of you heard me say before, were there no Israel, America would have to invent one. We’d have to invent one because… you protect our interests like we protect yours,” Biden said in 2015, to an audience that included the Israeli ambassador, at the 67th Annual Israeli Independence Day Celebration in Washington D.C. During the same speech he said, “The truth of the matter is we need you. The world needs you. Imagine what it would say about humanity and the future of the 21st century if Israel were not sustained, vibrant and free.” The year before Biden gave a gushing eulogy for Ariel Sharon, the former Israeli prime minister and general who was implicated in massacres of Palestinians, Lebanese and others in Palestine, Jordan and Lebanon — as well as Egyptian prisoners of war — going back to the 1950s. He described Sharon as “part of one of the most remarkable founding generations in the history not of this nation, but of any nation.” While repudiating Donald Trump and his administration, Biden has not reversed Trump’s abrogation of the Iran nuclear deal negotiated by Barack Obama, or Trump’s sanctions against Iran. He has embraced Trump’s close ties with Saudi Arabia, including the rehabilitation of Crown Prince and Prime Minister Mohammed bin Salman, following the assassination of the Saudi journalist Jamal Khashoggi in 2017 in the consulate of Saudi Arabia in Istanbul. He has not intervened to curb Israeli attacks on Palestinians and settlement expansion in the West Bank. He did not reverse Trump’s moving of the U.S. Embassy to Jerusalem, although the embassy includes land Israel illegally colonized after invading the West Bank and Gaza in 1967. As a seven-term senator of Delaware, Biden received more financial support from pro-Israel donors than any other senator, since 1990. Biden retains this record despite the fact that his senatorial career ended in 2009, when he became Obama’s vice president. Biden explains his commitment to Israel as “personal” and “political.” He has parroted back Israeli propaganda — including fabrications about beheaded babies and widespread rape of Israeli women by Hamas fighters — and asked Congress to provide $14 billion in additional aid to Israel since the Oct. 7 attack. He has twice bypassed Congress to supply Israel with thousands of bombs and munitions, including at least 100 2,000-pound bombs, used in the scorched earth campaign in Gaza. Israel has killed or seriously wounded close to 90,000 Palestinians in Gaza, almost one in every 20 inhabitants. It has destroyed or damaged over 60 percent of the housing. The “safe areas,” to which some 2 million Gazans were instructed to flee in southern Gaza, have been bombed, with thousands of casualties. Palestinians in Gaza now make up 80 percent of all the people facing famine or catastrophic hunger worldwide, according to the U.N. Every person in Gaza is hungry. A quarter of the population are starving and struggling to find food and drinkable water. Famine is imminent. The 335,000 children under the age of five are at high risk of malnutrition. Some 50,000 pregnant women lack healthcare and adequate nutrition. And it could all end if the U.S. chose to intervene. “All of our missiles, the ammunition, the precision-guided bombs, all the airplanes and bombs, it’s all from the U.S.,” retired Israeli Major General Yitzhak Brick told the Jewish News Syndicate. “The minute they turn off the tap, you can’t keep fighting. You have no capability… Everyone understands that we can’t fight this war without the United States. Period.” Blinken was Biden’s principal foreign policy adviser when Biden was the ranking Democrat on the Foreign Relations Committee. He, along with Biden, lobbied for the invasion of Iraq. When he was Obama’s deputy national security advisor, he advocated the 2011 overthrow of Muammar Gaddafi in Libya. He opposed withdrawing U.S. forces from Syria. He worked on the disastrous Biden Plan to partition Iraq along ethnic lines. “Within the Obama White House, Blinken played an influential role in the imposition of sanctions against Russia over the 2014 invasion of Crimea and eastern Ukraine, and subsequently led ultimately unsuccessful calls for the U.S. to arm Ukraine,” according to the Atlantic Council, NATO’s unofficial think tank. Image: US Secretary of State Antony Blinken meets with Israeli Prime Minister Benjamin Netanyahu in Tel Aviv, Oct. 12, 2023. – Secretary Antony Blinken on X When Blinken landed in Israel following the attacks by Hamas and other resistance groups on Oct. 7, he announced at a press conference with Prime Minister Benjamin Netanyahu: “I come before you not only as the United States Secretary of State, but also as a Jew.” He attempted, on Israel’s behalf, to lobby Arab leaders to accept the 2.3 million Palestinian refugees Israel intends to ethnically cleanse from Gaza, a request that evoked outrage among Arab leaders. Sullivan, Biden’s national security advisor, and McGurk, are consummate opportunists, Machiavellian bureaucrats who cater to the reigning centers of power, including the Israel lobby. Sullivan was the chief architect of Hillary Clinton’s Asia pivot. He backed the corporate and investor rights Trans-Pacific Partnership Agreement, which was sold as helping the U.S. contain China. Trump ultimately killed the trade agreement in the face of mass opposition from the U.S. public. His focus is thwarting a rising China, including through the expansion of the U.S. military. While not focused on the Middle East, Sullivan is a foreign policy hawk who has a knee jerk embrace of force to shape the world to U.S. demands. He embraces military Keynesianism, arguing that massive government spending on the weapons industry benefits the domestic economy. In a 7,000-word essay for Foreign Affairs magazine published five days before the Oct. 7 attacks, which left some 1,200 Israelis dead, Sullivan exposed his lack of understanding of the dynamics of the Middle East. Screenshot from The New York Times “Although the Middle East remains beset with perennial challenges,” he writes in the original version of the essay, “the region is quieter than it has been for decades,” adding that in the face of “serious” frictions, “we have de-escalated crises in Gaza.” Sullivan ignores Palestinian aspirations and Washington’s rhetorical backing for a two-state solution in the article, hastily rewritten in the online version after the Oct. 7 attacks. He writes in his original piece: At a meeting in Jeddah, Saudi Arabia, last year, the president set forth his policy for the Middle East in an address to the leaders of members of the Gulf Cooperation Council, Egypt, Iraq, and Jordan. His approach returns discipline to US policy. It emphasizes deterring aggression, de-escalating conflicts, and integrating the region through joint infrastructure projects and new partnerships, including between Israel and its Arab neighbors. McGurk, the deputy assistant to President Biden and the coordinator for the Middle East and North Africa at the White House National Security Council, was a chief architect of Bush’s “surge” in Iraq, which accelerated the bloodletting. He worked as a legal advisor to the Coalition Provisional Authority and the U.S. ambassador in Baghdad. He then became Trump’s anti-ISIS czar. He does not speak Arabic — none of the four men does — and came to Iraq with no knowledge of its history, peoples or culture. Nevertheless, he helped draft Iraq’s interim constitution and oversaw the legal transition from the Coalition Provisional Authority to an Interim Iraqi Government led by Prime Minister Ayad Allawi. McGurk was an early backer of Nouri al-Maliki, who was Iraq’s prime minister between 2006 and 2014. Al-Maliki built a Shi’ite-controlled sectarian state that deeply alienated Sunni Arabs and Kurds. In 2005, McGurk transferred to the National Security Council (NSC), where he served as director for Iraq, and later as special assistant to the president and senior director for Iraq and Afghanistan. He served on the NSC staff from 2005 to 2009. In 2015, he was appointed as Obama’s Special Presidential Envoy for the Global Coalition to Counter ISIL. He was retained by Trump until his resignation in Dec. 2018. An article in April 2021 titled “Brett McGurk: A Hero of Our Times,” in New Lines Magazine by former BBC foreign correspondent Paul Wood, paints a scathing portrait of McGurk. Wood writes: A senior Western diplomat who served in Baghdad told me that McGurk had been an absolute disaster for Iraq. “He is a consummate operator in Washington, but I saw no sign that he was interested in Iraqis or Iraq as a place full of real people. It was simply a bureaucratic and political challenge for him.” One critic who was in Baghdad with McGurk called him Machiavelli reincarnated. “It’s intellect plus ambition plus the utter ruthlessness to rise no matter the cost.” [….] A U.S. diplomat who was in the embassy when McGurk arrived found his steady advance astonishing. “Brett only meets people who speak English. … There are like four people in the government who speak English. And somehow he’s now the person who should decide the fate of Iraq? How did this happen?” Even those who didn’t like McGurk had to admit that he had a formidable intellect — and was a hard worker. He was also a gifted writer, no surprise as he had clerked for Supreme Court Chief Justice William Rehnquist. His rise mirrored that of an Iraqi politician named Nouri al-Maliki, one careerist helping the other. That is McGurk’s tragedy — and Iraq’s. [….] McGurk’s critics say his lack of Arabic meant he missed the vicious, sectarian undertones of what al-Maliki was saying in meetings right from the start. Translators censored or failed to keep up. Like many Americans in Iraq, McGurk was deaf to what was happening around him. Al-Maliki was the consequence of two mistakes by the U.S. How much McGurk had to do with them remains in dispute. The first mistake was the “80 Percent Solution” for ruling Iraq. The Sunni Arabs were mounting a bloody insurgency, but they were just 20% of the population. The theory was that you could run Iraq with the Kurds and the Shiites. The second error was to identify the Shiites with hardline, religious parties backed by Iran. Al-Maliki, a member of the religious Da’wa Party, was the beneficiary of this. In a piece in HuffPost in May 2022 by Akbar Shahid Ahmed, titled “Biden’s Top Middle East Advisor ‘Torched the House and Showed Up With a Firehose,’” McGurk is described by a colleague, who asked not to be named, as “the most talented bureaucrat they’ve ever seen, with the worst foreign policy judgment they’ve ever seen.” McGurk, like others in the Biden administration, is bizarrely focused on what comes after Israel’s genocidal campaign, rather than trying to halt it. McGurk proposed denying humanitarian aid and refusing to implement a pause in the fighting in Gaza until all the Israeli hostages were freed. Biden and his three closest policy advisors have called for the Palestinian Authority — an Israeli puppet regime that is reviled by most Palestinians — to take control of Gaza once Israel finishes leveling it. They have called on Israel — since Oct. 7 — to take steps towards a two-state solution, a plan rejected in an humiliating public rebuke to the the Biden White House by Netanyahu. The Biden White House spends more time talking to the Israelis and Saudis, who are being lobbied to normalize relations with Israel and help rebuild Gaza, than the Palestinians, who are at best, an afterthought. It believes the key to ending Palestinian resistance is found in Riyadh, summed up in a top-secret document peddled by McGurk called the “Jerusalem-Jeddah Pact,” the HuffPost reported. It is unable or unwilling to curb Israel’s bloodlust, which included missile strikes in a residential neighborhood in Damascus, Syria, on Saturday that killed five military advisors from Iran’s Islamic Revolutionary Guard Corps, and a drone attack in South Lebanon on Sunday, which killed two senior members of Hezbollah. These Israeli provocations will not go unanswered, evidenced by the ballistic missiles and rockets launched on Sunday by militants in western Iraq that targeted U.S. personnel stationed at the al-Assad Airbase. The Alice-in-Wonderland idea that once the slaughter in Gaza ends a diplomatic pact between Israel and Saudi Arabia will be the key to regional stability is stupefying. Israel’s genocide, and Washington’s complicity, is shredding U.S. credibility and influence, especially in the Global South and the Muslim world. It ensures another generation of enraged Palestinians — whose families have been obliterated and whose homes have been destroyed — seeking vengeance. The policies embraced by the Biden administration not only blithely ignore the realities in the Arab world, but the realities of an extremist Israeli state that, with Congress bought and paid for by the Israel lobby, couldn’t care less what the Biden White House dreams up. Israel has no intention of creating a viable Palestinian state. Its goal is the ethnic cleansing of the 2.3 million Palestinians from Gaza and the annexation of Gaza by Israel. And when Israel is done with Gaza, it will turn on the West Bank, where Israeli raids now occur on an almost nightly basis and where thousands have been arrested and detained without charge since Oct. 7. Those running the show in the Biden White House are chasing after rainbows. The march of folly led by these four blind mice perpetuates the cataclysmic suffering of the Palestinians, stokes a regional war and presages another tragic and self-defeating chapter in the two decades of U.S. military fiascos in the Middle East. * Note to readers: Please click the share button above. Follow us on Instagram and Twitter and subscribe to our Telegram Channel. Feel free to repost and share widely Global Research articles. Featured image: Blood Brothers – by Mr. Fish via Chris Hedges https://www.globalresearch.ca/four-horsemen-gaza-apocalypse/5847199
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    The Four Horsemen of Gaza’s Apocalypse. Chris Hedges
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  • Cockroach Milk: A Promising Superfood or Nothing but Hype?
    The term “superfood” has become quite popular in recent years.

    Nutritionally speaking, there is no such thing. However, certain foods have been called superfoods for marketing purposes if they are considered nutrient-rich and have been associated with health benefits.

    Recently, cockroach milk has been coined as an up-and-coming superfood, as it’s said to be incredibly nutritious and healthy.

    This article explains what cockroach milk is, including its possible benefits and drawbacks.

    CockroachesShare on Pinterest
    Cockroach milk is a protein rich, crystallized substance produced by a specific type of cockroach called Diploptera punctata (1Trusted Source).

    This species is unique because it gives birth to live offspring. Members make “milk” in the form of protein crystals to serve as food for their developing young (1Trusted Source).

    In recent years, scientists have discovered that this milk-like crystalline substance is nutritious and considered a complete food, as it’s a good source of protein, carbs, and fats.

    Additionally, cockroach milk is considered a complete protein source, as it provides all nine essential amino acids โ — the building blocks of protein that can only be attained through your diet (2Trusted Source).

    This fact is important because most non-meat foods lack one or more of the nine essential amino acids, which is why cockroach milk has gained buzz as a nondairy milk alternative (2Trusted Source).

    However, harvesting this milk-like substance is currently a labor-intensive process. It involves killing a female cockroach and her embryos once it begins to lactate and then harvesting the crystals from its midgut (3).

    According to one of the co-authors of a popular study on cockroach milk, it’s currently infeasible to mass-produce cockroach milk. The co-author estimates that it would take killing more than 1,000 cockroaches to make just 3.5 ounces (100 grams) of the milk (3, 4).

    Summary
    Cockroach milk is a protein rich, crystallized substance produced by the Diploptera punctata cockroach as a source of nourishment for its young. Although it’s very nutritious, it’s difficult to mass-produce.

    Currently, there is limited research on the health benefits of cockroach milk. As such, this section explores its potential benefits based on its composition.

    High in nutrients

    Cockroach milk has gained buzz as a superfood due to its nutritional content.

    In fact, lab research has shown that it’s more than three times as nutritious as cow’s milk, buffalo milk, and human breast milk (2Trusted Source).

    Given that cockroach milk isn’t commercially produced, general nutritional information is unavailable. However, a 1977 lab analysis showed that it comprises the following (5):

    45% protein
    25% carbs
    16–22% fat (lipids)
    5% amino acids
    Moreover, analyses have shown that the milk is a good source of other nutrients, such as oleic acid, linoleic acid, omega-3 fatty acids, vitamins, minerals, and short- and medium-chain fatty acids (2Trusted Source, 5).

    Also, it’s a nondairy milk alternative that is a complete source of protein, providing all nine essential amino acids. This is rare in non-meat foods, as they tend to lack one or more of them, making cockroach milk a unique alternative.

    May be an option for people with lactose intolerance or milk allergies

    Lactose intolerance is a common condition that affects 65% of people worldwide (6Trusted Source).

    It’s caused by a deficiency in lactase — an enzyme that digests lactose, the sugar in dairy products. Symptoms of lactose intolerance include diarrhea, bloating, stomach pain, nausea, and gassiness after consuming dairy products (6Trusted Source).

    Because cockroach milk is a nondairy product, it’s naturally lactose-free. This means it could be a suitable alternative for people with lactose intolerance or an allergy to cow’s milk.

    That said, note that there is no shortage of lactose-free dairy milk options that are nutritionally equivalent to cow’s milk and well tolerated by those who have difficulty with lactose.

    What’s more, it’s rich in key nutrients, such as protein and fatty acids, which tend to be found in lower levels in nondairy milk products. This may make cockroach milk a desirable alternative to cow’s milk from a health perspective (2Trusted Source).

    Summary
    Cockroach milk is very high in nutrients and lactose-free, making it a theoretically suitable nondairy milk alternative.

    Though cockroach milk is a unique nondairy milk alternative, it has several downsides.

    For starters, although it’s nutritious, it’s very high in calories.

    One cup (250 ml) of cockroach milk would contain around 700 calories. That’s more than three times the number of calories in a cup of regular cow’s milk.

    That means consuming too much cockroach milk could lead to weight gain.

    In addition, there’s currently no research demonstrating that cockroach milk is safe for human consumption. So vulnerable populations, such as children and pregnant women, should avoid consuming it (7Trusted Source).

    Moreover, cockroach milk isn’t the most ethical drink. According to a co-author of the famous cockroach milk study, making just a single glass of the drink would involve killing thousands of cockroaches (4).

    Lastly, cockroach milk is not currently readily available and unlikely to become affordable in the future given the difficulty involved in producing it. Plus, many people would find the idea of drinking cockroach milk unappetizing.

    Summary
    Cockroach milk has several downsides. It is very high in calories, backed by limited research, and quite unethical and difficult to produce. Thus, it’s not commercially available.

    Cockroach milk is a milk-like, protein rich, crystalline substance produced by cockroaches of the Diploptera punctata species.

    It serves as nutrition for their young, but humans can harvest this milk by killing female cockroaches and extracting it from their midgut.

    Dated lab analyses from 1997 show that cockroach milk is incredibly nutritious, providing plenty of carbs, fat, vitamins, minerals, protein, and all nine essential amino acids. Plus, it’s lactose-free.

    That said, it has been poorly researched and is unlikely to become commercially available. Thus, it cannot be recommended as a nondairy milk alternative. The buzz around this product is just hype for now.

    https://www.healthline.com/nutrition/cockroach-milk-nutrition
    Cockroach Milk: A Promising Superfood or Nothing but Hype? The term “superfood” has become quite popular in recent years. Nutritionally speaking, there is no such thing. However, certain foods have been called superfoods for marketing purposes if they are considered nutrient-rich and have been associated with health benefits. Recently, cockroach milk has been coined as an up-and-coming superfood, as it’s said to be incredibly nutritious and healthy. This article explains what cockroach milk is, including its possible benefits and drawbacks. CockroachesShare on Pinterest Cockroach milk is a protein rich, crystallized substance produced by a specific type of cockroach called Diploptera punctata (1Trusted Source). This species is unique because it gives birth to live offspring. Members make “milk” in the form of protein crystals to serve as food for their developing young (1Trusted Source). In recent years, scientists have discovered that this milk-like crystalline substance is nutritious and considered a complete food, as it’s a good source of protein, carbs, and fats. Additionally, cockroach milk is considered a complete protein source, as it provides all nine essential amino acids โ — the building blocks of protein that can only be attained through your diet (2Trusted Source). This fact is important because most non-meat foods lack one or more of the nine essential amino acids, which is why cockroach milk has gained buzz as a nondairy milk alternative (2Trusted Source). However, harvesting this milk-like substance is currently a labor-intensive process. It involves killing a female cockroach and her embryos once it begins to lactate and then harvesting the crystals from its midgut (3). According to one of the co-authors of a popular study on cockroach milk, it’s currently infeasible to mass-produce cockroach milk. The co-author estimates that it would take killing more than 1,000 cockroaches to make just 3.5 ounces (100 grams) of the milk (3, 4). Summary Cockroach milk is a protein rich, crystallized substance produced by the Diploptera punctata cockroach as a source of nourishment for its young. Although it’s very nutritious, it’s difficult to mass-produce. Currently, there is limited research on the health benefits of cockroach milk. As such, this section explores its potential benefits based on its composition. High in nutrients Cockroach milk has gained buzz as a superfood due to its nutritional content. In fact, lab research has shown that it’s more than three times as nutritious as cow’s milk, buffalo milk, and human breast milk (2Trusted Source). Given that cockroach milk isn’t commercially produced, general nutritional information is unavailable. However, a 1977 lab analysis showed that it comprises the following (5): 45% protein 25% carbs 16–22% fat (lipids) 5% amino acids Moreover, analyses have shown that the milk is a good source of other nutrients, such as oleic acid, linoleic acid, omega-3 fatty acids, vitamins, minerals, and short- and medium-chain fatty acids (2Trusted Source, 5). Also, it’s a nondairy milk alternative that is a complete source of protein, providing all nine essential amino acids. This is rare in non-meat foods, as they tend to lack one or more of them, making cockroach milk a unique alternative. May be an option for people with lactose intolerance or milk allergies Lactose intolerance is a common condition that affects 65% of people worldwide (6Trusted Source). It’s caused by a deficiency in lactase — an enzyme that digests lactose, the sugar in dairy products. Symptoms of lactose intolerance include diarrhea, bloating, stomach pain, nausea, and gassiness after consuming dairy products (6Trusted Source). Because cockroach milk is a nondairy product, it’s naturally lactose-free. This means it could be a suitable alternative for people with lactose intolerance or an allergy to cow’s milk. That said, note that there is no shortage of lactose-free dairy milk options that are nutritionally equivalent to cow’s milk and well tolerated by those who have difficulty with lactose. What’s more, it’s rich in key nutrients, such as protein and fatty acids, which tend to be found in lower levels in nondairy milk products. This may make cockroach milk a desirable alternative to cow’s milk from a health perspective (2Trusted Source). Summary Cockroach milk is very high in nutrients and lactose-free, making it a theoretically suitable nondairy milk alternative. Though cockroach milk is a unique nondairy milk alternative, it has several downsides. For starters, although it’s nutritious, it’s very high in calories. One cup (250 ml) of cockroach milk would contain around 700 calories. That’s more than three times the number of calories in a cup of regular cow’s milk. That means consuming too much cockroach milk could lead to weight gain. In addition, there’s currently no research demonstrating that cockroach milk is safe for human consumption. So vulnerable populations, such as children and pregnant women, should avoid consuming it (7Trusted Source). Moreover, cockroach milk isn’t the most ethical drink. According to a co-author of the famous cockroach milk study, making just a single glass of the drink would involve killing thousands of cockroaches (4). Lastly, cockroach milk is not currently readily available and unlikely to become affordable in the future given the difficulty involved in producing it. Plus, many people would find the idea of drinking cockroach milk unappetizing. Summary Cockroach milk has several downsides. It is very high in calories, backed by limited research, and quite unethical and difficult to produce. Thus, it’s not commercially available. Cockroach milk is a milk-like, protein rich, crystalline substance produced by cockroaches of the Diploptera punctata species. It serves as nutrition for their young, but humans can harvest this milk by killing female cockroaches and extracting it from their midgut. Dated lab analyses from 1997 show that cockroach milk is incredibly nutritious, providing plenty of carbs, fat, vitamins, minerals, protein, and all nine essential amino acids. Plus, it’s lactose-free. That said, it has been poorly researched and is unlikely to become commercially available. Thus, it cannot be recommended as a nondairy milk alternative. The buzz around this product is just hype for now. https://www.healthline.com/nutrition/cockroach-milk-nutrition
    WWW.HEALTHLINE.COM
    Cockroach Milk: Nutrition and Benefits
    Recently, cockroach milk has been coined as an up-and-coming superfood, as it’s said to be incredibly nutritious and healthy. This article explains what cockroach milk is, including its possible benefits and drawbacks.
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