"Elevate your taste buds with $100 towards Wingstop! 🍗✨ Immerse yourself in a world of flavor and savor every bite of crispy perfection. Who's ready for a wing-filled feast? Tag your wing crew and let the flavor adventure begin! 🎉🔥 #WingstopDelight #FlavorfulIndulgence" https://gift-boxo.blogspot.com/

crispy chicken and beer always good choice????????

Tried a hole chicken ???? in the air fryer - Tips: 185c and 25min with breast bottom and then flip it and do 25min with beast upper - got a super crispy and juicy chicken. ????⭐️???????? and do it outside he he

Made a fantastic danish flæskesteg (roast pork steak with super crispy rind) in air fryer ????????????and tips…. Do it outside because of all cooking odours ????

❤️❤️❤️ 6ft | 160lbs ❤️❤️❤️ ---------- ???? ---------- Simple Baked Chicken Thighs Bone In & Skin On. Yes sir, I LOVE some crispy chicken skin ???? . ▪︎ Preheat oven to 400° fully before putting your chicken in ▪︎ Sprinkle thighs with sea salt & garlic powder ▪︎ Bake for 38 minutes ▪︎ Enjoy! . *???? I tend to bake an entire tray at a time (about 8 thighs) *???? I'll eat 2-3 thighs right away *???? I then chop up the rest & store in the fridge to throw on top of large salads later * ???? I also cut/rip off the cartilage at the end of the bones to give to my big ol' pitbull GATOR

Bajadera Have you ever heard of this delicacy? A cake from the Western Balkans, originally a Croatian product, which all the neighbors have copied and often make at home. It is recognizable by its chocolate glaze and two or more layers of light and dark parts (depending on which part the chocolate is added to). Recommendation to try this delicacy if you have the opportunity. https://www.kras.hr/en/products/boxes-of-chocolates/bajadera And what happens when you order #Bajadera as the main dish in a Serbian restaurant? What do they serve you then? Instead of a sweet bit, you get a savory specialty - Young boneless roast pork. Color, same as Bajadera, without a single bone, warm and crispy skin. This was possibly the best and tastiest roast pork I've ever eat in my life. Restaurant BSK, Borča, Belgrade

#Lechonbaboy Lechon, derived from a Spanish word for roasted suckling pig is one of the most popular dishes in the Philippines. The slowly-roasted suckling pig is usually stuffed with lemongrass, tamarind, garlic, onions, and chives, and is then roasted on a large bamboo spit over an open fire. It is traditionally served whole on a platter, at celebrations and festive events such as weddings and Christmas. Once the meat is properly roasted and falls off the bone, people tend to eat every part of the pig, and the crispy, reddish-brown, crackling skin is especially beloved. #ProjectPHDbyJED #SoMeeph #Philippines #PhilippineTradition #PhilippineCulture #Hiveph

Famous now in the provinces of the Philippines. Crispy Noodles

This larger sized #AirFryer was one of the best #investments we've made. We use it all of the time and most meats come out juicy perfect everytime. This pretty large batch of chicken was done in 25 minutes. If you want the crispy outer that they advertise on TV, you do need to spray or brush them with oil. #SoMee #someeoriginals #originalcontent #AweSoMee #review #cooking #food #myphoto

Day 6 #TagMee Challenge by JED [CryptoCouple_JED] PERFECT PLACE ON BORA-BORA French polinisian This is a perfect place to try different fruits “SWEET” as the views here in FRENCH POLINISIAN BORA-BORA , climate is hot .Different kinds savories or Fruits you can find here ,Can be “Salty” and “Bitter” This is one of the tourist attraction in the world And my favorite burger ever heheh THE ERNESTO BURGER under SAVOURY. Consist of Grilled gruyere cheese Buttered Jalapeno, Caramelized Kimchi, Pork belly patty, Crispy Bacon so yummy. #Sweet or #Savory #Salty or #Sour #Bitter or #Fiery #FoodCraving #Nature #Travel #Tagmee

Hey someeians ???? I decided to give you my secret recipe for the BBQ bread. 1kg wheat flour 1 liter buttermilk 1-2 teaspoons of sugar 1-2 teaspoons of salt The bread can be tasted sweet or salty, depending on your preference. If you want it for the BBQ, you can mix sliced olives and diced bacon or roasted onions into the batter. If you want the sweet version, you can add raisins or pieces of chocolate. Pour the batter into a buttered mold. Preheat the oven to 200 degrees and leave in the oven until the top layer of the bread is nice and crispy and golden brown. Have fun and I look forward to your pictures.

Awesome tasting crispy pratha bread in Singapore … sooo crispy and tasty ….. at Springleaf Pratha Place …. Soooooo Yummmy….

Seared A5 wagu on crispy rice topped with gold and caviar

Chose Indian cuisine after a long hard day. Ordered Prawns Biryani with extra coriander and crispy golden onions sprinkled! ????????️ food #tastymeal #longday