Over the last few years, scientists are only now beginning to scratch the surface of understanding PFAS, or per- and polyfluoroalkyl substances. Referred to as “forever chemicals,” they seem to be in everything we use on a daily basis.
Over the last few years, scientists are only now beginning to scratch the surface of understanding PFAS, or per- and polyfluoroalkyl substances. Referred to as “forever chemicals,” they seem to be in everything we use on a daily basis.
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"Forever chemicals" in Plastic Packaging Start Contaminating Food Within a Week
These chemicals can leach from the containers of common items such as olive oil, ketchup, and mayo.
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