Princeton researchers have successfully used egg whites to create a lightweight and porous aerogel material that can be used in several ways, including water filtration to remove #microplastics.
Princeton researchers have successfully used egg whites to create a lightweight and porous aerogel material that can be used in several ways, including water filtration to remove #microplastics.
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Egg Whites Remove Nearly 100% of Microplastics from Water, Princeton Researchers Discover
Microplastics in have taken front and center as a massive environmental problem wreaking havoc on ecosystems in even the most remote areas
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